Short Communication: Genetic Analysis of Nonreturn Rate and Mastitis in First-Lactation Norwegian Red Cows Fulltext Access 4 Pages 2006
Technical Note: A Rapid Pulsed-Field Gel Electrophoresis Method for Analysis of Bifidobacteria Fulltext Access 4 Pages 2006
Short Communication: Effect of Exopolysaccharide Isolated from “Viili” on the Adhesion of Probiotics and Pathogens to Intestinal Mucus Fulltext Access 4 Pages 2006
Exposure to Long-Day Photoperiod Prepubertally May Increase Milk Yield in First-Lactation Cows Fulltext Access 4 Pages 2006
Short Communication: Correlations Between Udder Morphology, Milk Yield, and Milking Ability with Different Milking Frequencies in Dairy Goats Fulltext Access 4 Pages 2006
Short Communication: Effects of Lactobacillus helveticus-Fermented Milk on the Differentiation of Cultured Normal Human Epidermal Keratinocytes Fulltext Access 4 Pages 2006
Short Communication: Suppression of Estrous Cycles in Lactating Cows Has No Effect on Milk Production1 Fulltext Access 4 Pages 2006
Short Communication: Bulk Tank Total Bacterial Count in Dairy Sheep: Factors of Variation and Relationship with Somatic Cell Count Fulltext Access 4 Pages 2006
Short Communication: Effectiveness of Sample Duplication to Control Error in Ruminant Digestion Studies1 Fulltext Access 4 Pages 2006
Short Communication: Contribution of Vibration and Noise During Milking to the Somatic Cell Count of Milk Fulltext Access 4 Pages 2006
Short Communication: Eicosatrienoic Acid and Docosatrienoic Acid Do Not Promote Vaccenic Acid Accumulation in Mixed Ruminal Cultures Fulltext Access 4 Pages 2006
Short Communication: Regulation of Milk Fat Yield and Fatty Acid Composition by Insulin Fulltext Access 4 Pages 2006
Short Communication: Antimicrobial Drug Susceptibility of Staphylococcus aureus from Subclinical Bovine Mastitis in Italy Fulltext Access 4 Pages 2006
Technical Note: Validation of Internal Control Genes for Gene Expression Analysis in Bovine Polymorphonuclear Leukocytes Fulltext Access 4 Pages 2006
Technical Note: Estimating Statistical Power of Mixed Models Used in Dairy Nutrition Experiments 1 Fulltext Access 4 Pages 2006
Technical Note: Measurement of Ferritin in Bovine Milk and Its Clinical Significance Fulltext Access 4 Pages 2006
Short Communication: Genetic Evaluation of the Interval from First to Last Insemination with Survival Analysis and Linear Models Fulltext Access 4 Pages 2006
Higher somatic cell counts resulted in higher malondialdehyde concentrations in raw cows’ milk Fulltext Access 4 Pages 2006
Prediction of pork quality using visible/near-infrared reflectance spectroscopy Fulltext Access 4 Pages 2006
Food aid tying is the real problem: A response to the Barrett and Maxwell proposal Fulltext Access 4 Pages 2006
Subchronic 90-day oral (Gavage) toxicity study of a Luo Han Guo mogroside extract in dogs Fulltext Access 4 Pages 2006
Bracken-fern extracts can be clastogenic or aneugenic depending on the tissue cell assay Fulltext Access 4 Pages 2006
Prediction of body composition of Iberian pigs by means bioelectrical impedance Fulltext Access 4 Pages 2006
Physicochemical and sensory properties of chicken nuggets with washed mechanically deboned chicken meat: Research note Fulltext Access 4 Pages 2006
Central nervous system tissue detection in meat from advanced meat recovery systems Fulltext Access 4 Pages 2006
Studies on a natural antioxidant for stabilization of edible oil and comparison with synthetic antioxidants Fulltext Access 4 Pages 2006
Beef hide antimicrobial interventions as a means of reducing bacterial contamination Fulltext Access 4 Pages 2006
Mechanical properties of type I and type IIB single porcine muscle fibres Fulltext Access 4 Pages 2006
Short Communication: A Potential Antiapoptotic Phenotype in Neutrophils of Cows Milked Once Daily in Early Lactation Fulltext Access 4 Pages 2006
Comparison of Ion-Specific Electrode and High Performance Liquid Chromatography Methods for the Determination of Iodide in Milk1 Fulltext Access 4 Pages 2006
Short Communication: Inactivation of Microbial Contaminants in Raw Milk La Serena Cheese by High-Pressure Treatments Fulltext Access 4 Pages 2006
Short Communication: A Milk Trait-Associated Polymorphism in the Bovine Growth Hormone Receptor Gene Does Not Affect Receptor Signaling Fulltext Access 4 Pages 2006
Short Communication: Comparison of Protocols to Estimate Twenty-Four-Hour Fat and Protein Percentages for Herds with a Robotic Milking System Fulltext Access 4 Pages 2006
Fruit consumption of boys (8–11 years) is related to preferences for sour taste Fulltext Access 4 Pages 2006
Control of thirst and salt appetite in rats: Early inhibition of water and NaCl ingestion Fulltext Access 4 Pages 2006
Bulimia nervosa—a primary defect in the hypthalamic–pituitary–adrenal axis? Fulltext Access 4 Pages 2006
Relationship of mother and child food purchases as a function of price: A pilot study Fulltext Access 4 Pages 2006
Food attitudes, eating behavior, and the information underlying food attitudes Fulltext Access 4 Pages 2006
The sweet tooth hypothesis: How fruit consumption relates to snack consumption Fulltext Access 4 Pages 2006
Dairy products and the risk to develop type 2 diabetes or cardiovascular disease Fulltext Access 4 Pages 2006
Use of bioluminescence to evaluate the effects of rapid cooling on recovery of Salmonella enterica serovar Typhimurium DT104 after heat treatment Fulltext Access 4 Pages 2006
Dried buttermilk containing galactooligosaccharides—process layout and its verification Fulltext Access 4 Pages 2006
Evaluation of α-galactosides decrease during storage of germinated pea seeds treated by high pressure Fulltext Access 4 Pages 2006
Physical and sensory evaluation of a nutritionally balanced gluten-free extruded snack Fulltext Access 4 Pages 2006
Physical and mechanical properties of mango during growth and storage for determination of maturity Fulltext Access 4 Pages 2006
Impact of ultrasonic-assisted extraction on the chemical and sensory quality of tea infusion Fulltext Access 4 Pages 2006
Fragmentation of Angiotensin-I Converting Enzyme Inhibitory Peptides from Bonito Meat Under Intestinal Digestion Conditions and their Characterization Fulltext Access 4 Pages 2006
Mineral and trace element concentrations of dairy products from goats’ milk produced in Tenerife (Canary Islands) Fulltext Access 4 Pages 2006
A preliminary study on the role of alkaline phosphatase in cheese ripening Fulltext Access 4 Pages 2006
Characterization of a new anthocyanin in black raspberries (Rubus occidentalis) by liquid chromatography electrospray ionization tandem mass spectrometry Fulltext Access 4 Pages 2006
Seasonal amino acid profiles and mineral contents of green tiger shrimp (Penaeus semisulcatus De Haan, 1844) and speckled shrimp (Metapenaeus monoceros Fabricus, 1789) from the Eastern Mediterranean Fulltext Access 4 Pages 2006
Purification of rosmarinic acid extracts from Lavandula vera MM cell biomass Fulltext Access 4 Pages 2006
An investigation of the plasmin–plasminogen system in caprine milk and cheese Fulltext Access 4 Pages 2006
Free fatty acids in model cheeses made with a Micrococcus sp. INIA 528 milk culture or with a high enzymatic activity curd of this strain Fulltext Access 4 Pages 2006
Softening of cattle hoof soles and swelling of heel horn by environmental agents Fulltext Access 5 Pages 2006
Importance of the Sampled Milk Fraction for the Prediction of Total Quarter Somatic Cell Count Fulltext Access 5 Pages 2006
Interaction between β-lactoglobulin and lactase and its effect on enzymatic activity Fulltext Access 5 Pages 2006
Short Communication: Behavioral and Physiological Indicators of Sensitivity or Chronic Pain Following Tail Docking1 Fulltext Access 5 Pages 2006
Short Communication: Indigestible Markers Reduce the Mammary Î9-Desaturase Index and Alter the Milk Fatty Acid Composition in Cows Fulltext Access 5 Pages 2006
Estimation of dietary intake of ochratoxin A from liquorice confectionery Fulltext Access 5 Pages 2006
Short Communication: Further Validation of the Fat Sub-Model in the Cornell-Penn-Miner Dairy Model Fulltext Access 5 Pages 2006
Murine strain differences in 8-hydroxy-deoxyguanosine formation in hepatic DNA induced by oxidized lard and dietary oils Fulltext Access 5 Pages 2006
Conventional Identification of Streptococcus uberis Isolated from Bovine Mastitis in Argentinean Dairy Herds Fulltext Access 5 Pages 2006
Relationships Between Selected Human Resource Management Practices and Dairy Farm Performance Fulltext Access 5 Pages 2006
Dry Matter Intake and Blood Parameters of Nonlactating Holstein and Jersey Cows in Late Gestation Fulltext Access 5 Pages 2006
Effects of the Signal Transducer and Activator of Transcription 1 (STAT1) Gene on Milk Production Traits in Holstein Dairy Cattle Fulltext Access 5 Pages 2006
Escherichia coli Isolates' Serotypes, Genotypes, and Virulence Genes and Clinical Coliform Mastitis Severity Fulltext Access 5 Pages 2006
Evaluation of the Voluntary Johne's Disease Herd Status Program as a Source of Replacement Cattle Fulltext Access 5 Pages 2006
Short Communication: Genetic Selection for Milk Production Increases Plasma Ghrelin in Dairy Cows Fulltext Access 5 Pages 2006
Short Communication: Canola Meal as a Substitute for Cottonseed Meal in Diet of Midlactation Holsteins Fulltext Access 5 Pages 2006
Technical Note: Whole-Genome Amplification of DNA Extracted from Cattle Semen Samples Fulltext Access 5 Pages 2006
Technical Note: Improved Extraction Method with Hexane for Gas Chromatographic Analysis of Conjugated Linoleic Acids Fulltext Access 5 Pages 2006
Short Communication: Feed Bunk Utilization in Dairy Cows Housed in Pens with Either Two or Three Rows of Free Stalls1 Fulltext Access 5 Pages 2006
Dopamine Antagonist Alters Serum Cortisol and Prolactin Secretion in Lactating Holstein Cows Fulltext Access 5 Pages 2006