Mycotoxin detection

- Mycotoxins are toxic metabolites of fungi that contaminate several basic foods.
- LC-MS/MS allow simplify analytical strategies and develop multiresidue methods.
- Emerging and masked mycotoxins are identified and detected by LC-MS/MS and LC-HRMS.
- Immunochromatographic tests provide rapid, cheap, portable, and multiplex analyses.
- Exposure to mycotoxins should be assessed by measuring suitable biomarkers.