Carboxymethylation of α-cellulose isolated from Lantana camara with respect to degree of substitution and rheological behavior Fulltext Access 6 Pages 2006
Structural studies of acidic xylans exuded from leaves of the monocotyledonous plants Phormium tenax and Phormium cookianum Fulltext Access 6 Pages 2006
Surface modification of cellulosic fibers using dielectric-barrier discharge Fulltext Access 6 Pages 2006
Purification of recombinant hyaluronan lyase of Streptococcus pyogenes bacteriophage H4489A expressed in Escherichia coli and its application for the specific determination of hyaluronan concentration Fulltext Access 6 Pages 2006
Concentration regimes of solutions of levan polysaccharide from Bacillus sp. Fulltext Access 6 Pages 2006
Synthesis of a new kind of carbohydrate-modified polysiloxanes and its morphological transition of molecular aggregates in water Fulltext Access 6 Pages 2006
Preparation of half-deacetylated chitosan by forced penetration and its properties Fulltext Access 6 Pages 2006
Preparation of chitosan and its miscibility studies with gelatin using viscosity, ultrasonic and refractive index Fulltext Access 6 Pages 2006
Influence of incubation temperature and time on resistant starch type III formation from autoclaved and acid-hydrolysed cassava starch Fulltext Access 6 Pages 2006
Structural and compositional characteristics of gelling galactan from the red alga Ahnfeltia tobuchiensis (Ahnfeltiales, the Sea of Japan) Fulltext Access 6 Pages 2006
Structure of two glucans and a galactofuranomannan from the lichen Umbilicaria mammulata Fulltext Access 6 Pages 2006
Poly(l-lactide)/starch blends compatibilized with poly(l-lactide)-g-starch copolymer Fulltext Access 6 Pages 2006
Biodegradable graft copolymers of fenugreek mucilage and polyacrylamide: A renewable reservoir to biomaterials Fulltext Access 6 Pages 2006
The influence of l-amino acid molecular structure on the phase transition temperature of hydroxypropyl methylcellulose Fulltext Access 6 Pages 2006
Enzymatic modification of alginates with the mannuronan C-5epimerase AlgE4 enhances their solubility at low pH Fulltext Access 6 Pages 2006
Studies on isolation and structural features of a polysaccharide from the mycelium of an Chinese edible fungus (Cordyceps sinensis) Fulltext Access 6 Pages 2006
Production of N-acetyl chitobiose from various chitin substrates using commercial enzymes Fulltext Access 6 Pages 2006
Preparation and properties of ethylenebisformamide plasticized potato starch (EPTPS) Fulltext Access 6 Pages 2006
Simple and solvent-free methodology for simultaneous quantification of methanol and acetic acid content of plant polysaccharides based on headspace solid phase microextraction-gas chromatography (HS-SPME-GC-FID) Fulltext Access 6 Pages 2006
Isolation of cellotriosyl blocks from barley β-glucan with endo-1,4-β-glucanase from Trichoderma reesei Fulltext Access 6 Pages 2006
Novel approach on the risk assessment of oxidized fats and oils for perspectives of food safety and quality. I. Oxidized fats and oils induces neurotoxicity relating pica behavior and hypoactivity Fulltext Access 6 Pages 2006
Modulation of antipyrine clearance by polysaccharide peptide (PSP) isolated from Coriolus versicolor in the rat Fulltext Access 6 Pages 2006
Oxidative stress indices and plasma biochemical parameters during oral exposure to arsenic in rats Fulltext Access 6 Pages 2006
Estimation of ochratoxin A in portuguese population: New data on the occurrence in human urine by high performance liquid chromatography with fluorescence detection Fulltext Access 6 Pages 2006
Effects of polysaccharide peptide (PSP) from Coriolus versicolor on the pharmacokinetics of cyclophosphamide in the rat and cytotoxicity in HepG2 cells Fulltext Access 6 Pages 2006
Formation and inhibition of genotoxic malonaldehyde from DNA oxidation controlled with EDTA Fulltext Access 6 Pages 2006
Interaction of hypercaloric diet and physical exercise on lipid profile, oxidative stress and antioxidant defenses Fulltext Access 6 Pages 2006
Induced secretion of tissue inhibitor of metalloproteinases-1 (TIMP-1) in vivo and in vitro by hepatotoxin rubratoxin B Fulltext Access 6 Pages 2006
Inhibitory effect of CDA-II, a urinary preparation, on aflatoxin B1-induced oxidative stress and DNA damage in primary cultured rat hepatocytes Fulltext Access 6 Pages 2006
Study on the mutagenicity and antimutagenicity of β-ionone in the Salmonella/microsome assay Fulltext Access 6 Pages 2006
Polymerization of vinyl sugar ester using ascorbic acid and hydrogen peroxide as a redox reagent Fulltext Access 6 Pages 2006
Mycotoxin fumonisin B1 selectively down-regulates the basal IL-8 expression in pig intestine: in vivo and in vitro studies Fulltext Access 6 Pages 2006
Rice (Oryza sativa L.) inhibits growth and induces differentiation of human leukemic U937 cells through activation of peripheral blood mononuclear cells Fulltext Access 6 Pages 2006
Cytosolic and localized inhibition of phosphodiesterase by atrazine in swine tissue homogenates Fulltext Access 6 Pages 2006
Inactivation of B. cereus spores on agar, stainless steel or in water with a combination of Nd:YAG laser and UV irradiation Fulltext Access 6 Pages 2006
Influence of heat treatment on lipid oxidation and glutathione peroxidase activity in chicken and duck meat Fulltext Access 6 Pages 2006
The effect of radio frequency heat treatment on nutritional and colloid-chemical properties of different white mustard (Sinapis alba L.) varieties Fulltext Access 6 Pages 2006
Physicochemical changes induced in carp (Cyprinus carpio) fillets by high pressure processing at low temperature Fulltext Access 6 Pages 2006
Ultrasonic cutting of foods: Effects of excitation magnitude and cutting velocity on the reduction of cutting work Fulltext Access 6 Pages 2006
Low-frequency dielectric changes in cellular food material from ohmic heating: Effect of end point temperature Fulltext Access 6 Pages 2006
Cyanogenic glycosides content in two edible leaves of tree spinach (Cnidoscolus spp.) Fulltext Access 6 Pages 2006
Effect of transglutaminase and 1-ethyl-3-(3-dimethylaminopropyl) carbodiimide on the solubility of fish gelatin–chitosan films Fulltext Access 6 Pages 2006
Lipid lateral diffusion in bilayers with phosphatidylcholine, sphingomyelin and cholesterol: An NMR study of dynamics and lateral phase separation Fulltext Access 6 Pages 2006
47th International Conference on the Bioscience of Lipids, Lipids and Stress Fulltext Access 6 Pages 2006
Comparison of fatty acids and cholesterol content in the milk of Pakistani cow breeds Fulltext Access 6 Pages 2006
Determination of fatty acid compositions, oil contents and some quality traits of hazelnut genetic resources grown in eastern Anatolia of Turkey Fulltext Access 6 Pages 2006
Comparative fatty acid content of seeds of four Cucurbita species grown in a common (shared) garden Fulltext Access 6 Pages 2006
TEMPO-mediated oxidation of native cellulose: Microscopic analysis of fibrous fractions in the oxidized products Fulltext Access 6 Pages 2006
Essential oil and antioxidant activity of green mate and mate tea (Ilex paraguariensis) infusions Fulltext Access 6 Pages 2006
Evaluation of food composition tables commonly used in Benin: Limitations and suggestions for improvement Fulltext Access 6 Pages 2006
Effect of soaking followed by cooking and the addition of α-galactosidase on oligosaccharides levels in different Canavalia accessions Fulltext Access 6 Pages 2006
Simultaneous determination of calcium and potassium in coconut water by a flow-injection method with tubular potentiometric sensors Fulltext Access 6 Pages 2006
A differential assay of folic acid and total folate in foods containing enriched cereal-grain products to calculate μg dietary folate equivalents (μg DFE) Fulltext Access 6 Pages 2006
Slaughter yield, proximate and fatty acid composition and sensory properties of rapfen (Aspius aspius L) with tissue of bream (Abramis brama L) and pike (Esox lucius L) Fulltext Access 6 Pages 2006
Efficiency improvements on ninhydrin method for amino acid quantification Fulltext Access 6 Pages 2006
Effects of soaking conditions on the antioxidant potentials of oolong tea Fulltext Access 6 Pages 2006
Antioxidant and cyclooxygenase inhibitory activity of sorrel (Hibiscus sabdariffa) Fulltext Access 6 Pages 2006
RETRACTED: Studies on the molecular chain morphology of konjac glucomannan Fulltext Access 6 Pages 2006
Processes of dehydration and rehydration of raffinose pentahydrate investigated by thermal analysis and FT-IR/DSC microscopic system Fulltext Access 6 Pages 2006
Characterization of chitosan and chitin produced from silkworm crysalides Fulltext Access 6 Pages 2006
Preparation, characterization and antibacterial activity of chitosan–Ca3V10O28 complex membrane Fulltext Access 6 Pages 2006
Effect of MW and concentration of chitosan on antibacterial activity of Escherichia coli Fulltext Access 6 Pages 2006
Preparation of water-soluble and water-swellable starch acetates using microwave heating Fulltext Access 6 Pages 2006
Monolithic gelation of chitosan solutions via enzymatic hydrolysis of urea Fulltext Access 6 Pages 2006
Cyclic voltammetric investigations on copper α-N,O-succinated chitosan interactions Fulltext Access 6 Pages 2006
Free-radical depolymerization with metallic catalysts of an exopolysaccharide produced by a bacterium isolated from a deep-sea hydrothermal vent polychaete annelid Fulltext Access 6 Pages 2006
Extraction and identification by GC-MS of phenolic acids in traditional balsamic vinegar from Modena Fulltext Access 6 Pages 2006
Synthesis and characterization of N-succinyl-chitosan and its self-assembly of nanospheres Fulltext Access 6 Pages 2006
A β-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus Fulltext Access 6 Pages 2006
Study on adsorption behavior of crosslinked cationic starch maleate for chromium(VI) Fulltext Access 6 Pages 2006
Study on adsorption of Cu(II) by water-insoluble starch phosphate carbamate Fulltext Access 6 Pages 2006
Synthesis and properties of pullulan acetate. Thermal properties, biodegradability, and a semi-clear gel formation in organic solvents Fulltext Access 6 Pages 2006
Chain conformation of carboxymethylated derivatives of (1 → 3)-β-d-glucan from Poria cocos sclerotium Fulltext Access 6 Pages 2006
Preparation and properties of alginate/carboxymethyl chitosan blend fibers Fulltext Access 6 Pages 2006