Supplementation of oat (Avena sativa L.) extract abates alcohol-induced acute liver injury in a mouse model
Keywords: Alcohol-induced acute liver injury; Oat (Avena sativa L.) extract; Avenanthramides; Antioxidants; Mitochondrial respiratory enzymes; Nuclear factor κB; ABTS; 2,2â²-azinobis (3-ethylbenzothiazoline-6-sulfonic acid); ALD; alcoholic liver disease; ALT; ala