Temperature measurement of wick stabilized micro diffusion flame under the influence of magnetic field using digital holographic interferometry

This paper presents the effect of magnetic field (upward decreasing, uniform and upward increasing) on wick stabilized micro diffusion flame by using digital holographic interferometry (DHI). The investigations reveal that under the influence of upward decreasing and uniform magnetic field temperature inside the micro flame increases in comparison to temperature inside micro flame without magnetic field. This is in contrary to normal diffusion flame, where uniform magnetic field has a little or no effect on the temperature. DHI is inherently more accurate more precise and is having better spatial resolution. DHI is ideally suited to study micro flame.