Kinetic approach to study the relation between in vitro lipid digestion and carotenoid bioaccessibility in emulsions with different oil unsaturation degree
Keywords: روغن زیتون; OO; olive oil; SO; soybean oil; LO; linseed oil; CEOO; carrot-enriched olive oil; CESO; carrot-enriched soybean oil; CELO; carrot-enriched linseed oil; TEOO; tomato-enriched olive oil; TESO; tomato-enriched soybean oil; TELO; tomato-enriched linseed oil;