A thiocyanate-forming protein generates multiple products upon allylglucosinolate breakdown in Thlaspi arvense
Keywords: خصوصیات بیوشیمیایی; Brassicaceae; cDNA cloning; Biochemical characterization; Glucosinolates; Myrosinase; Thiocyanate-forming protein; Specifier protein; Glucosinolate hydrolysis; Thlaspi arvense;