Keywords: پاپیلاهای قارچ خوراکی; PROP; Fungiform papillae; BMI; Overweight; Sensory perception; Eating behavior;
مقالات ISI پاپیلاهای قارچ خوراکی (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: پاپیلاهای قارچ خوراکی; Fungiform papillae; PROP; Thermal taster status; Tongue images; Automated counting; Colour segmentation;
Keywords: پاپیلاهای قارچ خوراکی; Food neophobia; Arousal; Liking; Fungiform papillae; Prop; Bitterness; Astringency;
Keywords: پاپیلاهای قارچ خوراکی; BrdU; 5-bromo-2â²-deoxyuridine; CT; chorda tympani; CvP; circumvallate papillae; ENaC; epithelium sodium channel; FuP; fungiform papillae; GL; glossopharyngeal; IMP; inosine 5â²-monophosphate; MSG; monosodium glutamate; PKD; polycystic kidney disease; P
Keywords: پاپیلاهای قارچ خوراکی; Context; Open-ended questions; PROP status; Fungiform papillae; Caffeine metabolism; Coffee; Text analysis;
Keywords: پاپیلاهای قارچ خوراکی; CALHM1; calcium homeostasis modulator protein 1; CCK; cholecystokinin; CT; chorda tympani; CV; circumvallate papillae; FP; fungiform papillae; GIP; gastric inhibitory polypeptide; GLP-1; glucagon-like peptide-1; GLP-1R; glucagon-like peptide-1 receptor; L
Keywords: پاپیلاهای قارچ خوراکی; Fungiform papillae; 6-n-propylthiouracil; Bitterness; Sugar use
Keywords: پاپیلاهای قارچ خوراکی; Food preferences/liking; TAS2R38; PTC/PROP; Cruciferous vegetables; Supertasting; Fungiform papillae
Keywords: پاپیلاهای قارچ خوراکی; Machine vision; Pattern analysis; Fungiform papillae; Automated counting
Analysis of aging-dependent changes in taste sensitivities of the senescence-accelerated mouse SAMP1
Keywords: پاپیلاهای قارچ خوراکی; BrdU; 5-bromo-2â²-deoxyuridine; CvP; circumvallate papillae; ENaC; epithelium sodium channel; FuP; fungiform papillae; IMP; inosine 5â²-monophosphate; MSG; monosodium glutamate; Pkd; polycystic kidney disease; Plcβ2; phospholipase Cβ2; SAM; senescence
Bitter Taste Responses of Gustducin-positive Taste Cells in Mouse Fungiform and Circumvallate Papillae
Keywords: پاپیلاهای قارچ خوراکی; BCML; Nα,Nα-bis(carboxymethyl)-L-Lysine; Caf; caffeine; Chx; cyclohexamide; CV; circumvallate papillae; Den; denatonium benzoate; FP; fungiform papillae; GABA; γ-aminobutylic acid; GFP; green fluorescent protein; GIV 3727; 4-(2,2,3-trimethylcyclopentyl
Past exposure to fruit and vegetable variety moderates the link between fungiform papillae density and current variety of FV consumed by children
Keywords: پاپیلاهای قارچ خوراکی; Fungiform papillae; Dietary exposure; Fruit; Vegetables; Astringency; Bitterness;
The gustin (CA6) gene polymorphism, rs2274333 (A/G), is associated with fungiform papilla density, whereas PROP bitterness is mostly due to TAS2R38 in an ethnically-mixed population
Keywords: پاپیلاهای قارچ خوراکی; PROP tasting; Fungiform papillae; Trophic factor gustin (CA6) gene; TAS2R38; Genetically heterogeneous population
Exploring associations between taste perception, oral anatomy and polymorphisms in the carbonic anhydrase (gustin) gene CA6
Keywords: پاپیلاهای قارچ خوراکی; Salt perception; Bitter perception; Carbonic anhydrase; Polymorphisms; Fungiform papillae;
Expression of sulfonylurea receptors in rat taste buds
Keywords: پاپیلاهای قارچ خوراکی; Sulfonylurea receptor; Taste buds; Fungiform papillae; Insulin; Cephalic-phase insulin release; Rat
Effects of bitterness, roughness, PROP taster status, and fungiform papillae density on bread acceptance
Keywords: پاپیلاهای قارچ خوراکی; Whole wheat; Refined wheat; Whole grain; Bread; Bitterness; PROP; 6-n-Propylthiouracil; Fungiform papillae
Scanning Electron Microscopic Study of the Human Fungiform Papillae
Keywords: پاپیلاهای قارچ خوراکی; Fungiform papillae; Human tongue; Taste buds; Ultrastructure;
A reliable method to obtain cells of taste buds from fungiform papillae of mice
Keywords: پاپیلاهای قارچ خوراکی; Fungiform papillae; Cytokeratin (CK)8; Scanning electron microscopy; Taste bud cells; Trypsin; Immunofluorescence; Mice
Trehalose inhibits oral dryness by protecting the cell membrane
Keywords: پاپیلاهای قارچ خوراکی; trehalose; oral dryness; fungiform papillae
Explaining variability in sodium intake through oral sensory phenotype, salt sensation and liking
Keywords: پاپیلاهای قارچ خوراکی; Taste; Genetics; Sodium chloride; Food preferences; Hedonics; Sex differences; Dietary sodium; Propylthiouracil; Fungiform papillae; Structural Equation Modeling
Tas1R1–Tas1R3 taste receptor variants in human fungiform papillae
Keywords: پاپیلاهای قارچ خوراکی; Taste receptors; SNP; Human; Fungiform papillae; Glutamate; MSG
Immune cells of the human peripheral taste system: Dominant dendritic cells and CD4 T cells
Keywords: پاپیلاهای قارچ خوراکی; Taste tissue; Taste bud; Dendritic cell; Langerhans cell; Lymphocyte; Fungiform papillae; Cell population;
NaCl responsive taste cells in the mouse fungiform taste buds
Keywords: پاپیلاهای قارچ خوراکی; salt taste; amiloride; ENaC; taste receptor cell; gustatory nerve fiber; cell type; AI; amiloride insensitive; AS; amiloride sensitive; CT; chorda tympani; DW; distilled water; ENaC; epithelial sodium channel; FP; fungiform papillae; GAD67; glutamic acid
Oral sensory phenotype identifies level of sugar and fat required for maximal liking
Keywords: پاپیلاهای قارچ خوراکی; Sweet; Creamy; Taste; Genetics; Response surface model; Hedonics; Food preferences; Dietary fats; Dietary carbohydrates; Fungiform papillae; Propylthiouracil; Quinine; Bitter
Differentiation of α-gustducin in taste buds of the mouse soft palate and fungiform papillae
Keywords: پاپیلاهای قارچ خوراکی; α-gustducin; Immunohistochemistry; Taste buds; Soft palate; Fungiform papillae; Mice
Epithelial overexpression of BDNF and NT4 produces distinct gustatory axon morphologies that disrupt initial targeting
Keywords: پاپیلاهای قارچ خوراکی; Gustatory; Taste buds; Geniculate ganglion; Neurotrophins; BDNF; NT-4; Chorda tympani; Fungiform papillae; Development; Neuronal morphology
Rapid quantitative assessment of fungiform papillae density in the human tongue
Keywords: پاپیلاهای قارچ خوراکی; Development and regeneration; Sensory systems; Fungiform papillae; Papillae density; Humans; Digital camera; Videomicroscopy;