Recovery of isoflavones from red clover flowers by a membrane-based process Fulltext Access 6 Pages 2006
Screening for lactic acid bacteria with potential to reduce antigenic response of β-lactoglobulin in bovine skim milk and sweet whey Fulltext Access 6 Pages 2006
Stability of O/W emulsions prepared using various monoacyl sugar alcohols as an emulsifier Fulltext Access 6 Pages 2006
Structural characterisation of a highly branched galactomannan from the lichen Peltigera canina by methylation analysis and NMR-spectroscopy Fulltext Access 7 Pages 2006
Preparation, characterization, and swelling behavior of N-acetylated and deacetylated chitosans Fulltext Access 7 Pages 2006
Simultaneous determination of amylose content & unit chain distribution of amylopectins of cassava starches by fluorescent labeling/HPSEC Fulltext Access 7 Pages 2006
Electron microscopic studies on planar texture and disclination of cholesteric mesophases in acyloyl chitosan/acrylic acid composite films Fulltext Access 7 Pages 2006
Microwave synthesized chitosan-graft-poly(methylmethacrylate): An efficient Zn2+ ion binder Fulltext Access 7 Pages 2006
A study on grafting poly(1,4-dioxan-2-one) onto starch via 2,4-tolylene diisocyanate Fulltext Access 7 Pages 2006
Miscibility studies of the blends of chitosan with some cellulose ethers Fulltext Access 7 Pages 2006
Morphological, thermal and mechanical properties of ramie crystallites—reinforced plasticized starch biocomposites Fulltext Access 7 Pages 2006
Optimization of reaction conditions for preparing carboxymethyl cellulose from sago waste Fulltext Access 7 Pages 2006
Novel highly-soluble peptide–chitosan polymers: Chemical synthesis and spectral characterization Fulltext Access 7 Pages 2006
Malva nut gum. (Part I): Extraction and physicochemical characterization Fulltext Access 7 Pages 2006
Small-deformation rheology of mesquite gum stabilized oil in water emulsions Fulltext Access 7 Pages 2006
Laser-light-scattering study of structure and dynamics of waxy corn amylopectin in dilute aqueous solution Fulltext Access 7 Pages 2006
Enzymatic preparation of chitosan from the waste Aspergillus niger mycelium of citric acid production plant Fulltext Access 7 Pages 2006
A solid state 13C high resolution NMR study of raw and chemically treated sisal fibers Fulltext Access 7 Pages 2006
pH-Dependent inclusion complexation of carboxymethylated cyclosophoraoses to N-acetylphenylalanine Fulltext Access 7 Pages 2006
Thermo-reversible Diels–Alder polymerization of difurfurylidene trehalose and bismaleimides Fulltext Access 7 Pages 2006
Bactericidal and antifungal activities of a low molecular weight chitosan and its N-/2(3)-(dodec-2-enyl)succinoyl/-derivatives Fulltext Access 7 Pages 2006
Metal ion sorption and swelling studies of psyllium and acrylic acid based hydrogels Fulltext Access 7 Pages 2006
Crystalline and micellar properties of amphiphilic biodegradable chitooligosaccharide-graft-poly(ε-caprolactone) copolymers Fulltext Access 7 Pages 2006
The influence of oil on the properties of slowly-cooled jet-cooked normal corn starch dispersions Fulltext Access 7 Pages 2006
Comparison of the level of selected antioxidative compounds in frozen broccoli produced using traditional and modified methods Fulltext Access 7 Pages 2006
Inactivation of Clostridium botulinum nonproteolytic type B spores by high pressure processing at moderate to elevated high temperatures Fulltext Access 7 Pages 2006
The contribution of flavonoid C-ring on the DPPH free radical scavenging efficiency. A kinetic approach for the 3′,4′-hydroxy substituted members Fulltext Access 7 Pages 2006
The effect of grapefruit extract and temperature abuse on growth of Clostridium perfringens from spore inocula in marinated, sous-vide chicken products Fulltext Access 7 Pages 2006
Using the computational fluid dynamics to analyze the thermal sterilization of solid–liquid food mixture in cans Fulltext Access 7 Pages 2006
Application of Kubelka-Munk analysis to the study of translucency in fresh-cut tomato Fulltext Access 7 Pages 2006
Identification of cohesive and adhesive effects in the cleaning of food fouling deposits Fulltext Access 7 Pages 2006
High mechanical performance MMT-urea and formamide-plasticized thermoplastic cornstarch biodegradable nanocomposites Fulltext Access 7 Pages 2006
Effects of supercritical fluid extraction on Curcuma longa L. and Zingiber officinale R. starches Fulltext Access 7 Pages 2006
Differential scanning calorimetry and a model calculation of starches annealed at 20 and 50 °C Fulltext Access 7 Pages 2006
Purification and characterization of chitin deacetylase from Scopulariopsis brevicaulis Fulltext Access 7 Pages 2006
Mechanism of starch gelatinization and polymer leaching during microwave heating Fulltext Access 7 Pages 2006
New graft copolymers of hyaluronic acid and polylactic acid: Synthesis and characterization Fulltext Access 7 Pages 2006
Graft copolymerization of chitosan with acrylic acid under microwave irradiation and its water absorbency Fulltext Access 7 Pages 2006
Novel carbohydrate polymeric blend membranes in pervaporation dehydration of acetic acid Fulltext Access 7 Pages 2006
Process optimization for the synthesis of octenyl succinyl derivative of waxy corn and amaranth starches Fulltext Access 7 Pages 2006
Preparation of polymeric micelles based on chitosan bearing a small amount of highly hydrophobic groups Fulltext Access 7 Pages 2006
The swelling behavior and network parameters of guar gum/poly(acrylic acid) semi-interpenetrating polymer network hydrogels Fulltext Access 7 Pages 2006
Liquid chromatographic-mass spectrometric method for detection of estrogen in commercial oils and in fruit seed oils Fulltext Access 7 Pages 2006
Comparison of ABTS, DPPH, FRAP, and ORAC assays for estimating antioxidant activity from guava fruit extracts Fulltext Access 7 Pages 2006
Diversity in eggplant (Solanum melongena) for superoxide scavenging activity, total phenolics, and ascorbic acid Fulltext Access 7 Pages 2006
Cooking effects on oxalate, phytate, trypsin and α-amylase inhibitors of wild yam tubers of Nepal Fulltext Access 7 Pages 2006
Biodiversity and nutrition: A common path toward global food security and sustainable development Fulltext Access 7 Pages 2006
Progress in development of an integrated dietary supplement ingredient database at the NIH Office of Dietary Supplements Fulltext Access 7 Pages 2006
Flavanones in grapefruit, lemons, and limes: A compilation and review of the data from the analytical literature Fulltext Access 7 Pages 2006
Challenges in developing a whole grain database: Definitions, methods and quantification Fulltext Access 7 Pages 2006
Dietary exposure of the Korean population to arsenic, cadmium, lead and mercury Fulltext Access 7 Pages 2006
The effect of improved food composition data on intake estimates in the United States of America Fulltext Access 7 Pages 2006
Phenolic acids content of fifteen dry edible bean (Phaseolus vulgaris L.) varieties Fulltext Access 7 Pages 2006
Phenolic compounds in skins and seeds of ten grape Vitis vinifera varieties grown in a warm climate Fulltext Access 7 Pages 2006
Content of vitamin C, carotenoids, chlorophylls and polyphenols in green parts of dill (Anethum graveolens L.) depending on plant height Fulltext Access 7 Pages 2006
Chemical composition and thermal property of cuttlefish (Sepia pharaonis) muscle Fulltext Access 7 Pages 2006
Influence of different processing methods on the glycemic index of potato (Nicola) Fulltext Access 7 Pages 2006
Effect of germination on legume phenolic compounds and their antioxidant activity Fulltext Access 7 Pages 2006
Characterization of buffalo milk by 31P-nuclear magnetic resonance spectroscopy Fulltext Access 7 Pages 2006
A simplified approach to the determination of thiamine and riboflavin in meats using reverse phase HPLC Fulltext Access 7 Pages 2006
Nutritional composition of chickpea (Cicer arietinum L.) as affected by microwave cooking and other traditional cooking methods Fulltext Access 7 Pages 2006
Content of total phenolics and phenolic acids in tomato (Lycopersicon esculentum Mill.) fruits as influenced by cultivar and solar UV radiation Fulltext Access 7 Pages 2006
Paralytic shellfish poisoning toxin profiles in green mussels from Trinidad and Venezuela Fulltext Access 7 Pages 2006
A spectrophotometric method for determination of total proteins in cow milk powder samples using the o-nitrophenylfluorone/Mo(VI) complex Fulltext Access 7 Pages 2006
Molecular weight and ionic strength dependence of fluorescence intensity of the Calcofluor/β-glucan complex in flow-injection analysis Fulltext Access 7 Pages 2006
Thermo-mechanical processing of sugar beet pulp. I. Twin-screw extrusion process Fulltext Access 7 Pages 2006
Effect of ultrasonic treatment on the biochemphysical properties of chitosan Fulltext Access 7 Pages 2006
Condensed state structure and biocompatibility of the konjac glucomannan/chitosan blend films Fulltext Access 7 Pages 2006
SEC-MALS study on aggregates of chitosan molecules in aqueous solvents: Influence of residual N-acetyl groups Fulltext Access 7 Pages 2006
Preparation and characterization of ultra violet (UV) radiation cured bio-degradable films of sago starch/PVA blend Fulltext Access 7 Pages 2006
Chemical structure and antiviral activity of carrageenans from Meristiella gelidium against herpes simplex and dengue virus Fulltext Access 7 Pages 2006
Preparation and performance evaluation of glucomannan–chitosan–nisin ternary antimicrobial blend film Fulltext Access 7 Pages 2006
Graft copolymerization of acrylic acid onto guar gum initiated by vanadium (V)–mercaptosuccinic acid redox pair Fulltext Access 7 Pages 2006
Complexation and blending of starch, poly(acrylic acid), and poly(N-vinyl pyrrolidone) Fulltext Access 7 Pages 2006
Study on the properties of ethylenebisformamide and sorbitol plasticized corn starch (ESPTPS) Fulltext Access 7 Pages 2006
Changes in pore size distribution during the drying of cellulose fibers as measured by differential scanning calorimetry Fulltext Access 7 Pages 2006
Free and bound phenolic antioxidants in amla (Emblica officinalis) and turmeric (Curcuma longa) Fulltext Access 7 Pages 2006
NMR structural elucidation of the arabinan from Prunus dulcis immunobiological active pectic polysaccharides Fulltext Access 7 Pages 2006
Characterization of insulin-loaded alginate nanoparticles produced by ionotropic pre-gelation through DSC and FTIR studies Fulltext Access 7 Pages 2006
Lipid monolayers on Hg as a valid experimental model for lipid membranes under electrical fields Fulltext Access 7 Pages 2006
Regio- and stereoselectivity in preparation of 2-deoxysugar glycoglycerolipid derivatives evaluated by high resolution 1H NMR Fulltext Access 7 Pages 2006
Nuclear magnetic resonance spectroscopy of 3β,7β-dihydroxy-5-cholen-24-oic acid multi-conjugates: unusual bile acid metabolites in human urine Fulltext Access 7 Pages 2006
Nitrite reduces the effects of HOCl on unsaturated phosphatidylcholines—a MALDI-TOF MS study Fulltext Access 7 Pages 2006
47th International Conference on the Bioscience of Lipids, Membrane microdomains: lipid rafts and caveolae Fulltext Access 7 Pages 2006
Identification of lipid binding and lipoprotein lipase activation domains of human apoAV Fulltext Access 7 Pages 2006
The trans fatty acid and conjugated linoleic acid content of Fulani butter oil in Nigeria Fulltext Access 7 Pages 2006