Production, properties, and applications of solid self-emulsifying delivery systems (S-SEDS) in the food and pharmaceutical industries

Production, properties, and applications of solid self-emulsifying delivery systems (S-SEDS) in the food and pharmaceutical industries

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Colloids and Surfaces A: Physicochemical and Engineering Aspects - Volume 538, 5 February 2018, Pages 108-126

Antónia Gonçalves, Nooshin Nikmaram, Shahin Roohinejad, Berta N. Estevinho, Fernando Rocha, Ralf Greiner, David Julian McClements,