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Daneshyari Nutrition Journas Latest Articles

Nutrition Research Articles

Fortification of breast milk in VLBW infants: Metabolic acidosis is linked to the composition of fortifiers and alters weight gain and bone mineralization
Fulltext Access 7 Pages 2011
Promouvoir l'activité physique, lutter contre la sédentarité et prévenir le surpoids chez l'adolescent, c'est possible : les leçons d'ICAPS
Fulltext Access 7 Pages 2011
Inflammation hépatique liée à l'obésité (NASH)
Fulltext Access 7 Pages 2011
Quelle place pour les boissons aux différents âges de la vie ?
Fulltext Access 7 Pages 2011
Conception et évaluation d'une intervention brève « alimentation et prévention cardiovasculaire » en médecine de premier recours
Fulltext Access 7 Pages 2011
A randomized crossover study of the effects of glutamine and lipid on the gastric emptying time of a preoperative carbohydrate drink
Fulltext Access 7 Pages 2011
An anticancer/cytotoxic activity of resveratrol is not hampered by its ability to induce the expression of the antioxidant/cytoprotective heme oxygenase-1 in RAW264.7 cells
Fulltext Access 7 Pages 2011
Energy dense oleic acid rich formula to newly admitted geriatric patients – Feasibility and effects on energy intake
Fulltext Access 7 Pages 2011
Consommation de boissons en France : préférences culturelles et contributions à l'équilibre nutritionnel
Fulltext Access 7 Pages 2011
Oral administration of tributyrin increases concentration of butyrate in the portal vein and prevents lipopolysaccharide-induced liver injury in rats
Fulltext Access 7 Pages 2011
Hesperetin, a citrus flavonone, attenuates cadmium-induced nephrotoxicity in rat
Fulltext Access 7 Pages 2011
Actualités
Fulltext Access 7 Pages 2011
N-3 polyunsaturated fatty acids early supplementation improves ultrasound indices of endothelial function, but not through NO inhibitors in patients with acute myocardial infarction: N-3 PUFA supplementation in acute myocardial infarction.
Fulltext Access 7 Pages 2011
Associations between nutritional status, weight loss, radiotherapy treatment toxicity and treatment outcomes in gastrointestinal cancer patients
Fulltext Access 7 Pages 2011
LFG-500, a newly synthesized flavonoid, induced a reactive oxygen species-mitochondria-mediated apoptosis in hepatocarcinoma cells
Fulltext Access 7 Pages 2011
Quercetin in combination with vitamins (C and E) improve oxidative stress and hepatic injury in cadmium intoxicated rats
Fulltext Access 7 Pages 2011
Modification in redox status of diabetes mellitus type 1 patients after insulin transition
Fulltext Access 7 Pages 2011
Evaluation of antidiabetic effect of embelin from Embelia ribes in alloxan induced diabetes in rats
Fulltext Access 7 Pages 2011
Preparation, characterization and evaluation of self-microemulsifying drug delivery systems (SMEDDSs) of Ligusticum chuanxiong oil
Fulltext Access 7 Pages 2011
Lung and blood lymphocytes NTPDase and acetylcholinesterase activity in cigarette smoke-exposed rats treated with curcumin
Fulltext Access 7 Pages 2011
In vitro antioxidant properties of red algal polysaccharides
Fulltext Access 7 Pages 2011
Effects of obesity induced by high-fat diet on the pharmacokinetics of cyclosporine A in rats
Fulltext Access 7 Pages 2011
Modulation of topical inflammation and visceral nociception by Vanillosmopsis arborea essential oil in mice
Fulltext Access 7 Pages 2011
Preconditioning effect of cobalt chloride supplementation on hypoxia induced oxidative stress in male albino rats
Fulltext Access 7 Pages 2011
Les boissons rafraîchissantes sans alcool : définition, composition et place dans les apports nutritionnels
Fulltext Access 8 Pages 2011
Évaluation et gestion des risques-Matériaux d'emballage à contact alimentaire
Fulltext Access 8 Pages 2011
Le récepteur de la dioxine : rôle endogène et médiateur de la toxicité de la dioxine
Fulltext Access 8 Pages 2011
Les boissons de l'effort : bases physiologiques de leurs utilisations et composition
Fulltext Access 8 Pages 2011
Édulcorants intenses : point d'actualité sur leur sécurité d'emploi et les dernières innovations
Fulltext Access 8 Pages 2011
Young Adults and Eating Away from Home: Associations with Dietary Intake Patterns and Weight Status Differ by Choice of Restaurant
Fulltext Access 8 Pages 2011
Actualités
Fulltext Access 8 Pages 2011
Influence of Quercetin Supplementation on Disease Risk Factors in Community-Dwelling Adults
Fulltext Access 8 Pages 2011
Effects of Cognitive-Behavioral Treatment for Weight Loss in Family Members
Fulltext Access 8 Pages 2011
Location, Location, Location: Eye-Tracking Evidence that Consumers Preferentially View Prominently Positioned Nutrition Information
Fulltext Access 8 Pages 2011
Dietary Fiber and Nutrient Density Are Inversely Associated with the Metabolic Syndrome in US Adolescents
Fulltext Access 8 Pages 2011
DLBS3233 increases glucose uptake by mediating upregulation of PPARγ and PPARδ expression
Fulltext Access 8 Pages 2011
A fungal taxol from Botryodiplodia theobromae Pat., attenuates 7, 12 dimethyl benz(a)anthracene (DMBA)-induced biochemical changes during mammary gland carcinogenesis
Fulltext Access 8 Pages 2011
In vitro evaluation of anticancer effect of Cassia auriculata leaf extract and curcumin through induction of apoptosis in human breast and larynx cancer cell lines
Fulltext Access 8 Pages 2011
Actualités
Fulltext Access 8 Pages 2011
Hand grip strength: Outcome predictor and marker of nutritional status
Fulltext Access 8 Pages 2011
The success of enteral nutrition and ICU-acquired infections: A multicenter observational study
Fulltext Access 8 Pages 2011
Short-term individual nutritional care as part of routine clinical setting improves outcome and quality of life in malnourished medical patients
Fulltext Access 8 Pages 2011
Promoter variant −204A > C of the cholesterol 7α-hydroxylase gene: Association with response to plant sterols in humans and increased transcriptional activity in transfected HepG2 cells
Fulltext Access 8 Pages 2011
The trophic effects of substrate, insulin, and the route of administration on protein synthesis and the preservation of small bowel mucosal mass in large mammals
Fulltext Access 8 Pages 2011
Differential metabolic effects of casein and soy protein meals on skeletal muscle in healthy volunteers
Fulltext Access 8 Pages 2011
Differences in fat content and fatty acid proportions among colostrum, transitional, and mature milk from women delivering very preterm, preterm, and term infants
Fulltext Access 8 Pages 2011
Proteome and phytochemical analysis of Cynodon dactylon leaves extract and its biological activity in diabetic rats
Fulltext Access 8 Pages 2011
Baicalein inhibits angiogenesis induced by lipopolysaccharide through TRAF6 mediated toll-like receptor 4 pathway
Fulltext Access 8 Pages 2011
Hesperidin, a natural citrus flavonoglycoside, normalizes lipid peroxidation and membrane bound marker enzymes in 7, 12-Dimethylbenz (a) anthracene induced experimental breast cancer rats
Fulltext Access 8 Pages 2011
Mechanism underlying the anti-inflammatory effect of sulphated polysaccharide from Padina tetrastromatica against carrageenan induced paw edema in rats
Fulltext Access 8 Pages 2011
The Power Play! Campaign’s School Idea & Resource Kits Improve Determinants of Fruit and Vegetable Intake and Physical Activity among Fourth- and Fifth-Grade Children
Fulltext Access 8 Pages 2011
Proteomic study on sodium selenite-induced apoptosis of human cervical cancer HeLa cells
Fulltext Access 8 Pages 2011
Blood lead and cadmium levels in a six hospital employee population. PESA study, 2009
Fulltext Access 8 Pages 2011
Bioelementology as an interdisciplinary integrative approach in life sciences: Terminology, classification, perspectives
Fulltext Access 8 Pages 2011
Inhibitory effect of plant-originated glycoprotein (27 kDa) on expression of matrix metalloproteinase-9 in cadmium chloride-induced BNL CL.2 cells
Fulltext Access 8 Pages 2011
Effect of selenium on carbimazole-induced testicular damage and oxidative stress in albino rats
Fulltext Access 8 Pages 2011
Assessment of reference ranges for blood Cu, Mn, Se and Zn in a selected Italian population
Fulltext Access 8 Pages 2011
Formative Assessment Using Social Marketing Principles to Identify Health and Nutrition Perspectives of Native American Women Living within the Chickasaw Nation Boundaries in Oklahoma
Fulltext Access 8 Pages 2011
Valid and Reliable Measures of Cognitive Behaviors toward Fruits and Vegetables for Children Aged 9 to 11 Years
Fulltext Access 8 Pages 2011
The Personal Nutrition Planner: A 5-Week, Computer-tailored Intervention for Women
Fulltext Access 8 Pages 2011
Food Group Categories of Low-income African American Women
Fulltext Access 8 Pages 2011
Determinants of Children's Use of and Time Spent in Fast-food and Full-service Restaurants
Fulltext Access 8 Pages 2011
Community Health Centers: A Promising Venue for Supplemental Nutrition Assistance Program Education in the Central Valley
Fulltext Access 8 Pages 2011
The nanostructure's management is the basis for a functional fatty foods’ production
Fulltext Access 8 Pages 2011
California Adults Increase Fruit and Vegetable Consumption from 1997-2007
Fulltext Access 8 Pages 2011
Evaluating Form and Function of Regional Partnerships: Applying Social Network Analysis to the Network for a Healthy California, 2001-2007
Fulltext Access 8 Pages 2011
Obesity in Rural Youth: Looking Beyond Nutrition and Physical Activity
Fulltext Access 8 Pages 2011
Sex, Age, and Race/Ethnicity Do Not Modify the Effectiveness of a Diet Intervention among Family Members of Hospitalized Cardiovascular Disease Patients
Fulltext Access 8 Pages 2011
The Influence of Body Mass Index, Sex, and Race on College Students’ Optimistic Bias for Lifestyle Healthfulness
Fulltext Access 8 Pages 2011
Biomarker Evaluation Does Not Confirm Efficacy of Computer-tailored Nutrition Education
Fulltext Access 8 Pages 2011
The Association between Family Meals, TV Viewing during Meals, and Fruit, Vegetables, Soda, and Chips Intake among Latino Children
Fulltext Access 8 Pages 2011
Cost-Effectiveness Model for Youth EFNEP Programs: What Do We Measure and How Do We Do It?
Fulltext Access 8 Pages 2011
Dietary Intakes of Urban, High Body Mass Index, African American Children: Family and Child Dietary Attributes Predict Child Intakes
Fulltext Access 8 Pages 2011
Qualitative Investigation of the Cooking with Kids Program: Focus Group Interviews with Fourth-Grade Students, Teachers, and Food Educators
Fulltext Access 8 Pages 2011
Adolescent Weight Status and Receptivity to Food TV Advertisements
Fulltext Access 8 Pages 2011
Dieting and Disordered Eating Behaviors from Adolescence to Young Adulthood: Findings from a 10-Year Longitudinal Study
Fulltext Access 8 Pages 2011
Which Equation Best Predicts Energy Expenditure in Amyotrophic Lateral Sclerosis?
Fulltext Access 8 Pages 2011
Effects of Dairy Products on Crohn's Disease Symptoms Are Influenced by Fat Content and Disease Location but not Lactose Content or Disease Activity Status in a New Zealand Population
Fulltext Access 8 Pages 2011
Establishing a Baseline Measure of School Wellness-Related Policies Implemented in a Nationally Representative Sample of School Districts
Fulltext Access 8 Pages 2011
How Much of Racial/Ethnic Disparities in Dietary Intakes, Exercise, and Weight Status Can Be Explained by Nutrition- and Health-Related Psychosocial Factors and Socioeconomic Status among US Adults?
Fulltext Access 8 Pages 2011
Long-Term Dietary Outcomes of the FRESH START Intervention for Breast and Prostate Cancer Survivors
Fulltext Access 8 Pages 2011
Vitamin D Status and Associations in Newborn Formula-Fed Infants during Initial Hospitalization
Fulltext Access 8 Pages 2011
Publishing Nutrition Research: A Review of Multivariate Techniques—Part 1
Fulltext Access 8 Pages 2011
Dietary Patterns and Survival of Older Adults
Fulltext Access 8 Pages 2011
Comparison of Dietary Intake of Overweight Postpartum Mothers Practicing Breastfeeding or Formula Feeding
Fulltext Access 8 Pages 2011
Evidence-Based Nutrition Guidelines for Cancer Survivors: Current Guidelines, Knowledge Gaps, and Future Research Directions
Fulltext Access 8 Pages 2011
Dietary Supplement Use Within a Multiethnic Population as Measured by a Unique Inventory Method
Fulltext Access 8 Pages 2011
Traditional Foods and Practices of Spanish-Speaking Latina Mothers Influence the Home Food Environment: Implications for Future Interventions
Fulltext Access 8 Pages 2011
Rural and Urban Differences in the Associations between Characteristics of the Community Food Environment and Fruit and Vegetable Intake
Fulltext Access 8 Pages 2011
2011-2012 Officers List and Committee Members
Fulltext Access 8 Pages 2011
Meal Patterns and Food Choices of Young African-American Men: Understanding Eating within the Context of Daily Life
Fulltext Access 8 Pages 2011
Body Mass Index and Dietary Intake among Head Start Children and Caregivers
Fulltext Access 8 Pages 2011
Validity of a Measure to Assess the Child-Care Nutrition and Physical Activity Environment
Fulltext Access 8 Pages 2011
Development of the Behaviorally Focused Fruits & Veggies—More Matters Public Health Initiative
Fulltext Access 8 Pages 2011
Effect of glycerol on water sorption of bovine gelatin films in the glassy state
Fulltext Access 8 Pages 2011
Quality characteristics of air-dried apple rings: Influence of storage time and fruit maturity measured by time-resolved reflectance spectroscopy
Fulltext Access 8 Pages 2011
Equilibrium moisture contents of a medicinal herb (Melissa officinalis) and a medicinal mushroom (Lentinula edodes) determined by dynamic vapour sorption
Fulltext Access 8 Pages 2011
Quantification in starch microstructure as a function of baking time
Fulltext Access 8 Pages 2011
Production characteristics of uniform large soybean oil droplets by microchannel emulsification using asymmetric through-holes
Fulltext Access 8 Pages 2011
Mucoadhesive polymers for food formulations
Fulltext Access 8 Pages 2011
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