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Daneshyari Nutrition Journas Latest Articles

Nutrition Research Articles

Anomalous Information Reception by Research Mediums Under Blinded Conditions II: Replication and Extension
Fulltext Access 7 Pages 2015
The therapeutic potential of Physalis longifolia against various carcinomas
Fulltext Access 7 Pages 2015
Meta-analysesEgg consumption is associated with increased risk of ovarian cancer: Evidence from a meta-analysis of observational studies
Fulltext Access 7 Pages 2015
Meta-analysesAssociation between vitamin A, retinol intake and blood retinol level and gastric cancer risk: A meta-analysis
Fulltext Access 7 Pages 2015
A water-soluble extract of chicken reduced plasma triacylglycerols, but showed no anti-atherosclerotic activity in apoE−/− mice
Fulltext Access 7 Pages 2015
Philippine Pili: Composition of the lipid molecular species
Fulltext Access 7 Pages 2015
Les effets des nutriments dépendent-ils des aliments qui les portent ? L'effet matrice
Fulltext Access 7 Pages 2015
Methanol extracts of Brachystegia eurycoma and Detarium microcarpum seeds flours inhibit some key enzymes linked to the pathology and complications of type 2 diabetes in vitro
Fulltext Access 7 Pages 2015
ResearchQualitative ResearchFormative Research to Inform Nutrition Interventions in Chuuk and the US Pacific
Fulltext Access 7 Pages 2015
A retrospective analysis to identify the factors affecting infection in patients undergoing chemotherapy
Fulltext Access 7 Pages 2015
Eaux minérales naturelles et santé osseuse
Fulltext Access 7 Pages 2015
Self-nanoemulsifying particles of coenzyme Q10 with improved nutraceutical potential
Fulltext Access 7 Pages 2015
Le tissu adipeux : un organe aux ressources insoupçonnées
Fulltext Access 7 Pages 2015
Effets de l’hyperlipidémie sur la qualité embryonnaire et les résultats de la fécondation in vitro chez des femmes tunisiennes infertiles
Fulltext Access 7 Pages 2015
Effect of adding the herb Achillea millefolium on mouthwash on chemotherapy induced oral mucositis in cancer patients: A double-blind randomized controlled trial
Fulltext Access 7 Pages 2015
Molecular weight and sulfate content modulate the inhibition of α-amylase by fucoidan relevant for type 2 diabetes management
Fulltext Access 7 Pages 2015
A multispecies Lactobacillus- and Bifidobacterium-containing probiotic mixture attenuates body weight gain and insulin resistance after a short-term challenge with a high-fat diet in C57/BL6J mice
Fulltext Access 7 Pages 2015
Isohumulones from hops (Humulus lupulus) and their potential role in medical nutrition therapy
Fulltext Access 7 Pages 2015
Lipides et obésité : aussi une histoire de goût ?
Fulltext Access 7 Pages 2015
Dénutrition et carences à long terme après chirurgie œsogastrique
Fulltext Access 7 Pages 2015
Traumatologie de la personne âgée : y a-t-il une place pour le support nutritionnel ?
Fulltext Access 7 Pages 2015
Nutrition et hydratation en fin de vie : une mise en œuvre pas toujours bientraitante
Fulltext Access 7 Pages 2015
Effect of vitamin E supplementation on arsenic induced alteration in blood biochemical profile, oxidant/antioxidant status, serum cortisol level and retention of arsenic and selenium in goats
Fulltext Access 7 Pages 2015
Improving Milk Intake in Milk-Averse Lactose Digesters and Maldigesters
Fulltext Access 7 Pages 2015
Pesticide residue levels in strawberry processing by-products that are rich in ellagitannins and an assessment of their dietary risk to consumers
Fulltext Access 7 Pages 2015
Original articleA soybean and fish oil mixture with different n-6/n-3 PUFA ratios modulates the inflammatory reaction in mice with dextran sulfate sodium-induced acute colitis
Fulltext Access 7 Pages 2015
Zinc deficiency induces apoptosis via mitochondrial p53- and caspase-dependent pathways in human neuronal precursor cells
Fulltext Access 7 Pages 2015
The impact of acute lung injury, ECMO and transfusion on oxidative stress and plasma selenium levels in an ovine model
Fulltext Access 7 Pages 2015
Structural characterization, antioxidant and anticancer properties of gold nanoparticles synthesized from leaf extract (decoction) of Antigonon leptopus Hook. & Arn.
Fulltext Access 7 Pages 2015
Counteract of bone marrow of blotchy mice against the increases of plasma copper levels induced by high-fat diets in LDLR−/− mice
Fulltext Access 7 Pages 2015
Hepatoprotective effect of leaf extracts from Citrus hystrix and C. maxima against paracetamol induced liver injury in rats
Fulltext Access 7 Pages 2015
Original articleLong-term effects of Roux-en-Y gastric bypass on postprandial plasma lipid and bile acids kinetics in female non diabetic subjects: A cross-sectional pilot study
Fulltext Access 7 Pages 2015
Original articleLower vitamin D status in obese compared with normal-weight women despite higher vitamin D intake in early pregnancy
Fulltext Access 7 Pages 2015
Diphenyl diselenide (PhSe)2 inhibits biofilm formation by Candida albicans, increasing both ROS production and membrane permeability
Fulltext Access 7 Pages 2015
Original articleRelationship between TG/HDL-C ratio and metabolic syndrome risk factors with chronic kidney disease in healthy adult population
Fulltext Access 7 Pages 2015
Hypocholesterolemic Properties of Protein Isolate from Cowpeas (Vigna Unguiculata) Sprout in Normal and Diabetic Rats
Fulltext Access 7 Pages 2015
Antidiabetic Activity of Durian (Durio Zibethinus Murr.) and Rambutan (Nephelium Lappaceum L.) Fruit Peels in Alloxan Diabetic Rats
Fulltext Access 7 Pages 2015
The Cost of a Healthier Diet for Young Children With Type 1 Diabetes Mellitus
Fulltext Access 7 Pages 2015
Four Dietary Items of the School Physical Activity and Nutrition (SPAN) Questionnaire Form a Robust Latent Variable Measuring Healthy Eating Patterns
Fulltext Access 7 Pages 2015
Potency of Combination of Palm Kernel Meal and Katuk Leaf Powder to Improve the Production Performance of Peranakan Etawa (PE) Goat: Toward a Strategy for Quality Control of Meat Using “CGE” Concept
Fulltext Access 7 Pages 2015
Bilan d’un projet pilote d’actions de sensibilisation du public aux risques de dénutrition et de fragilité de la personne âgée en région Limousin (2013–2014)
Fulltext Access 7 Pages 2015
Studies on antioxidative activities of methanol extract from Murraya paniculata
Fulltext Access 7 Pages 2015
Analyse comparative des paramètres nutritionnels prédictifs du risque nosocomial chez les sujets hospitalisés
Fulltext Access 8 Pages 2015
Regulation of microRNA expression in humans following ingestion of the whole food FFC® Pairogen – A preliminary, pilot study
Fulltext Access 8 Pages 2015
Que reste-t-il en 2015 des régimes en hépatogastroentérologie ?
Fulltext Access 8 Pages 2015
Original articleHaematological parameters and serum trace elements in “healthy” and “unhealthy” morbidly obese patients before and after gastric bypass
Fulltext Access 8 Pages 2015
Référentiel de pratiques professionnelles : soins et surveillance des accès veineux centraux de l’adulte pour la nutrition parentérale
Fulltext Access 8 Pages 2015
Symptoms of hormonal therapy and social support: Is there a connection? Comparison of symptom severity, symptom interference and social support among breast cancer patients receiving and not receiving adjuvant hormonal treatment
Fulltext Access 8 Pages 2015
The influence of demographics, psychological factors and self-efficacy on symptom distress in colorectal cancer patients undergoing post-surgical adjuvant chemotherapy
Fulltext Access 8 Pages 2015
ReviewZinc supplementation in young children: A review of the literature focusing on diarrhoea prevention and treatment
Fulltext Access 8 Pages 2015
Vitamin D Intake Among Young Canadian Adults: Validation of a Mobile Vitamin D Calculator App
Fulltext Access 8 Pages 2015
Citrulline stimulates muscle protein synthesis in the post-absorptive state in healthy people fed a low-protein diet - A pilot study
Fulltext Access 8 Pages 2015
Original articleEffects of exposure to Di-(2-ethylhexyl) phthalate (DEHP) during lactation and puberty on sexual maturation and glycemic homeostasis in males rats
Fulltext Access 8 Pages 2015
Original ResearchThe Effects of “The Work” Meditation (Byron Katie) on Psychological Symptoms and Quality of Life-A Pilot Clinical Study
Fulltext Access 8 Pages 2015
Antihypertensive activity of blueberries fermented by Lactobacillus plantarum DSM 15313 and effects on the gut microbiota in healthy rats
Fulltext Access 8 Pages 2015
Original articleParticle size determines effects of lipoprotein lipase on the catabolism of n-3 triglyceride-rich particles
Fulltext Access 8 Pages 2015
Original articleIncreases in plasma 25(OH)D levels are related to improvements in body composition and blood pressure in middle-aged subjects after a weight loss intervention: Longitudinal study
Fulltext Access 8 Pages 2015
Outcome Analysis of Hemoglobin A1c, Weight, and Blood Pressure in a VA Diabetes Education Program
Fulltext Access 8 Pages 2015
Farmers' Markets and the Local Food Environment: Identifying Perceived Accessibility Barriers for SNAP Consumers Receiving Temporary Assistance for Needy Families (TANF) in an Urban Oklahoma Community
Fulltext Access 8 Pages 2015
API Listeria Rapid kit for Confirmatory Fenotypic Conventional Biochemical Test of the Prevalence Listeria Monocytogenes in Selected Meat and Meat Products
Fulltext Access 8 Pages 2015
Highly bioavailable curcumin (Theracurmin): its development and clinical application
Fulltext Access 8 Pages 2015
Developing and Assessing Nutrition Education Handouts (DANEH): Testing the Validity and Reliability of the New Tool
Fulltext Access 8 Pages 2015
2014 Lenna Francis Cooper Memorial Lecture: Inside Out: How Retail RDNs Transform Food Culture
Fulltext Access 8 Pages 2015
Nutrition Care Process Chains: The “Missing Link” between Research and Evidence-Based Practice
Fulltext Access 8 Pages 2015
Relationship of 6-n-Propylthiouracil Taste Intensity and Chili Pepper Use with Body Mass Index, Energy Intake, and Fat Intake within an Ethnically Diverse Population
Fulltext Access 8 Pages 2015
Difficultés rencontrées par les médecins généralistes du département de la Haute-Vienne dans la prise en charge de l'obésité et pistes d'amélioration possibles
Fulltext Access 8 Pages 2015
Concurrent quantitative HPLC–mass spectrometry profiling of small selenium species in human serum and urine after ingestion of selenium supplements
Fulltext Access 8 Pages 2015
Validation of an optimized method for the determination of iodine in human breast milk by inductively coupled plasma mass spectrometry (ICPMS) after tetramethylammonium hydroxide extraction
Fulltext Access 8 Pages 2015
Prevention of cell death by the zinc ion chelating agent TPEN in cultured PC12 cells exposed to Oxygen–Glucose Deprivation (OGD)
Fulltext Access 8 Pages 2015
Calcium, magnésium et eaux minérales naturelles
Fulltext Access 8 Pages 2015
Rôle du métabolisme énergétique dans la régulation du bilan d'énergie
Fulltext Access 8 Pages 2015
Économie et nutrition : de l'alimentation rationnelle à l'alimentation durable
Fulltext Access 8 Pages 2015
Normalizing the eating pattern with virtual reality for bulimia nervosa: a case report
Fulltext Access 8 Pages 2015
Ethylacetate extract of red onion (Allium cepa L.) tunic affects hemodynamic parameters in rats
Fulltext Access 8 Pages 2015
Prise en charge nutritionnelle en réanimation : choc septique
Fulltext Access 8 Pages 2015
Quel soin diététique pour les patients obèses adultes sans chirurgie ? Recueil d’informations sur les pratiques auprès des CHU de France
Fulltext Access 8 Pages 2015
Rice-based Korean meals (bibimbap and kimbap) have lower glycemic responses and postprandial-triglyceride effects than energy-matched Western meals
Fulltext Access 8 Pages 2015
Sécurisation des connectiques de nutrition entérale
Fulltext Access 8 Pages 2015
Les représentations de l'eau et l'appropriation des notions de santé et de plaisir dans le rapport aux boissons chez les enfants 9-11 ans
Fulltext Access 8 Pages 2015
Donner un nouvel avenir au pain dans le cadre d'une alimentation durable et préventive
Fulltext Access 8 Pages 2015
Desserts lactés frais
Fulltext Access 8 Pages 2015
Les cardiolipides, des phospholipides clés pour la fonction mitochondriale. Relation avec les apports lipidiques et la physiopathologie
Fulltext Access 8 Pages 2015
Using a Grocery List Is Associated With a Healthier Diet and Lower BMI Among Very High-Risk Adults
Fulltext Access 8 Pages 2015
Effets à long terme de la nutrition au début de la vie : les enseignements de l'étude ELANCE
Fulltext Access 8 Pages 2015
Outcome Effectiveness of the Widely Adopted EFNEP Curriculum Eating Smart ∙ Being Active
Fulltext Access 9 Pages 2015
New Measured Weight for One Cup Raw Kale Reduces Nutrient Intake of Individuals Following the Wahls™ Diet
Fulltext Access 9 Pages 2015
Parental Social Support, Ethnicity, and Energy Balance-Related Behaviors in Ethnically Diverse, Low-Income, Urban Elementary Schoolchildren
Fulltext Access 9 Pages 2015
A study of lipid- and water-soluble arsenic species in liver of Northeast Arctic cod (Gadus morhua) containing high levels of total arsenic
Fulltext Access 9 Pages 2015
Gender Differences in Effectiveness of the Complete Health Improvement Program (CHIP)
Fulltext Access 9 Pages 2015
Daily Blueberry Consumption Improves Blood Pressure and Arterial Stiffness in Postmenopausal Women with Pre- and Stage 1-Hypertension: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial
Fulltext Access 9 Pages 2015
Le riz, cette céréale méconnue
Fulltext Access 9 Pages 2015
Évolution de la consommation de boissons en France
Fulltext Access 9 Pages 2015
ResearchOriginal ResearchDecrease in Glycemic Index Associated with Improved Glycemic Control among Latinos with Type 2 Diabetes
Fulltext Access 9 Pages 2015
Associations between catecholaminergic, GABAergic, and serotonergic genes and self-reported attentional function in oncology patients and their family caregivers
Fulltext Access 9 Pages 2015
Effets hépatiques de l'alcool
Fulltext Access 9 Pages 2015
Combination of low dose major n3 PUFAs in fresh water mussel lipid is an alternative of EPA-DHA supplementation in inflammatory conditions of arthritis and LPS stimulated macrophages
Fulltext Access 9 Pages 2015
Poliphenolic-rich extracts from cocoa (Theobroma cacao L.) and cupuassu (Theobroma grandiflorum Willd. Ex Spreng. K. Shum) liquors: A comparison of metabolic effects in high-fat fed rats
Fulltext Access 9 Pages 2015
Les préférences culinaires des personnes âgées vivant en institution : facteurs d'appréciation sensoriels et cognitifs
Fulltext Access 9 Pages 2015
Expérimentation d'un fléchage nutritionnel dans deux supermarchés à Marseille « Le choix Vita+ »
Fulltext Access 9 Pages 2015
Une stratégie pour augmenter l'activité physique : promouvoir l'utilisation des escaliers - revue de la littérature
Fulltext Access 9 Pages 2015
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