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Daneshyari Food Science Journas Latest Articles

Food Science Research Articles

Toxicological assessment of a particulate yeast (1,3/1,6)-β-d-glucan in rats
Fulltext Access 12 Pages 2007
Growth/no growth models describing the influence of pH, lactic and acetic acid on lactic acid bacteria developed to determine the stability of acidified sauces
Fulltext Access 12 Pages 2007
Influence of storage conditions of apples on growth and patulin production by Penicillium expansum
Fulltext Access 12 Pages 2007
Cell–cell communication in food related bacteria
Fulltext Access 12 Pages 2007
Exploiting Bifidobacterium genomes: The molecular basis of stress response
Fulltext Access 12 Pages 2007
Bran fermentation as a means to enhance technological properties and bioactivity of rye
Fulltext Access 12 Pages 2007
Effect of preincubation temperature and pH on the individual cell lag phase of Listeria monocytogenes, cultured at refrigeration temperatures
Fulltext Access 12 Pages 2007
Predictive models for growth of Salmonella typhimurium DT104 from low and high initial density on ground chicken with a natural microflora
Fulltext Access 12 Pages 2007
Antibiotic resistance in non-enterococcal lactic acid bacteria and bifidobacteria
Fulltext Access 12 Pages 2007
Does Food Group Consumption Vary by Differences in Socioeconomic, Demographic, and Lifestyle Factors in Young Adults? The Bogalusa Heart Study
Fulltext Access 12 Pages 2007
Formation of polycyclic aromatic hydrocarbons from tobacco: The link between low temperature residual solid (char) and PAH formation
Fulltext Access 12 Pages 2007
Protection against arsenic trioxide-induced autophagic cell death in U118 human glioma cells by use of lipoic acid
Fulltext Access 12 Pages 2007
Anti-inflammatory and lysosomal stability actions of Cleome gynandra L. studied in adjuvant induced arthritic rats
Fulltext Access 12 Pages 2007
Occurrence and persistence of Listeria spp. in the environment of ewe and cow's milk cheese dairies in Portugal unveiled by an integrated analysis of identification, typing and spatial–temporal mapping along production cycle
Fulltext Access 12 Pages 2007
A comparison of chemical, antioxidant and antimicrobial studies of cinnamon leaf and bark volatile oils, oleoresins and their constituents
Fulltext Access 12 Pages 2007
Five-day inhalation toxicity study of three types of synthetic amorphous silicas in Wistar rats and post-exposure evaluations for up to 3 months
Fulltext Access 12 Pages 2007
Mixture effects of estrogenic compounds on proliferation and pS2 expression of MCF-7 human breast cancer cells
Fulltext Access 12 Pages 2007
Searching for novel biomarkers of centrally and peripehrally-acting neurotoxicants, using surface-enhanced laser desorption/ionisation-time-of-flight mass spectrometry (SELDI-TOF MS)
Fulltext Access 12 Pages 2007
European consumer exposure to cosmetic products, a framework for conducting population exposure assessments
Fulltext Access 12 Pages 2007
Effect of a flue-curing process that reduces tobacco specific nitrosamines on the tumor promotion in SENCAR mice by cigarette smoke condensate
Fulltext Access 12 Pages 2007
Effects of diabetes on rabbit kidney and lung CYP2E1 and CYP2B4 expression and drug metabolism and potentiation of carcinogenic activity of N-nitrosodimethylamine in kidney and lung
Fulltext Access 12 Pages 2007
Comparative studies on the ocular and dermal irritation potential of surfactants
Fulltext Access 12 Pages 2007
Tubulozole-induced G2/M cell cycle arrest in human colon cancer cells through formation of microtubule polymerization mediated by ERK1/2 and Chk1 kinase activation
Fulltext Access 12 Pages 2007
Supernatant of bacterial fermented soybean induces apoptosis of human hepatocellular carcinoma Hep 3B cells via activation of caspase 8 and mitochondria
Fulltext Access 12 Pages 2007
Thirteen week feeding study with transgenic maize grain containing event DAS-Ø15Ø7-1 in Sprague–Dawley rats
Fulltext Access 12 Pages 2007
Rheological properties of wheat flour processed at low levels of hydration: Influence of starch and gluten
Fulltext Access 12 Pages 2007
Analysis of sensory quality changes during storage of a modified atmosphere packaged meat product (pizza topping) by an electronic nose system
Fulltext Access 12 Pages 2007
Effectiveness of encapsulating biopolymers to produce sub-micron emulsions by high energy emulsification techniques
Fulltext Access 12 Pages 2007
Functionality of smaller vs control native milk fat globules in Emmental cheeses manufactured with adapted technologies
Fulltext Access 12 Pages 2007
Antimicrobial and antioxidant activity of edible zein films incorporated with lysozyme, albumin proteins and disodium EDTA
Fulltext Access 12 Pages 2007
Influence of emulsifier type on in vitro digestibility of lipid droplets by pancreatic lipase
Fulltext Access 12 Pages 2007
Assessment of added ingredient effect on interaction of simulated beef flavour and soy protein isolate by gas chromatography, spectroscopy and descriptive sensory analysis
Fulltext Access 12 Pages 2007
Dose mapping of complex-shaped foods using electron-beam accelerators
Fulltext Access 12 Pages 2007
Volatile compounds, quality parameters and consumer acceptance of 'Pink Lady®' apples stored in different conditions
Fulltext Access 12 Pages 2007
Patterns of enzymatic activity of cell wall-modifying enzymes during growth and ripening of apples
Fulltext Access 12 Pages 2007
The effect of the transition between controlled atmosphere and regular atmosphere storage on bulbs of onion cultivars SS1, Carlos and Renate
Fulltext Access 12 Pages 2007
Response and genetic analysis of malathion-specific resistant Tribolium castaneum (Herbst) in relation to population density
Fulltext Access 12 Pages 2007
Effects of processing on the distribution of pirimiphos-methyl residues in milling fractions of durum wheat
Fulltext Access 12 Pages 2007
Evaluation of an Experimental Milking Pulsation System for Effects on Milking and Udder Health
Fulltext Access 12 Pages 2007
Ultra-fast separation of wheat glutenin subunits by reversed-phase HPLC using a superficially porous silica-based column
Fulltext Access 12 Pages 2007
Improving the protein content and composition of cereal grain
Fulltext Access 12 Pages 2007
Transgenic wheats with elevated levels of Dx5 and/or Dy10 high-molecular-weight glutenin subunits yield doughs with increased mixing strength and tolerance
Fulltext Access 12 Pages 2007
Durum wheat breadmaking quality: Effects of gluten strength, protein composition, semolina particle size and fermentation time
Fulltext Access 12 Pages 2007
Different patterns of biofilm formation in Staphylococcus aureus under food-related stress conditions
Fulltext Access 12 Pages 2007
Molecular methods for the detection of biogenic amine-producing bacteria on foods
Fulltext Access 12 Pages 2007
Transcarboxylase mRNA: A marker which evidences P. freudenreichii survival and metabolic activity during its transit in the human gut
Fulltext Access 12 Pages 2007
Characterization of integrons and tetracycline resistance determinants in Aeromonas spp. isolated from South African aquaculture systems
Fulltext Access 12 Pages 2007
Nucleic acid techniques in bacterial systematics and identification
Fulltext Access 12 Pages 2007
Effect of sub-lethal heating and growth temperature on expression of the ribosomal RNA rrnB P2 promoter during the lag phase of Pseudomonas fluorescens
Fulltext Access 12 Pages 2007
Modeling the effect of temperature on the growth rate and lag phase of Penicillium expansum in apples
Fulltext Access 12 Pages 2007
Structural differences of xylans affect their interaction with cellulose
Fulltext Access 12 Pages 2007
Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: pH Changes During Ripening
Fulltext Access 12 Pages 2007
Motivation of Dairy Farmers to Improve Mastitis Management
Fulltext Access 12 Pages 2007
A Milk Diet Partly Containing Soy Protein Does Not Change Growth but Regulates Jejunal Proteins in Young Goats1
Fulltext Access 12 Pages 2007
Morphological, thermal and rheological characterization of starch isolated from New Zealand Kamo Kamo (Cucurbita pepo) fruit – A novel source
Fulltext Access 12 Pages 2007
Characterization of phosphorylated cross-linked resistant starch by 31P nuclear magnetic resonance (31P NMR) spectroscopy
Fulltext Access 12 Pages 2007
X-ray tomography study of the cellular structure of extruded starches and its relations with expansion phenomenon and foam mechanical properties
Fulltext Access 12 Pages 2007
Non-starch polysaccharides from different developmental stages of Pleurotus tuber-regium inhibited the growth of human acute promyelocytic leukemia HL-60 cells by cell-cycle arrest and/or apoptotic induction
Fulltext Access 12 Pages 2007
Calculation of Mark–Houwink–Sakurada (MHS) equation viscometric constants for chitosan in any solvent–temperature system using experimental reported viscometric constants data
Fulltext Access 12 Pages 2007
“Melt-in-the-mouth” gels from mixtures of xanthan and konjac glucomannan under acidic conditions: A rheological and calorimetric study of the mechanism of synergistic gelation
Fulltext Access 12 Pages 2007
Human pathogen Candida dubliniensis: A cell wall mannan with a high content of β-1,2-linked mannose residues
Fulltext Access 12 Pages 2007
A series of novel chitosan derivatives: Synthesis, characterization and micellar solubilization of paclitaxel
Fulltext Access 12 Pages 2007
Evaluation of acrylamide-grafted-xanthan gum copolymer matrix tablets for oral controlled delivery of antihypertensive drugs
Fulltext Access 12 Pages 2007
Effects of High Pressure Treatment on Volatile Profile During Ripening of Ewe Milk Cheese
Fulltext Access 12 Pages 2007
Preparation and characterization of a quaternary ammonium derivative of konjac glucomannan
Fulltext Access 12 Pages 2007
Identification of the connecting linkage between homo- or xylogalacturonan and rhamnogalacturonan type I
Fulltext Access 12 Pages 2007
Changes in physicochemical properties and morphology of canna starches during rhizomal development
Fulltext Access 12 Pages 2007
A re-examination and partial characterisation of polysaccharides released by mild acid hydrolysis from the chlorite-treated leaves of Sphagnum papillosum
Fulltext Access 12 Pages 2007
Fractionation of extracted Madagascan Gracilaria corticata polysaccharides: Structure and properties
Fulltext Access 12 Pages 2007
Thermotropic phase behaviour of lipid bilayers containing carotenoid pigment canthaxanthin: a differential scanning calorimetry study
Fulltext Access 12 Pages 2007
High resolution NMR for studying lipid hydrolysis and esterification in cod (Gadus morhua) gonads
Fulltext Access 12 Pages 2007
Critical temperatures and a critical chain length in saturated diacylphosphatidylcholines: calorimetric, ultrasonic and Monte Carlo simulation study of chain-melting/ordering in aqueous lipid dispersions
Fulltext Access 12 Pages 2007
Glyco- and sphingophosphonolipids from the medusa Phyllorhiza punctata: NMR and ESI-MS/MS fingerprints
Fulltext Access 12 Pages 2007
Influence of chloride on modification of unsaturated phosphatidylcholines by the myeloperoxidase/hydrogen peroxide/bromide system
Fulltext Access 12 Pages 2007
The effects of various membrane physical-chemical properties on the aggregation kinetics of insulin
Fulltext Access 12 Pages 2007
Structural Growth, Rumen Development, and Metabolic and Immune Responses of Holstein Male Calves Fed Milk Through Step-Down and Conventional Methods
Fulltext Access 12 Pages 2007
Danish Stable Schools for Experiential Common Learning in Groups of Organic Dairy Farmers
Fulltext Access 12 Pages 2007
Genetic Analysis of Milk Urea Nitrogen and Lactose and Their Relationships with Other Production Traits in Canadian Holstein Cattle
Fulltext Access 12 Pages 2007
Selection for Profit in Cattle: II. Economic Weights for Dairy and Beef Sires in Crossbreeding Systems
Fulltext Access 12 Pages 2007
Effects of Chop Length of Alfalfa and Corn Silage on Milk Production and Rumen Fermentation of Dairy Cows
Fulltext Access 12 Pages 2007
Variations in Carotenoids, Vitamins A and E, and Color in Cow's Plasma and Milk During Late Pregnancy and the First Three Months of Lactation
Fulltext Access 12 Pages 2007
Effect of a Biological Response Modifier on Expression of Growth Factors and Cellular Proliferation at Drying Off
Fulltext Access 12 Pages 2007
Factors Regulating Cheese Shreddability
Fulltext Access 12 Pages 2007
Identification of the Characteristics That Drive Consumer Liking of Butter
Fulltext Access 12 Pages 2007
Methane Emissions from Dairy Cows Measured Using the Sulfur Hexafluoride (SF6) Tracer and Chamber Techniques
Fulltext Access 12 Pages 2007
Effect of Insoluble Calcium Concentration on Rennet Coagulation Properties of Milk
Fulltext Access 12 Pages 2007
Genetic Diversity and Joint-Pedigree Analysis of Two Importing Holstein Populations
Fulltext Access 12 Pages 2007
Altering Physically Effective Fiber Intake Through Forage Proportion and Particle Length: Digestion and Milk Production1
Fulltext Access 12 Pages 2007
Review: Analysis of carotenoids in orange juice
Fulltext Access 12 Pages 2007
Dietary Cation-Anion Difference and Dietary Protein Effects on Performance and Acid-Base Status of Dairy Cows in Early Lactation1
Fulltext Access 12 Pages 2007
Effects of Genetic Selection for Milk Yield on Somatotropin, Insulin-Like Growth Factor-I, and Placental Lactogen in Holstein Cows1
Fulltext Access 12 Pages 2007
Use of Exogenous Fibrolytic Enzymes to Enhance In Vitro Fermentation of Alfalfa Hay and Corn Silage
Fulltext Access 12 Pages 2007
Metabolism and Udder Health at Dry-Off in Cows of Different Breeds and Production Levels
Fulltext Access 12 Pages 2007
Kinetics of Fatty Acid Biohydrogenation In Vitro1
Fulltext Access 12 Pages 2007
Adherence and Efficacy of an External Teat Sealant to Prevent New Intramammary Infections in the Dry Period
Fulltext Access 12 Pages 2007
Role of Peripartum Dietary Propylene Glycol or Protected Fats on Metabolism and Early Postpartum Ovarian Follicles
Fulltext Access 12 Pages 2007
Composition of Milk Fat from Cows Selected for Milk Fat Globule Size and Offered Either Fresh Pasture or a Corn Silage-Based Diet
Fulltext Access 12 Pages 2007
Predictive Modeling of Bacillus cereus Spores in Farm Tank Milk During Grazing and Housing Periods
Fulltext Access 12 Pages 2007
Relationship Between Antimicrobial Drug Usage and Antimicrobial Susceptibility of Gram-Positive Mastitis Pathogens
Fulltext Access 12 Pages 2007
Subclinical and Clinical Mastitis in Heifers Following the Use of a Teat Sealant Precalving
Fulltext Access 12 Pages 2007
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