کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2816048 1159912 2015 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
l-Carnitine intake prevents irregular feeding-induced obesity and lipid metabolism disorder
ترجمه فارسی عنوان
مصرف ال-کارنیتین مانع از چاقی ناشی از تغذیه نامنظم و اختلال متابولیسم لیپید می شود
موضوعات مرتبط
علوم زیستی و بیوفناوری بیوشیمی، ژنتیک و زیست شناسی مولکولی ژنتیک
چکیده انگلیسی


• A time-delayed eating pattern induced obesity and lipid metabolism disorder.
• A time-delayed eating pattern induced glucose intolerance.
• A time-delayed eating pattern obviously elevated levels of serum GPT, GOT, and TG.
• The irregular feeding induced negative alteration of lipid gene expression.
• l-Carnitine supplementation obviously prevented all these negative symptoms.

l-Carnitine supplementation has been used to reduce obesity caused by high-fat diet, which is beneficial for lowering blood and hepatic lipid levels, and for ameliorating fatty liver. However, whether l-carnitine may affect irregular feeding-induced obesity and lipid metabolism disorder is still largely unknown. In the present study, we developed a time-delayed pattern of eating, and investigated the effects of l-carnitine on the irregular eating induced adiposity in mice. After an experimental period of 8 weeks with l-carnitine supplementation, l-carnitine significantly inhibited body weight increase and epididymal fat weight gain induced by the time-delayed feeding. In addition, l-carnitine administration decreased levels of serum alanine aminotransferase (GPT), glutamic oxalacetic transaminase (GOT) and triglyceride (TG), which were significantly elevated by the irregular feeding. Moreover, mice supplemented with l-carnitine did not display glucose intolerance-associated hallmarks, which were found in the irregular feeding-induced obesity. Furthermore, quantitative real-time polymerase chain reaction (qRT-PCR) analysis indicated that l-carnitine counteracted the negative alterations of lipid metabolic gene expression (fatty acid synthase, 3-hydroxy-3-methyl-glutaryl coenzyme A reductase, cholesterol 7α-hydroxylase, carnitine/acylcarnitine translocase) in the liver and fat of mice caused by the irregular feeding. Therefore, our results suggest that the time-delayed pattern of eating can induce adiposity and lipid metabolic disorders, while l-carnitine supplementation might prevent these negative symptoms.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Gene - Volume 554, Issue 2, 10 January 2015, Pages 148–154
نویسندگان
, , , , , , , ,