Instrumentation strategies for energy conservation in broiler barns with ventilation air solar pre-heaters

At the present consumption rate, world fossil-fuel reserves are expected to be depleted by 2050 unless their consumption is optimized and supplemented with renewable energy sources. The objective of this project was to evaluate the performance of a simple data acquisition system installed to conduct an energy balance and identify energy saving strategies in two commercial broilers barns with ventilation air solar pre-heaters. Located near Montreal, Canada, the two identical barns were instrumented for inside and outside air conditions, ventilation rate and energy recovery by the solar air pre-heaters. Whereas the temperature, relative humidity and radiation sensors were reliable, inside air temperature stratification complicated energy balance analyses and broiler heat production rate calculations. Lack of room air mixing resulted in the loss of 25 and 15% of the generated heater load and recovered solar energy. The proper monitoring of all environmental conditions required their measurement every 5 rather than 20 min. Instead of using a data transmission service found to be unreliable in rural areas, all data loggers were downloaded onto a portable computer every 45 days during regular instrument maintenance. Accordingly, room air mixing is recommended to facilitate energy balance studies and improve the efficient use of heating energies.