کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
224457 | 464443 | 2010 | 7 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Recovery of antioxidants from industrial waste liquors using membranes and polymeric resins
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موضوعات مرتبط
مهندسی و علوم پایه
مهندسی شیمی
مهندسی شیمی (عمومی)
پیش نمایش صفحه اول مقاله
چکیده انگلیسی
Liquors obtained by pressing distilled grape pomace were assayed for composition and antioxidant activity, and refined by different methods (adsorption–desorption or processing by ultrafiltration (UF) and nanofiltration (NF) membranes, followed by solvent extraction of concentrates and adsorption–desorption of permeates). Commercial polymeric resins (Sepabeads SP700) were employed in the adsorption step, and desorption was carried out with aqueous ethanol solutions. The final products presented ABTS radical scavenging capacities equivalent to 1.5–9.9 g of Trolox per gram of desorbed product, and DPPH radical scavenging capacities comparable to that of BHA, with reducing powers corresponding to 1.94–2.97 mM ascorbic acid.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Food Engineering - Volume 96, Issue 1, January 2010, Pages 127–133
Journal: Journal of Food Engineering - Volume 96, Issue 1, January 2010, Pages 127–133
نویسندگان
Beatriz Díaz-Reinoso, Noelia González-López, Andrés Moure, Herminia Domínguez, Juan Carlos Parajó,