Comparison of DNA quality in raw and reconstituted milk during sterilization
Keywords: milk; sterilization; DNA quality; PCR;
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Qualitative and quantitative assessment of DNA quality of frozen beef based on DNA yield, gel electrophoresis and PCR amplification and their correlations to beef quality
Keywords: Frozen storage; DNA quality; Beef quality; PCR; Correlation;
A comparison of different methods for preserving plant molecular materials and the effect of degraded DNA on ddRAD sequencing
Keywords: Molecular materials; DNA extraction and preservation; DNA quality; ddRAD-seq; Bamboo; Phylogeny;
HPV16 detection by qPCR method in relation to quantity and quality of DNA extracted from archival formalin fixed and paraffin embedded head and neck cancer tissues by three commercially available kits
Keywords: bp; base pair; ds; double stranded; FFPE; formalin-fixed and paraffin-embedded; HPV; Human Papillomavirus; M; EX-WAX⢠DNA Extraction Kit; P; ReliaPrep⢠FFPE gDNA Miniprep System; PCR; polymerase chain reaction; Q; QIAamp® DNA FFPE Tissue; qPCR; quant
Microbial food safety: Potential of DNA extraction methods for use in diagnostic metagenomics
Keywords: Chicken fecal samples; Diagnostic metagenomics; DNA extraction; DNA quality; DNA quantity
The effect of common imaging and hot water maceration on DNA recovery from skeletal remains
Keywords: DNA quality; DNA quantity; Skeletal elements; CT scan; X-ray; Hot water maceration;
Storage and shipping of tissue samples for DNA analyses: A case study on earthworms
Keywords: Lyophilization; Preservation method; DNA extraction; Field samples; DNA quality;
SPIDIA-DNA: An External Quality Assessment for the pre-analytical phase of blood samples used for DNA-based analyses
Keywords: Pre-analytical phase; DNA quality; Blood samples; External quality assessment;
Integrated lysis procedures reduce extraction biases of microbial DNA from mangrove sediment
Keywords: DNA extraction; DNA quality; Denaturing gradient gel electrophoresis (DGGE); Microbial community structure
Degradation of biomolecules in artificially and naturally aged teeth: Implications for age estimation based on aspartic acid racemization and DNA analysis
Keywords: Collagen; Degradation; Amino acid racemization; DNA quality; STR
Importance of DNA quality in comparative soil microbial community structure analyses
Keywords: Automated ribosomal intergenic spacer analysis; Discriminant function analysis; DNA extraction; DNA fingerprinting; DNA quality; DNA yield; CTAB-DTT; Microbial community structure; Simpson diversity (inverse) index; Soil type