
Keywords: AMPK, 5′ Adenosine Monophosphate-Activated Protein Kinase; ATGL, Adipose Triacylglycerol Lipase; BAT, Brown Adipose Tissue; BMI, Body Mass Index; CVD, Cardiovascular Disease; DAG, Diacylglycerol; DHA, Docosahexaenoic Acid; DIO, Diet Induced Obesity; EPA,