Quantifying changes in spore-forming bacteria contamination along the milk production chain from farm to packaged pasteurized milk using systematic review and meta-analysis Fulltext Access 13 Pages 2018
Antioxidant activity and total phenolic content of ethanolic extract of pomegranate peels, juice and seeds Fulltext Access 13 Pages 2018
Degradation studies of modified inulin as potential encapsulation material for colon targeting and release of mesalamine Fulltext Access 13 Pages 2018
Meta-analysis of the effect of white clover inclusion in perennial ryegrass swards on milk production Fulltext Access 13 Pages 2018
Modeling of coagulation, curd firming, and syneresis of goat milk from 6 breeds Fulltext Access 13 Pages 2018
Yeast culture increased plasma niacin concentration, evaporative heat loss, and feed efficiency of dairy cows in a hot environment Fulltext Access 13 Pages 2018
The impact of producer organizations on farm performance: The case study of large farms from Slovakia Fulltext Access 13 Pages 2018
Does cooperative membership improve household welfare? Evidence from a panel data analysis of smallholder dairy farmers in Bihar, India Fulltext Access 13 Pages 2018
Dairy cow breed interacts with stocking rate in temperate pasture-based dairy production systems Fulltext Access 13 Pages 2018
Post-harvest losses reduction by small-scale maize farmers: The role of handling practices Fulltext Access 13 Pages 2018
Investigating the properties of high-pressure-treated, reduced-sodium, low-moisture, part-skim Mozzarella cheese during refrigerated storage Fulltext Access 13 Pages 2018
Microbial community dynamics of a blue-veined raw milk cheese from the United Kingdom Fulltext Access 13 Pages 2018
Effectiveness of a symmetric desiccant wheel operating in balanced flow condition: Modeling and application Fulltext Access 13 Pages 2018
Effect of shape change and initial geometry on water diffusivity estimation during drying of gel model systems Fulltext Access 13 Pages 2018
Determining quality parameters of fish oils by means of 1H nuclear magnetic resonance, mid-infrared, and near-infrared spectroscopy in combination with multivariate statistics Fulltext Access 13 Pages 2018
Long-term palmitic acid supplementation interacts with parity in lactating dairy cows: Production responses, nutrient digestibility, and energy partitioning Fulltext Access 13 Pages 2018
A mechanistic model for swelling kinetics of waxy maize starch suspension Fulltext Access 13 Pages 2018
Influence of operating conditions on residence time distributions in a scraped surface heat exchanger during aerated sorbet production Fulltext Access 13 Pages 2018
Antibacterial activity of selenium-enriched lactic acid bacteria against common food-borne pathogens in vitro Fulltext Access 13 Pages 2018
Greenhouse gas emissions from liquid dairy manure: Prediction and mitigation Fulltext Access 13 Pages 2018
Effects of dissolved carbon dioxide in fat phase of cream on manufacturing and physical properties of butter Fulltext Access 13 Pages 2018
Components of the covariances between reproductive performance traits and milk protein concentration and milk yield in dairy cows Fulltext Access 13 Pages 2018
Effects of replacing canola meal with solvent-extracted camelina meal on microbial fermentation in a dual-flow continuous culture system Fulltext Access 13 Pages 2018
The contribution of previous lameness events and body condition score to the occurrence of lameness in dairy herds: A study of 2 herds Fulltext Access 14 Pages 2018
Characteristics of feed efficiency within and across lactation in dairy cows and the effect of genetic selection Fulltext Access 14 Pages 2018
Camel milk protein hydrolysates with improved technofunctional properties and enhanced antioxidant potential in in vitro and in food model systems Fulltext Access 14 Pages 2018
Effects of warfarin on biological processes other than haemostasis: A review Fulltext Access 14 Pages 2018
Effects of straw processing and pen overstocking on the growth performance and sorting characteristics of diets offered to replacement Holstein dairy heifers Fulltext Access 14 Pages 2018
Using video microscopy to improve quantitative estimates of protozoal motility and cell volume Fulltext Access 14 Pages 2018
Effect of different forage types on the volatile and sensory properties of bovine milk Fulltext Access 14 Pages 2018
Southeast Asia's import demand for skim milk powder: Implications for US exporters Fulltext Access 14 Pages 2018
A randomized controlled trial on the effect of incomplete milking during early lactation on ketonemia and body condition loss in Holstein dairy cows Fulltext Access 14 Pages 2018
Association analysis for udder index and milking speed with imputed whole-genome sequence variants in Nordic Holstein cattle Fulltext Access 14 Pages 2018
Effect of temperature on the microstructure of fat globules and the immunoglobulin-mediated interactions between fat and bacteria in natural raw milk creaming Fulltext Access 14 Pages 2018
Effects of adding extra samples to a product set when using descriptive analysis Fulltext Access 14 Pages 2018
Effect of age of introduction to an automated milk feeder on calf learning and performance and labor requirements Fulltext Access 14 Pages 2018
Effect of milk protein intake and casein-to-whey ratio in breakfast meals on postprandial glucose, satiety ratings, and subsequent meal intake Fulltext Access 14 Pages 2018
Unsustainable dietary habits of specific subgroups require dedicated transition strategies: Evidence from the Netherlands Fulltext Access 14 Pages 2018
Effect of feeding system and grain source on lactation characteristics and milk components in dairy cattle Fulltext Access 14 Pages 2018
Feed and nitrogen efficiency are affected differently but milk lactose production is stimulated equally when isoenergetic protein and fat is supplemented in lactating dairy cow diets Fulltext Access 14 Pages 2018
Effects of various polysaccharide clarification agents and reaction time on content of polyphenolic compound, antioxidant activity, turbidity and colour of chokeberry juice Fulltext Access 14 Pages 2018
An updated review on use of tomato pomace and crustacean processing waste to recover commercially vital carotenoids Fulltext Access 14 Pages 2018
Application of Raman spectroscopy and chemometric techniques to assess sensory characteristics of young dairy bull beef Fulltext Access 14 Pages 2018
Survival of Salmonella on raw poultry exposed to 10% lemon juice and vinegar washes Fulltext Access 14 Pages 2018
Plasma calcium concentrations are decreased at least 9 hours before parturition in multiparous Holstein-Friesian cattle in a herd fed an acidogenic diet during late gestation Fulltext Access 14 Pages 2018
Jongka, the traditional Korean family: Exploring jongka food in the context of Korean food categories Fulltext Access 14 Pages 2018
Stress, Anxiety, and Weight Gain among University and College Students: A Systematic Review Fulltext Access 14 Pages 2018
Experiences and Perceptions of Adults Accessing Publicly Available Nutrition Behavior-Change Mobile Apps for Weight Management Fulltext Access 14 Pages 2018
Colonic Mucosal Bacteria Are Associated with Inter-Individual Variability in Serum Carotenoid Concentrations Fulltext Access 14 Pages 2018
Effect of increasing amounts of olive crude phenolic concentrate in the diet of dairy ewes on rumen liquor and milk fatty acid composition Fulltext Access 14 Pages 2018
Different durations of whole raw soybean supplementation during the prepartum period: Measures of cellular immune function in transition cows Fulltext Access 14 Pages 2018
Daily and seasonal trends of electricity and water use on pasture-based automatic milking dairy farms Fulltext Access 14 Pages 2018
Economic and genetic performance of various combinations of in vitro-produced embryo transfers and artificial insemination in a dairy herd Fulltext Access 14 Pages 2018
Explosion characteristics of mildly flammable refrigerants ignited with high-energy ignition sources in closed systems Fulltext Access 14 Pages 2018
Radiation grafting: A voyage from bio-waste corn husk to an efficient thermostable adsorbent Fulltext Access 14 Pages 2018
Dose matters: Direct killing or immunoregulatory effects of natural polysaccharides in cancer treatment Fulltext Access 14 Pages 2018
The gastrointestinal behavior of saponins and its significance for their bioavailability and bioactivities Fulltext Access 14 Pages 2018
How the interplay between consumer motivations and values influences organic food identity and behavior Fulltext Access 14 Pages 2018
Do development projects crowd-out private sector activities? Evidence from contract farming participation in Northern Ghana Fulltext Access 14 Pages 2018
Review: Taking stock of Africa's second-generation agricultural input subsidy programs Fulltext Access 14 Pages 2018
Impacts of the Malawi social cash transfer program on household food and nutrition security Fulltext Access 14 Pages 2018
Laser-land leveling adoption and its impact on water use, crop yields and household income: Empirical evidence from the rice-wheat system of Pakistan Punjab Fulltext Access 14 Pages 2018
Children's self-regulation of eating provides no defense against television and online food marketing Fulltext Access 14 Pages 2018
Cellulose nanocrystals as carriers in medicine and their toxicities: A review Fulltext Access 14 Pages 2018
Synthesis and characterization of octenyl succinic anhydride modified starches for food applications. A review of recent literature Fulltext Access 14 Pages 2018
Are modified pumpkin flour/plum flour nanocomposite films biodegradable and compostable? Fulltext Access 14 Pages 2018
Emulsion stabilizing properties of citrus pectin and its interactions with conventional emulsifiers in oil-in-water emulsions Fulltext Access 14 Pages 2018
Improving the emulsifying properties of whey protein isolate-citrus pectin blends by a novel reactive extrusion approach Fulltext Access 14 Pages 2018
Physicochemical properties and relaxation time in strength analysis of amorphous poly (vinyl-pyrrolidone) and maltodextrin: Effects of water, molecular weight, and lactose addition Fulltext Access 14 Pages 2018
Dielectric properties, heating rate, and heating uniformity of various seasoning spices and their mixtures with radio frequency heating Fulltext Access 14 Pages 2018
Optimization of mechanical and color properties of polystyrene/nanoclay/nano ZnO based nanocomposite packaging sheet using response surface methodology Fulltext Access 14 Pages 2018
Extensive countrywide field investigation of subclinical mastitis in sheep in Greece Fulltext Access 14 Pages 2018
Performance and methane emissions in dairy cows fed oregano and green tea extracts as feed additives Fulltext Access 14 Pages 2018
Effects of treatment of preweaning dairy calves with recombinant bovine somatotropin on immune responses and somatotropic axis Fulltext Access 14 Pages 2018
Effect of replacing calcium salts of palm oil with camelina seed at 2 dietary ether extract levels on digestion, ruminal fermentation, and nutrient flow in a dual-flow continuous culture system Fulltext Access 14 Pages 2018
A canonical discriminant analysis to study the association between milk fatty acids of ruminal origin and milk fat depression in dairy cows Fulltext Access 14 Pages 2018
Inclusion of brown midrib dwarf pearl millet silage in the diet of lactating dairy cows Fulltext Access 14 Pages 2018
An observational cohort study on persistency of internal teat sealant residues in milk after calving in dairy cows Fulltext Access 14 Pages 2018
A stochastic dynamic model of a dairy farm to evaluate the technical and economic performance under different scenarios Fulltext Access 14 Pages 2018
Herd-level associations between human-animal relationship, management, fecal cortisol metabolites, and udder health of organic dairy cows Fulltext Access 14 Pages 2018
Comparison of performance and quantitative descriptive analysis sensory profiling and its relationship to consumer liking between the artisanal cheese producers panel and the descriptive trained panel Fulltext Access 14 Pages 2018
Randomized noninferiority field trial evaluating cephapirin sodium for treatment of nonsevere clinical mastitis Fulltext Access 14 Pages 2018
Polyethylene glycol as an indigestible marker to estimate fecal output in dairy cows Fulltext Access 14 Pages 2018
Effects of processing conditions on the texture and rheological properties of model acid gels and cream cheese Fulltext Access 14 Pages 2018
Design of experiments and regression modelling in food flavour and sensory analysis: A review Fulltext Access 14 Pages 2018
Radio frequency tempering uniformity investigation of frozen beef with various shapes and sizes Fulltext Access 14 Pages 2018
Research on major water and foodborne pathogens in South America: advancements and gaps Fulltext Access 14 Pages 2018
Sensory evaluation of high-quality virgin olive oil: panel analysis versus consumer perception Fulltext Access 14 Pages 2018
Non-bovine milk products as emerging probiotic carriers: recent developments and innovations Fulltext Access 14 Pages 2018
Recent developments in encapsulation and release of functional food ingredients: delivery by design Fulltext Access 14 Pages 2018