
The extracellular polysaccharide produced by Enterobacter spp. isolated from root nodules of Abrus precatorius L.
Keywords: EPS, Extracellular polysaccharide; GC–MS, Gas chromatography and; FT-IR, Fourier transformation infrared spectroscopyAbrus precatorius; Enterobacter spp.; Extracellular polysaccharide; GC–MS