کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
7176862 1466738 2016 30 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Effect of brazing temperature and holding time on joint properties of induction brazed WC-Co/carbon steel using Ag-based alloy
موضوعات مرتبط
مهندسی و علوم پایه سایر رشته های مهندسی مهندسی صنعتی و تولید
پیش نمایش صفحه اول مقاله
Effect of brazing temperature and holding time on joint properties of induction brazed WC-Co/carbon steel using Ag-based alloy
چکیده انگلیسی
Because of insufficient understanding of the strengthening effect of α-Cu (s.s) in WC-Co/interlayer/35CrMo joints, this research focused on revealing the evolution and strengthening effect of α-Cu (s.s) with brazing temperature and holding time. The joints were performed by high-frequency induction brazing using an Ag-based alloy (Ag-16Cu-23Zn-7.5Mn-4.5Ni, wt.%) as the filler metal. Island-like α-Cu solid solution (s.s) phases widely spread in the filler metal and played a role of dispersion strengthening because of the high hardness. Because of the high affinity between Ni, Co and Fe, α-Cu (s.s) layers formed at the interfaces and strengthened them. The joint strength increased with widening α-Cu (s.s) layers. With increasing brazing temperature and holding time, the total area and number of island-like α-Cu (s.s) phases decreased, contributing to weakening the dispersion strengthening effect. The maximum shear strength of brazed joints was 366 MPa when brazing at 770 °C for 30 s.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Materials Processing Technology - Volume 229, March 2016, Pages 562-569
نویسندگان
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