کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1062788 1485690 2015 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Availability of crop by-products in Spain: New raw materials for natural thermal insulation
ترجمه فارسی عنوان
موجودی محصولات فرعی در اسپانیا: مواد اولیه جدید برای عایق حرارتی طبیعی
کلمات کلیدی
مواد غذایی محصولات جانبی، مواد عایق حرارتی طبیعی، نی چغندر، ساقه ذرت
موضوعات مرتبط
مهندسی و علوم پایه مهندسی انرژی انرژی های تجدید پذیر، توسعه پایدار و محیط زیست
چکیده انگلیسی


• The use of crop by-products as raw materials for thermal insulators is proposed.
• The available crop by-products in Spain are estimated from crop production.
• Barley and wheat straw are the most abundant by-products, followed by corn stalks.
• Over 250,000 houses could be renovated yearly using available corn by-products.

Vegetal materials were one of the first construction materials used by humans, but the development of petrol-based synthetic materials in the last century replaced them in mainstream construction techniques. However, since environmental impact and resource depletion are increasingly becoming a central issue, vegetal materials are revisited. Natural thermal insulations are mainly developed from woody materials and industrial fibres, but these raw materials are not always locally available. Thus, the use of crop by-products is proposed here. The availability of crop by-products to be used as raw materials for building thermal insulations in Spain is evaluated. It is then compared to demand forecasts based on two different scenarios. Results vary greatly from one scenario to another, but they indicate that the amount of crop by-products is sufficient to meet estimated demand. Barley and wheat straw are by far the most abundant by-products, followed by corn, rice and sunflowers. Available corn by-products would be sufficient to insulate between 250,000 and 450,000 dwellings yearly.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Resources, Conservation and Recycling - Volume 99, June 2015, Pages 1–6
نویسندگان
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