• Daneshyari
  • Topics
    • Physical Sciences and Engineering
      Life Sciences
      Health Sciences
      Social Sciences and Humanities
Daneshyari Food Science Journas Latest Articles

Food Science Research Articles

Stochastic exposure and health risk assessment of rice contamination to the heavy metals in the market of Iranshahr, Iran
Fulltext Access 8 Pages 2018
Agronomic biofortification of upland rice with selenium and nitrogen and its relation to grain quality
Fulltext Access 8 Pages 2018
High-elongation zein films for flexible packaging by synergistic plasticization: Preparation, structure and properties
Fulltext Access 8 Pages 2018
Retention of alkylresorcinols, antioxidant activity and fatty acids following traditional hulled wheat processing
Fulltext Access 8 Pages 2018
Novel technique to identify large river host fish for freshwater mussel propagation and conservation
Fulltext Access 8 Pages 2018
The preservation of Listeria-critical foods by a combination of endolysin and high hydrostatic pressure
Fulltext Access 8 Pages 2018
Autochthonous facility-specific microbiota dominates washed-rind Austrian hard cheese surfaces and its production environment
Fulltext Access 8 Pages 2018
Relationships among Dietary Intakes and Persistent Gastrointestinal Symptoms in Patients Receiving Enzyme Treatment for Genetic Sucrase-Isomaltase Deficiency
Fulltext Access 8 Pages 2018
Evaluating Photographs as a Replacement for the In-Person Physical Examination of the Scored Patient-Generated Subjective Global Assessment in Elderly Hospital Patients
Fulltext Access 8 Pages 2018
US Military Dietetic Internship and Graduate Program: Retrospective Analysis of Selection Criteria and Student Success
Fulltext Access 8 Pages 2018
Reliability and Validity of Digital Imagery Methodology for Measuring Starting Portions and Plate Waste from School Salad Bars
Fulltext Access 8 Pages 2018
Pirfenidone protects against paraquat-induced lung injury and fibrosis in mice by modulation of inflammation, oxidative stress, and gene expression
Fulltext Access 8 Pages 2018
Simulation of bulk density distribution of wheat in silos by finite element analysis
Fulltext Access 8 Pages 2018
Investigation of the chemical profile and cytotoxicity evaluation of organic components eluted from pit and fissure sealants
Fulltext Access 8 Pages 2018
Short communication: Signs of host genetic regulation in the microbiome composition in 2 dairy breeds: Holstein and Brown Swiss
Fulltext Access 8 Pages 2018
Genetic correlations between methane production and fertility, health, and body type traits in Danish Holstein cows
Fulltext Access 8 Pages 2018
Influence of partially demineralized milk proteins on rheological properties and microstructure of acid gels
Fulltext Access 8 Pages 2018
Nutritional, functional and biological properties of insect proteins: Processes for obtaining, consumption and future challenges
Fulltext Access 8 Pages 2018
Injectable methylcellulose hydrogel containing silver oxide nanoparticles for burn wound healing
Fulltext Access 8 Pages 2018
Hierarchical structure and thermal behavior of hydrophobic starch-based films with different amylose contents
Fulltext Access 8 Pages 2018
Enhancing strength and toughness of cellulose nanofibril network structures with an adhesive peptide
Fulltext Access 8 Pages 2018
Fabrication of cellulose nanowhiskers reinforced chitosan-xylan nanocomposite films with antibacterial and antioxidant activities
Fulltext Access 8 Pages 2018
Simultaneous improvement of thermal stability and redispersibility of cellulose nanocrystals by using ionic liquids
Fulltext Access 8 Pages 2018
Effect of cellulose nanocrystals on the crystallization behavior and enzymatic degradation of poly(butylene adipate)
Fulltext Access 8 Pages 2018
Correlations between polycyclic aromatic hydrocarbons and polar components in edible oils during deep frying of peanuts
Fulltext Access 8 Pages 2018
Periodate oxidation of xylan-based hemicelluloses and its effect on their thermal properties
Fulltext Access 8 Pages 2018
Sweetness but not sourness enhancement increases acceptance of cucumber and green capsicum purees in children
Fulltext Access 8 Pages 2018
Simultaneous saccharification and cultivation of Candida utilis on cassava peel
Fulltext Access 8 Pages 2018
Zinc-binding behavior of hemp protein hydrolysates: Soluble versus insoluble zinc-peptide complexes
Fulltext Access 8 Pages 2018
Protective effect of chitosan oligosaccharides on blue light light-emitting diode induced retinal pigment epithelial cell damage
Fulltext Access 8 Pages 2018
Beer produced via hydrodynamic cavitation retains higher amounts of xanthohumol and other hops prenylflavonoids
Fulltext Access 8 Pages 2018
Aqueous micellar two-phase system as an alternative method to selectively remove soy antinutritional factors
Fulltext Access 8 Pages 2018
Optimal characterization of thermal microbial inactivation simulating non-isothermal processes
Fulltext Access 8 Pages 2018
Extracts of black garlic exhibits gastrointestinal motility effect
Fulltext Access 8 Pages 2018
Thermal treatment of skim milk concentrates in a novel shear-heating device: Reduction of thermophilic spores and physical properties
Fulltext Access 8 Pages 2018
Experimental approach for a possible integrated protocol to determine sanitizer activity against both planktonic bacteria and related biofilms
Fulltext Access 8 Pages 2018
Augmentation of chemical and organoleptic properties in Syzygium cumini wine by incorporation of grape seeds during vinification
Fulltext Access 8 Pages 2018
Carvacrol efficacy in reducing microbial biofilms on stainless steel and in limiting re-growth of injured cells
Fulltext Access 8 Pages 2018
Physiological and biochemical modifications by postharvest treatment with sodium nitroprusside extend vase life of cut flowers of two gerbera cultivars
Fulltext Access 8 Pages 2018
Calcium sulfate treatment enhances bioactive compounds and antioxidant capacity in broccoli sprouts during growth and storage
Fulltext Access 8 Pages 2018
Application of hyperspectral imaging for nondestructive measurement of plum quality attributes
Fulltext Access 8 Pages 2018
Prolonged preservation of tangerine fruits using chitosan/montmorillonite composite coating
Fulltext Access 8 Pages 2018
Development of a handheld precision penetrometer system for fruit firmness measurement
Fulltext Access 8 Pages 2018
Ethanol vapor is efficient for reduction of astringency compounds in cashew apple
Fulltext Access 8 Pages 2018
Investigation on endosymbionts of Mediterranean flour moth gut and studying their role in physiology and biology
Fulltext Access 8 Pages 2018
Potential for mycotoxin-producing fungal growth in various agro-ecological settings and maize storage systems in southwestern Ethiopia
Fulltext Access 8 Pages 2018
Aerosol insecticide distribution inside a flour mill: Assessment using droplet measurements and bioassays
Fulltext Access 8 Pages 2018
Lay Perceptions of Healthy Eating Styles and Their Health Impacts
Fulltext Access 8 Pages 2018
Development and validation of ultra high performance-liquid chromatography-tandem mass spectrometry based methods for the determination of neonicotinoid insecticides in honey
Fulltext Access 8 Pages 2018
Cross-linked and hydrophobized hyaluronic acid-based controlled drug release systems
Fulltext Access 8 Pages 2018
Nutritional, chemical and antioxidant/pro-oxidant profiles of silverskin, a coffee roasting by-product
Fulltext Access 8 Pages 2018
Plating influences diner perception of culinary creativity
Fulltext Access 8 Pages 2018
The effect of climate change across food systems: Implications for nutrition outcomes
Fulltext Access 8 Pages 2018
Does front-of-pack nutrition information improve consumer ability to make healthful choices? Performance of warnings and the traffic light system in a simulated shopping experiment
Fulltext Access 8 Pages 2018
When exercise does not pay: Counterproductive effects of impending exercise on energy intake among restrained eaters
Fulltext Access 8 Pages 2018
Analysis of journal bearings in a scroll compressor considering deflections and dynamics of the crankshaft
Fulltext Access 8 Pages 2018
Impact of distribution of carboxymethyl substituents in the stabilizer of carboxymethyl cellulose on the stability of acidified milk drinks
Fulltext Access 8 Pages 2018
Dynamic rheology, microstructure and texture properties of model porcine meat batter as affected by different cold-set binding systems
Fulltext Access 8 Pages 2018
Structural and functional effects of manipulating the degree of methylesterification in a model homogalacturonan with a pseudo-random fungal pectin methylesterase followed by a processive methylesterase
Fulltext Access 8 Pages 2018
Development of active fish gelatin films with anthocyanins by compression molding
Fulltext Access 8 Pages 2018
Untargeted voltammetric approaches for characterization of oxidation patterns in white wines
Fulltext Access 8 Pages 2018
Applicability of protein and fiber-rich food materials in extrusion-based 3D printing
Fulltext Access 8 Pages 2018
Design and characterisation of food grade powders and inks for microstructure control using 3D printing
Fulltext Access 8 Pages 2018
The effect of ultrafine and coarse grinding on the suspending and precipitating properties of black tea powder particles
Fulltext Access 8 Pages 2018
The effect of cleaning agents on the structural features of heat exchanger deposits from sugar factories
Fulltext Access 8 Pages 2018
Fish fillet authentication by image analysis
Fulltext Access 8 Pages 2018
Heterofermentative lactic acid bacteria as a starter culture to control kimchi fermentation
Fulltext Access 8 Pages 2018
Comparisons of three modifications on structural, rheological and functional properties of soluble dietary fibers from tomato peels
Fulltext Access 8 Pages 2018
Hydrogen gas prolongs the shelf life of kiwifruit by decreasing ethylene biosynthesis
Fulltext Access 8 Pages 2018
Combination of different antifungal agents in oil-in-water emulsions to control strawberry jam spoilage
Fulltext Access 8 Pages 2018
Influence of lactic acid bacteria strains on ester concentrations in red wines: Specific impact on branched hydroxylated compounds
Fulltext Access 8 Pages 2018
Near infrared system coupled chemometric algorithms for enumeration of total fungi count in cocoa beans neat solution
Fulltext Access 8 Pages 2018
Revealing the importance of non-thermal effect to strengthen hydrolysis of cellulose by synchronous cooling assisted microwave driving
Fulltext Access 8 Pages 2018
Three dimensional cell printing with sulfated alginate for improved bone morphogenetic protein-2 delivery and osteogenesis in bone tissue engineering
Fulltext Access 8 Pages 2018
The effect of guar gum and chitosan on fiber and fiber fine micromorphology in paper-process reconstituted tobacco pulp
Fulltext Access 8 Pages 2018
Fabrication of folic acid decorated reductive-responsive starch-based microcapsules for targeted drug delivery via sonochemical method
Fulltext Access 8 Pages 2018
Simultaneous voltammetric determination of four organic acids in fruit juices using multiway calibration
Fulltext Access 8 Pages 2018
Role of quercetin in the physicochemical properties, antioxidant and antiglycation activities of bread
Fulltext Access 8 Pages 2018
Beneficial effects of a beta-cryptoxanthin-containing beverage on body mass index and visceral fat in pre-obese men: Double-blind, placebo-controlled parallel trials
Fulltext Access 8 Pages 2018
Particle size determines the anti-inflammatory effect of wheat bran in a model of fructose over-consumption: Implication of the gut microbiota
Fulltext Access 8 Pages 2018
Anthocyanin-rich bilberry extract induces apoptosis in acute lymphoblastic leukemia cells via redox-sensitive epigenetic modifications
Fulltext Access 8 Pages 2018
Royal jelly is an effective and relatively safe alternative approach to blood lipid modulation: A meta-analysis
Fulltext Access 8 Pages 2018
Chemical composition and biological activity of novel types of kombucha beverages with yarrow
Fulltext Access 8 Pages 2018
Selenium speciation in chicken breast samples from inorganic and organic selenium fed chickens using high performance liquid chromatography-inductively coupled plasma-mass spectrometry
Fulltext Access 8 Pages 2018
Stabilization of immature rice grain using infrared radiation
Fulltext Access 8 Pages 2018
Kinetic study on photostability of retinyl palmitate entrapped in policosanol oleogels
Fulltext Access 8 Pages 2018
Simple and rapid silver nanoparticles based antioxidant capacity assays: Reactivity study for phenolic compounds
Fulltext Access 8 Pages 2018
A mussel-inspired approach towards heparin-immobilized cellulose gel beads for selective removal of low density lipoprotein from whole blood
Fulltext Access 9 Pages 2018
Transglutaminase-treated conjugation of sodium caseinate and corn fiber gum hydrolysate: Interfacial and dilatational properties
Fulltext Access 9 Pages 2018
Engineering sodium alginate-based cross-linked beads with high removal ability of toxic metal ions and cationic dyes
Fulltext Access 9 Pages 2018
Housing, management characteristics, and factors associated with lameness, hock lesion, and hygiene of lactating dairy cattle on Upper Midwest United States dairy farms using automatic milking systems
Fulltext Access 9 Pages 2018
Phase behavior of palmitoyl and egg sphingomyelin
Fulltext Access 9 Pages 2018
Molecular interactions between 3,4-dihydroxyphenylglycol and pectin and antioxidant capacity of this complex in vitro
Fulltext Access 9 Pages 2018
Effect of polyethyleneimine modified graphene on the mechanical and water vapor barrier properties of methyl cellulose composite films
Fulltext Access 9 Pages 2018
Fabrication and biocompatibility of agarose acetate nanofibrous membrane by electrospinning
Fulltext Access 9 Pages 2018
Understanding fiber formation in a concentrated soy protein isolate - Pectin blend
Fulltext Access 9 Pages 2018
Modelling of water transport with convection effects on amylose transfer in a swelling, eroding and gelatinizing starchy matrix
Fulltext Access 9 Pages 2018
Impact of curcumin nanoformulation on its antimicrobial activity
Fulltext Access 9 Pages 2018
Transfer of major and trace elements along the “farm-to-fork” chain of different whole grain products
Fulltext Access 9 Pages 2018
Transglutaminase mediated microencapsulation of sea buckthorn supercritical CO2 extract in whey protein isolate and valorization in highly value added food products
Fulltext Access 9 Pages 2018
<< < 20 21 22 23 24 > >>
Related Topics
Nutrition Articles
4919 Papers
Diet Articles
4709 Papers
Starch Articles
2936 Papers
Rice Articles
2610 Papers
Nutrients Articles
2601 Papers
Food Articles
2260 Papers
Caffeine Articles
2099 Papers
Dairy cow Articles
1985 Papers
Weight loss Articles
1848 Papers
Rainbow trout Articles
1553 Papers
Uric acid Articles
1480 Papers
Soybean Articles
1408 Papers
Grazing Articles
1370 Papers
Tomato Articles
1291 Papers
Food composition Articles
1210 Papers
Dairy cattle Articles
1179 Papers
Oil Articles
1129 Papers
Beef Articles
1108 Papers
Meat Articles
1082 Papers
Barley Articles
1074 Papers
tetrodotoxin Articles
1067 Papers
SHRIMP Articles
974 Papers
Fish oil Articles
963 Papers
Atlantic salmon Articles
945 Papers
Folate Articles
937 Papers
Vegetables Articles
919 Papers
Acute toxicity Articles
895 Papers
Gelation Articles
884 Papers
Cheese Articles
874 Papers
Biocontrol Articles
851 Papers
Grassland Articles
847 Papers
Fructose Articles
826 Papers
Apple Articles
821 Papers
Potato Articles
818 Papers
Water activity Articles
815 Papers
Food waste Articles
789 Papers
Zea mays Articles
786 Papers
Lactose Articles
762 Papers
Honey Articles
756 Papers
Coffee Articles
754 Papers
Zoonosis Articles
744 Papers
Herbivory Articles
710 Papers
Sugars Articles
703 Papers
Morbid obesity Articles
691 Papers
Lignocellulose Articles
684 Papers
Feeding behavior Articles
673 Papers
Nutritional status Articles
669 Papers
Triticum aestivum Articles
641 Papers
Litopenaeus vannamei Articles
622 Papers
Green tea Articles
620 Papers
freshwater Articles
615 Papers
Citrus Articles
585 Papers
Rice straw Articles
575 Papers
Egg Articles
562 Papers
Isoflavones Articles
554 Papers
Lamb Articles
553 Papers
Soil properties Articles
549 Papers
Exopolysaccharide Articles
532 Papers
Organic farming Articles
528 Papers
Food web Articles
510 Papers
Fertilizer Articles
507 Papers
Omega-3 fatty acids Articles
506 Papers
Rumen Articles
505 Papers
DAG, diacylglycerol Articles
505 Papers
Agricultural and Biological Sciences (General) Articles
Agronomy and Crop Science Articles
Animal Science and Zoology Articles
Aquatic Science Articles
Ecology, Evolution, Behavior and Systematics Articles
Food Science Articles
Forestry Articles
Horticulture Articles
Insect Science Articles
Plant Science Articles
Soil Science Articles
All Topics
Related Journals
Agricultural and Biological Sciences (General) Journals
Agronomy and Crop Science Journals
Animal Science and Zoology Journals
Aquatic Science Journals
Ecology, Evolution, Behavior and Systematics Journals
Food Science Journals
Forestry Journals
Horticulture Journals
Insect Science Journals
Plant Science Journals
Soil Science Journals
Food and Bioproducts Processing Journal
Food Bioscience Journal
Food Packaging and Shelf Life Journal
Food Structure Journal
Journal of Food Engineering Journal
Journal of Nutrition Education and Behavior Journal
Food Hydrocolloids Journal
International Journal of Refrigeration Journal
Appetite Journal
Food Policy Journal
Wine Economics and Policy Journal
Global Food Security Journal
NFS Journal Journal
International Journal of Gastronomy and Food Science Journal
Food Chemistry Journal
Journal of Food Composition and Analysis Journal
Journal of Functional Foods Journal
Chemistry and Physics of Lipids Journal
Procedia Food Science Journal
Carbohydrate Polymers Journal
Bioactive Carbohydrates and Dietary Fibre Journal
Progress in Lipid Research Journal
Current Opinion in Food Science Journal
Innovative Food Science & Emerging Technologies Journal
Trends in Food Science & Technology Journal
Animal Feed Science and Technology Journal
International Dairy Journal Journal
Journal of Dairy Science Journal
Meat Science Journal
Journal of Food and Drug Analysis Journal
PharmaNutrition Journal
Food and Chemical Toxicology Journal
Journal of the Academy of Nutrition and Dietetics Journal
Journal of the American Dietetic Association Journal
Food Science and Human Wellness Journal
Journal of Ethnic Foods Journal
Food Quality and Preference Journal
Food Microbiology Journal
International Journal of Food Microbiology Journal
Aquaculture Reports Journal
Journal of Cereal Science Journal
Journal of Stored Products Research Journal
Postharvest Biology and Technology Journal
Food Control Journal
Food Research International Journal
LWT - Food Science and Technology Journal
Nigerian Food Journal Journal

Daneshyari.com

دسترسی سریع

  • صفحه اصلی دانشیاری
  • دسته بندی موضوعی مقالات
  • مقالات ترجمه شده
  • سفارش ترجمه مقاله
  • سفارش تولید محتوا
  • تولید محتوا

ارتباط

  • ورود
  • عضویت
  • تماس و پشتیبانی
  • تبلیغات

English Website

  • Home
  • Physical Sciences and Engineering
  • Life Sciences
  • Health Sciences
  • Social Sciences and Humanities