کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
10490576 939185 2005 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Tourism management and industrial ecology: a case study of food service in Taiwan
موضوعات مرتبط
علوم انسانی و اجتماعی مدیریت، کسب و کار و حسابداری استراتژی و مدیریت استراتژیک
پیش نمایش صفحه اول مقاله
Tourism management and industrial ecology: a case study of food service in Taiwan
چکیده انگلیسی
The framework for studying boxed food was based on material flow analysis. Boxed food analysis can be divided into two parts: the meal box and the contents. Meal boxes were inventoried with a life cycle assessment (LCA). According to the findings of this study, environmental impacts from a PP meal box production were more expensive than others, while those from a PS meal box production were the lowest. The life cycle inventory analysis of the contents will be investigated with a new approach system in the next phase of our work. This new approach is an integration of the LCA with the Hazard Analysis Control Point (HACCP) system.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Tourism Management - Volume 26, Issue 4, August 2005, Pages 503-508
نویسندگان
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