Keywords: Pancreatic insufficiency; Egg; Cooking; Lipolysis; Proteolysis; Xanthophylls;
مقالات ISI (ترجمه نشده)
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Keywords: ABCA1; ATP-binding cassette transporter ABCA1 (member 1 of human transporter sub-family ABCA; BA; bioaccessibility; BCO1; β-carotene 15, 15â²-dioxygenase; BCO2; β-carotene-9,10â²-dioxygenase; CCE; carotenoid cleavage enzyme; CD-36; cluster determinant
Keywords: Carotenes; Xanthophylls; Oxidation reactions; Reactive species; Antioxidants; Pro-oxidants;
Blue light dosage affects carotenoids and tocopherols in microgreens
Keywords: Light-emitting diodes; Tocopherols; Xanthophylls; Mustard; Beet; Parsley;
Keywords: Xanthophylls; Zein hydrolysate; Interfacial activity; Emulsions; Curcumin nanoparticles;
Keywords: Maize dry-milling; Total antioxidant capacity; Polyphenols; Xanthophylls; ABTS; 2,2â²-azino-bis/3-ethylbenzthiazoline-6-sulphonic acid; ANOVA; analysis of variance; DD; dry-degermination; DM; dry matter; FAE; folic acid equivalents; FTL; floating test; L
Keywords: Xanthophylls; Carotenes; Calcium; Magnesium; Zinc; Micellarization; Digestion; Solubility
Keywords: Age-related macular degeneration (AMD); Bioavailability; Cataract; Supercritical carbon-dioxide extraction; Meso-zeaxanthin; Oxycarotenoids; Safety; Transport; Xanthophylls; Carotenoids
Keywords: Lutein; Zeaxanthin; Xanthophylls; Retina; Diabetes; Prematurity; Retinopathy; Oxidative stress; Prevention;
Keywords: Retina; Macula; Carotenoids; Xanthophylls; Lutein; Zeaxanthin; Carotenoid-protein complexes; Zea; zeaxanthin; Lut; lutein; β-car; β-carotene; BSA; bovine serum albumin; HSA; human serum albumin; GST; glutathione s-transferase; FTIR; Fourier-transform
Keywords: Barley genotype; Photoinhibition; Photoprotection; Polyphenols; Xanthophylls; Amax; light-saturated rate of CO2 assimilation; Cars; total content of carotenoids; DEPS; de-epoxidation state of the xanthophyll-cycle pigments; FV/FM; maximum quantum yield of
Keywords: Carotenes; Xanthophylls; NF-κB; Nrf2; Transcription factors; Chronic diseases; AMD; age-related macular degeneration; ARE; antioxidant response element; BCDO2; β-carotene dioxygenase 2; BCO1; β-carotene 15,15â²-oxygenase 1; CAT; catalase; CCL2; chemok
Exogenously applied auxins and cytokinins ameliorate lead toxicity by inducing antioxidant defence system in green alga Acutodesmus obliquus
Keywords: Antioxidants; Heavy metal; Oxidative stress; Phytohormones; Xanthophylls;
Effects of different drying temperatures on the content of phenolic compounds and carotenoids in quinoa seeds (Chenopodium quinoa) from Finland
Keywords: DW; dry weight; EtOAc; ethyl acetate; RT; room temperature; T; temperature; US; ultrasonic; Chenopodium quinoa; Drying temperature; Pseudocereals; Phenolic compounds; Bound phenolic compounds; Carotenoids; Xanthophylls; Food analysis; Food composition;
Lipophilic antioxidants and lipid peroxidation in yellow perch subjected to various anthropogenic influences along the St. Lawrence River (QC, Canada)
Keywords: Biomarkers; Tocopherol; TBARS; Carotenes; Xanthophylls; Retinoids; HPLC;
Response and the detoxification strategies of green alga Acutodesmus obliquus (Chlorophyceae) under lead stress
Keywords: Heavy metal; Phytochelatins; Phytohormones; Proline; Xanthophylls;
Lipid and carotenoid cooperation-driven adaptation to light and temperature stress in Synechocystis sp. PCC6803
Keywords: Synechocystis; Synechocystis sp. PCC6803; WT; wild-type; RO; xanthophyll-less; AD; polyunsaturated lipid-less; ROAD; xanthophyll- and polyunsaturated lipid-deficient; PsaL; PSI trimer-less; Car; carotenoid; NBL; non-bilayer-forming; BL; bilayer-forming; P
Simultaneous quantification of vitamin E, γ-oryzanols and xanthophylls from rice bran essences extracted by supercritical CO2
Keywords: Vitamin E (PubChem CID: 5281243); γ-Oryzanols (PubChem CID: 5282164); Lutein (PubChem CID: 5281243); Rice bran oil; Supercritical carbon dioxide extraction; Vitamin E; γ-Oryzanols; Xanthophylls;
Surface plasmon resonance (SPR)-based biosensor technology for the quantitative characterization of protein-carotenoid interactions
Keywords: Age-related macular degeneration; Biosensor; Carotenoid-binding proteins; GSTP1; IRBP; Macula; Retina; StARD3; Xanthophylls;
Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses
Keywords: Pn; net photosynthesis; gs; stomatal conductance; WUEi; intrinsic water use efficiency; Chl; chlorophyll; ETR; electron transport rate; NPQ; non photochemical quenching; Pr; photorespiration; Fv/Fm; maximum photochemical efficiency; Jc; electron flow to c
Correlations of carotenoid content and transcript abundances for fibrillin and carotenogenic enzymes in Capsicum annum fruit pericarp
Keywords: Capsicum; Carotenoids; Chromoplast; Fibrillin; Pericarp; Xanthophylls;
Dissipative pathways in the photosystem-II antenna in plants
Keywords: NPQ, non-photochemical quenching; PSII, photosystem II; RC, reaction centre; Chl, chlorophyllNon-photochemical fluorescence quenching; Light harvesting; Photosystem II; Energy transfer; Xanthophylls; Chlorophyll
Impact of elevated CO2 concentration on dynamics of leaf photosynthesis in Fagus sylvatica is modulated by sky conditions
Keywords: Diurnal dynamics; DEPS; European beech; Fluorescence; Photorespiration; Stomatal conductance; Xanthophylls;
Formation of singlet oxygen and protection against its oxidative damage in Photosystem II under abiotic stress
Keywords: Charge recombination; Prenyllipids; Reactive oxygen species; Singlet oxygen; Triplet chlorophyll; Xanthophylls;
Carotenoids from Byrsonima crassifolia: Identification, quantification and in vitro scavenging capacity against peroxyl radicals
Keywords: APCI; Bioactive compounds; Xanthophylls; Food composition; Reactive oxygen species; Antioxidant activity;
Correlations of xanthophylls in catfish fillets, plankton, shad and snails in catfish production ponds in west Alabama
Keywords: Xanthophylls; Catfish pond; Catfish fillet; Microorganisms; Gizzard shad; Snails
Determination of egg yolk xanthophylls by isocratic high-performance liquid chromatography
Keywords: Xanthophylls; Egg yolk; HPLC; Triethylammonium acetate; C30 column
Safety evaluation of meso-zeaxanthin
Keywords: Meso-zeaxanthin; Safety evaluation; Xanthophylls; In vivo toxicity study; Carotenoids; Food safety
Xanthophyll cycle-related photoprotective mechanism in the Mediterranean seagrasses Posidonia oceanica and Cymodocea nodosa under normal and stressful hypersaline conditions
Keywords: Mediterranean seagrasses; Photoprotection; Xanthophylls; Non-photochemical quenching; Hypersaline stress;
Light energy management in micropropagated plants of Castanea sativa, effects of photoinhibition
Keywords: Photoinhibition; Micropropagation; Non-photochemical quenching; Xanthophylls
Surface plasmon resonance (SPR) studies on the interactions of carotenoids and their binding proteins
Keywords: Carotenoids; FastStepâ¢; Macula; Retina; Surface plasmon resonance; Xanthophylls;
Scirpus maritimus leaf pigment profile and photochemistry during senescence: Implications on carbon sequestration
Keywords: Scirpus maritimus; Mondego estuary; Senescence; Chlorophyll fluorescence; Xanthophylls
Lutein enhances survival and reduces neuronal damage in a mouse model of ischemic stroke
Keywords: Cerebral infarct; Ischemic stroke; Xanthophylls; Apoptosis; Oxidative stress; Inflammation;
Carotenoid and chlorophyll composition of commonly consumed leafy vegetables in Mediterranean countries
Keywords: Leafy vegetables; Xanthophylls; Carotenes; Chlorophylls; Compositional data analysis;
Influences of storage time and temperature on the xanthophyll content of freeze-dried egg yolk
Keywords: Egg yolk; Pasteurisation; Storage; Xanthophylls; Freeze-drying
DPPH-scavenging capacity of chloroplastic pigments and phenolic compounds of olive fruits (cv. Arbequina) during ripening
Keywords: Chlorophylls; Carotenoids; Xanthophylls; Chloroplastic pigments; Total phenolic compounds; Antioxidant capacity; Olive fruit; Olea europaea; Ripening; Food analysis; Food composition;
Comparative antioxidant activities of carotenoids measured by ferric reducing antioxidant power (FRAP), ABTS bleaching assay (αTEAC), DPPH assay and peroxyl radical scavenging assay
Keywords: Lipophilic antioxidant activity; Lycopene; Carotenes; Xanthophylls
Screening of vegetables and fruits from Panama for rich sources of lutein and zeaxanthin
Keywords: Age-related macular degeneration; Carotenoids; Eye health; Lutein; Phytochemicals; Pigments; Tropical fruits; Xanthophylls; Zeaxanthin
Xanthophylls as modulators of membrane protein function
Keywords: Xanthophylls; Membrane; LHCII; Photosystem II; Hydrophobicity index; NPQ; Hysteresis
Ultrafast time-resolved absorption spectroscopy of geometric isomers of xanthophylls
Keywords: Excited state energy; Ultrafast transient absorption; Xanthophylls; Geometric isomers; Excited state lifetime;
Effect of xanthophyll composition on the chlorophyll excited state lifetime in plant leaves and isolated LHCII
Keywords: Xanthophylls; Photoprotection; Non-photochemical quenching; Photosystem II; LHCII; Chlorophyll fluorescence lifetime; Photon counting;
Variability of carotenoid biosynthesis in orange colored Capsicum spp.
Keywords: Fruit pigmentation; Carotenes; Xanthophylls; Capsanthin; Capsorubin;
Size exclusion chromatography of zein and xanthophylls: Optimization of operating parameters
Keywords: Process chromatography; Optimization; SEC; Corn; Zein; Xanthophylls
Phenotypic plasticity in response to light in the coffee tree
Keywords: Coffea; Photoinhibition; Photosynthesis; Shade leaves; Sun leaves; Xanthophylls
Diurnal changes in photosystem II photochemistry, photoprotective compounds and stress-related phytohormones in the CAM plant, Aptenia cordifolia
Keywords: ABA; abscisic acid; CAM; crassulacean acid metabolism; Chl; chlorophyll; DPS; de-epoxidation state of the xanthophyll cycle; DW; dry weight; ÏPSII; relative efficiency of PSII photochemistry; Fv/Fm; maximum efficiency of PSII photochemistry; IR; irrigate
Interaction effects of root-zone salinity and solar irradiance on the physiology and biochemistry of Olea europaea
Keywords: Cross-tolerance; Gas exchange; Mannitol; Oxidative damage; Polyphenols; Xanthophylls
Membrane processing of xanthophylls in ethanol extracts of corn
Keywords: Corn; Ethanol; Membrane; Nanofiltration; Ultrafiltration; Xanthophylls
Nutritional enrichment of larval fish feed with thraustochytrid producing polyunsaturated fatty acids and xanthophylls
Keywords: rotifer; Artemia; Schizochytrium; docosahexaenoic acid; xanthophylls
Separation of high-value products from ethanol extracts of corn by chromatography
Keywords: Size exclusion chromatography; Corn; Zein; Xanthophylls; LH 20
Escherichia coli as a platform for functional expression of plant P450 carotene hydroxylases
Keywords: Carotene; P450; CYP97; Hydroxylases; Vitamin A; Oryza sativa; Metabolic engineering; Xanthophylls; Plants; Escherichia coli functional complementation