کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5132826 1492059 2017 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Efficient delivery of quercetin after binding to beta-lactoglobulin followed by formation soft-condensed core-shell nanostructures
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
Efficient delivery of quercetin after binding to beta-lactoglobulin followed by formation soft-condensed core-shell nanostructures
چکیده انگلیسی


- Sodium alginate/β-lactoglobulin interaction resulted in core-shell nanocarriers.
- Quercetin was able to bind to β-lactoglobulin even at acidic conditions.
- Enhanced protection of quercetin by electrostatic deposition of an alginate shell.
- No release in simulated gastric and sustained-release in intestinal conditions.

Nature-made inherent transporting property of beta-lactoglobulin (BLG) was exploited to develop delivery systems for quercetin. After binding to BLG, quercetin was nanoencapsulated within soft-condensed nanostructures of BLG and sodium alginate (ALG). Fluorimetry results revealed that quercetin could bind to BLG even at acidic conditions. The amounts of stoichiometry binding (n) were 1.24 and 1.62 at pH values of 4 and 7, respectively. Formation of core-shell type nanostructures was confirmed by transmission electron microscopy. Quercetin was efficiently entrapped (>93%). The ejection from the carrier was very limited over time (<1% during 1 month). The protection of nanoencapsulated quercetin was at least 3 times better than that of free quercetin. Quercetin was not released (<3.5% during 6 h) in simulated gastric fluids (pH 1.2 and 4); while, a sustained release (77% during 12 h) was observed in simulated intestinal fluid (pH 7.4).

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 233, 15 October 2017, Pages 282-289
نویسندگان
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