کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4542905 1626801 2015 9 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Variation in whole-, landed- and trimmed-carcass and fin-weight ratios for various sharks captured on demersal set-lines off eastern Australia
ترجمه فارسی عنوان
تنوع در کل، فرود و تر و تمیز، لاشه و نسبت وزن پایه برای کوسه های مختلف در اسکله های دامنه از شرق استرالیا
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم آبزیان
چکیده انگلیسی


• We model the relationship of biological factors to relative fin weight and wastage.
• We examine the relationship of fin weight and wastage to length by species.
• Length, sex, and length, species, and sex interactions predict fin weight.
• Species, length, and their interaction predict wastage.
• Smaller sharks have relatively greater fin weight and less wastage.

Sharks are important apex predators in marine systems but many populations have experienced large declines, which has resulted in adverse effects on marine food webs. Sharks are also economically important, as their fins are valued in Asian markets. In response to concerns about declining shark populations, a number of nations, including Australia, have developed national plans of action for their conservation and management. As part of New South Wales’ (NSW) efforts to understand the characteristics of their shark fishery, data were collected on the depth of capture, species, sex, body length and weight, fin weight, and reproductive status of individuals caught in the NSW commercial ‘large shark’ demersal set-line fishery. We created models of the relationship between fin to body weight and wastage (discarded or low value portions of the carcass) and compared the ratios of whole, landed, trimmed, and fin weight to determine the relationship between fin weight and wastage to length by species. Our results indicate that length, sex, and the interactions between length with species and sex account for differences in the relative fin weight of sharks; whereas species, length, and their interaction account for differences in the proportion of a shark carcass that is wasted. The data reveal that catching smaller sharks will increase relative fin weight and decrease wastage. Given these results, we recommend that managers consider weight ratio data information in their decision making to promote a sustainable and profitable shark fishery.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Fisheries Research - Volume 167, July 2015, Pages 190–198
نویسندگان
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