Relationships between release season and feeding performance of hatchery-reared Japanese flounder Paralichthys olivaceus: In situ release experiment in coastal area of Wakasa Bay, Sea of Japan

Two groups of hatchery-reared juveniles of Japanese flounder Paralichthys olivaceus (Temminck and Shlegel) were experimentally released in Wada Beach, Fukui Prefecture, Japan and their feeding state examined in comparison to wild juveniles to investigate the optimal release season and the relationship between food availability and feeding performance of juveniles. We released two groups of 40,000 juveniles of ca. 50 mm size, one group in the early (29 May) and the other in late (2 July) seasons, periods with predicted high and low densities of prey mysids, respectively, although the abundance of mysids fluctuated markedly during the season. Food availability was higher for the early release group than the late release group. Although the main stomach contents of released and wild juveniles were mainly mysids and fish, the feeding state differed between the early and late release groups. The early release group had a stomach content index (SI) similar to that of the wild juveniles, but the SI of the late group was significantly less than that of the early release group and wild juveniles. The percentage of fish with empty stomachs was much higher in the late release group than in the other two groups. In addition, the density decrease rate was significantly more rapid for the late release group than the early release group. Clear correspondence between the food availability and feeding state of the released flounder juveniles indicates that the release of juveniles in an appropriate season when mysids are abundant is crucial for successful stocking.