Effects of magnesium source and monensin on nutrient digestibility and mineral balance in lactating dairy cows Fulltext Access 12 Pages 2018
Position of the Academy of Nutrition and Dietetics: Individualized Nutrition Approaches for Older Adults: Long-Term Care, Post-Acute Care, and Other Settings Fulltext Access 12 Pages 2018
Practice Paper of the Academy of Nutrition and Dietetics: Comprehensive Nutrition Programs and Services in Schools Fulltext Access 12 Pages 2018
Benefit and risk assessment of increasing potassium intake by replacement of sodium chloride with potassium chloride in industrial food products in Norway Fulltext Access 12 Pages 2018
Risk assessment for potentially toxic metal(loid)s in potatoes in the indigenous zinc smelting area of northwestern Guizhou Province, China Fulltext Access 12 Pages 2018
A comparative analysis for the volatile compounds of various Chinese dark teas using combinatory metabolomics and fungal solid-state fermentation Fulltext Access 12 Pages 2018
Guinea pig for meat production: A systematic review of factors affecting the production, carcass and meat quality Fulltext Access 12 Pages 2018
Liver proteomic analysis of postpartum Holstein cows exposed to heat stress or cooling conditions during the dry period Fulltext Access 12 Pages 2018
A method for assessing teatcup liner performance during the peak milk flow period Fulltext Access 12 Pages 2018
Farm-specific economic value of automatic lameness detection systems in dairy cattle: From concepts to operational simulations Fulltext Access 12 Pages 2018
Mitigation of variability between competitively fed dairy cows through increased feed delivery frequency Fulltext Access 12 Pages 2018
Strain hardening and anisotropy in tensile fracture properties of sheared model Mozzarella cheeses Fulltext Access 12 Pages 2018
Feed substrates influence biofilm formation on reverse osmosis membranes and their cleaning efficiency Fulltext Access 12 Pages 2018
Closing the Gap in Nutrition Care at Outpatient Cancer Centers: Ongoing Initiatives of the Oncology Nutrition Dietetic Practice Group Fulltext Access 12 Pages 2018
Effects of rumen-degradable protein:rumen-undegradable protein ratio and corn processing on production performance, nitrogen efficiency, and feeding behavior of Holstein dairy cows Fulltext Access 12 Pages 2018
Symposium review: Building a better cow-The Australian experience and future perspectives1 Fulltext Access 12 Pages 2018
Dynamics of methanogenesis, ruminal fermentation, and alfalfa degradation during adaptation to monensin supplementation in goats Fulltext Access 12 Pages 2018
Symposium review: Lipids as regulators of conceptus development: Implications for metabolic regulation of reproduction in dairy cattle1 Fulltext Access 12 Pages 2018
In vitro investigation of anticancer, antihypertensive, antidiabetic, and antioxidant activities of camel milk fermented with camel milk probiotic: A comparative study with fermented bovine milk Fulltext Access 12 Pages 2018
Maintenance of plasma branched-chain amino acid concentrations during glucose infusion directs essential amino acids to extra-mammary tissues in lactating dairy cows Fulltext Access 12 Pages 2018
Somatic cell count-based selection reduces susceptibility to energy shortage during early lactation in a sheep model Fulltext Access 12 Pages 2018
Effect of isoflurane alone or in combination with meloxicam on the behavior and physiology of goat kids following cautery disbudding Fulltext Access 12 Pages 2018
Phenotypic and genetic relationships between indicators of the mammary gland health status and milk composition, coagulation, and curd firming in dairy sheep Fulltext Access 12 Pages 2018
Automated body weight prediction of dairy cows using 3-dimensional vision Fulltext Access 12 Pages 2018
Food Choice Drivers in the Context of the Nutrition Transition in Delhi, India Fulltext Access 12 Pages 2018
Nutrition Label Use and Its Association With Dietary Quality Among Latinos: The Roles of Poverty and Acculturation Fulltext Access 12 Pages 2018
Interplay Between Self-Efficacy and Perceived Availability at Home and in the School Neighborhood on Adolescents' Fruit and Vegetable Intake and Energy-Dense, Low-Nutrient Food and Sugary Drink Consumption Fulltext Access 12 Pages 2018
Exposure to an unpredictable and competitive social environment affects behavior and health of transition dairy cows Fulltext Access 12 Pages 2018
Effect of incomplete milking during the first 5 days in milk on udder and reproductive tract health: Results from a randomized controlled trial Fulltext Access 12 Pages 2018
Effects of intraruminal urea-nitrogen infusions on feed intake, nitrogen utilization, and milk yield in dairy cows Fulltext Access 12 Pages 2018
Growth performance and health of dairy calves given water treated with a reverse osmosis system compared with municipal city water Fulltext Access 12 Pages 2018
Agricultural transformation and food and nutrition security in Ghana: Does farm production diversity (still) matter for household dietary diversity? Fulltext Access 12 Pages 2018
Effectiveness of a carbon tax to promote a climate-friendly food consumption Fulltext Access 12 Pages 2018
Maternal Food-Related Practices, Quality of Diet, and Well-Being: Profiles of Chilean Mother-Adolescent Dyads Fulltext Access 12 Pages 2018
Evaluation of inner teat morphology by using high-resolution ultrasound: Changes due to milking and establishment of measurement traits of the distal teat canal Fulltext Access 12 Pages 2018
Lactation response to soybean meal and rumen-protected methionine supplementation of corn silage-based diets Fulltext Access 12 Pages 2018
Bamboo-shaving polysaccharide protects against high-diet induced obesity and modulates the gut microbiota of mice Fulltext Access 12 Pages 2018
Bioactive compounds and biological functions of sea cucumbers as potential functional foods Fulltext Access 12 Pages 2018
Effects of cocoa butter triacylglycerides and minor compounds on oil migration Fulltext Access 12 Pages 2018
Postharvest application of wax controls pineapple fruit ripening and improves fruit quality Fulltext Access 12 Pages 2018
Application of biocomposite edible coatings based on pea starch and guar gum on quality, storability and shelf life of 'Valencia' oranges Fulltext Access 12 Pages 2018
Cashews whole and splits classification using a novel machine vision approach Fulltext Access 12 Pages 2018
Microbial dynamics of model Fabriano-like fermented sausages as affected by starter cultures, nitrates and nitrites Fulltext Access 12 Pages 2018
Factors affecting gene expression and activity of heme- and manganese-dependent catalases in Lactobacillus casei strains Fulltext Access 12 Pages 2018
Bioflavoring by non-conventional yeasts in sequential beer fermentations Fulltext Access 12 Pages 2018
Nutrition Facts Panels: Who Uses Them, What Do They Use, and How Does Use Relate to Dietary Intake? Fulltext Access 12 Pages 2018
A Gamma type Stirling refrigerator optimization: An experimental and analytical investigation Fulltext Access 12 Pages 2018
Impact of microbiota on the use and effects of isoflavones in the relief of climacteric symptoms in menopausal women - A review Fulltext Access 12 Pages 2018
Mineral and trace element content in legumes (lentils, chickpeas and beans): Bioaccesibility and probabilistic assessment of the dietary intake Fulltext Access 12 Pages 2018
Analysis of the oligosaccharide composition in wort samples by capillary electrophoresis with laser induced fluorescence detection Fulltext Access 12 Pages 2018
Seaweeds from the Portuguese coast as a source of proteinaceous material: Total and free amino acid composition profile Fulltext Access 12 Pages 2018
The role of typeface curvilinearity on taste expectations and perception Fulltext Access 12 Pages 2018
Effect of government quality grade labels on consumer demand for pork chops in the short and long run Fulltext Access 12 Pages 2018
The role of social networks in the inclusion of small-scale producers in agri-food developing clusters Fulltext Access 12 Pages 2018
Prospects for pro-environmental protein consumption in Europe: Cultural, culinary, economic and psychological factors Fulltext Access 12 Pages 2018
Food for thought: Exploring how people think and talk about food online Fulltext Access 12 Pages 2018
Do impulsive individuals benefit more from food go/no-go training? Testing the role of inhibition capacity in the no-go devaluation effect Fulltext Access 12 Pages 2018
A latent class analysis of family eating habits in families with adolescents Fulltext Access 12 Pages 2018
Effects of high pressure homogenization on faba bean protein aggregation in relation to solubility and interfacial properties Fulltext Access 12 Pages 2018
Alternate microwave and convective hot air application for rapid mushroom drying Fulltext Access 12 Pages 2018
An automatic system for measuring dielectric properties of foods: Albumen, yolk, and shell of fresh eggs Fulltext Access 12 Pages 2018
Impact of shear force on functional properties of native starch and resulting gel and film Fulltext Access 12 Pages 2018
Clumping of frozen par-fried foods: Lessons from frosting on structured surfaces Fulltext Access 12 Pages 2018
Characterization of deterioration of fallow deer and goat meat using microbial and mid infrared spectroscopy in tandem with chemometrics Fulltext Access 12 Pages 2018
Antimicrobial poly(lactic acid)/cellulose bionanocomposite for food packaging application: A review Fulltext Access 12 Pages 2018
Nanoemulsion based alginate organic coating for shelf life extension of okra Fulltext Access 12 Pages 2018
ReviewHyperspectral imaging and multispectral imaging as the novel techniques for detecting defects in raw and processed meat products: Current state-of-the-art research advances Fulltext Access 12 Pages 2018
Consumer wants and use of ingredient and nutrition information for alcoholic drinks: A cross-cultural study in six EU countries Fulltext Access 12 Pages 2018
Preparation and characterization of hsian-tsao gum and chitosan complex coacervates Fulltext Access 12 Pages 2018
Performance, nutritional behavior, and metabolic responses of calves supplemented with forage depend on starch fermentability Fulltext Access 12 Pages 2018
Influence of feeding supplements of almond hulls and ensiled citrus pulp on the milk production, milk composition, and methane emissions of dairy cows Fulltext Access 12 Pages 2018
Relative bioavailability of carnitine delivered by ruminal or abomasal infusion or by encapsulation in dairy cattle Fulltext Access 12 Pages 2018
Vibration-induced particle formation during yogurt fermentation-Effect of frequency and amplitude Fulltext Access 12 Pages 2018
Factors associated with profitability in pasture-based systems of milk production Fulltext Access 12 Pages 2018
The effect of temperate or tropical pasture grazing state and grain-based concentrate allocation on dairy cattle production and behavior Fulltext Access 12 Pages 2018
Differential somatic cell count in milk before, during, and after lipopolysaccharide- and lipoteichoic-acid-induced mastitis in dairy cows Fulltext Access 12 Pages 2018
Nuclear factor erythroid 2-related factor 2-antioxidant activation through the action of ataxia telangiectasia-mutated serine/threonine kinase is essential to counteract oxidative stress in bovine mammary epithelial cells Fulltext Access 12 Pages 2018
Comparison of effects of routine topical treatments in the milking parlor on digital dermatitis lesions Fulltext Access 12 Pages 2018
Use of novel sensors combining local positioning and acceleration to measure feeding behavior differences associated with lameness in dairy cattle Fulltext Access 12 Pages 2018
Association of paratuberculosis sero-status with milk production and somatic cell counts across 5 lactations, using multilevel mixed models, in dairy cows Fulltext Access 12 Pages 2018
Association of quarter milking measurements and cow-level factors in an automatic milking system Fulltext Access 12 Pages 2018
The effects of microfluidization on the physical, microbial, chemical, and coagulation properties of milk Fulltext Access 12 Pages 2018
Microbial community structure and distribution in the air of a powdered infant formula factory based on cultivation and high-throughput sequence methods Fulltext Access 12 Pages 2018
Invited review: The effects of processing parameters on the flavor of whey protein ingredients Fulltext Access 12 Pages 2018
Effect of concentrate feeding level on methane emissions, production performance and rumen fermentation of Jersey cows grazing ryegrass pasture during spring Fulltext Access 12 Pages 2018
Bioactive compounds from marine macroalgae and their hypoglycemic benefits Fulltext Access 12 Pages 2018
Eco-innovative technologies for extraction of proteins for human consumption from renewable protein sources of plant origin Fulltext Access 12 Pages 2018
Selected case studies presenting advanced methodologies to study food and chemical industry materials: From the structural characterization of raw materials to the multisensory integration of food Fulltext Access 12 Pages 2018
Effect of freezing and drying processes on the molecular traits of edible yellow mealworm Fulltext Access 12 Pages 2018
Rapid descriptive product profile techniques for food product development for cancer survivors Fulltext Access 12 Pages 2018