Keywords: بیوسنتز اتیلن; AA; amino acids; APX; ascorbate peroxidase; ATP; adenosine triphosphate; ADP; adenosine diphosphate; AMP; adenosine monophosphate; CCO; cytochrome c oxidase; CAT; catalase; CI; chilling injury; CS; cysteine synthase; DCD; d-cysteine desulfhydrase; EL; ele
مقالات ISI بیوسنتز اتیلن (ترجمه نشده)
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Keywords: بیوسنتز اتیلن; Apple fruit; Ethylene biosynthesis; Signal transduction; Jasmonates; Fruit ripening; Gene expression;
Keywords: بیوسنتز اتیلن; Ethylene biosynthesis; Ethylene receptor; Phenotype; Postharvest; Potential vase life; Preharvest;
Keywords: بیوسنتز اتیلن; Ethylene biosynthesis; Ethylene sensitivity; Gene expression; Postharvest; Potential vase life; Rose;
Keywords: بیوسنتز اتیلن; Nitric oxide; Ethylene biosynthesis; Tomato fruits; Ripening; Protein phosphorylation;
Keywords: بیوسنتز اتیلن; Carnation; Ethylene biosynthesis; Ethylene receptor; Flower senescence; 1-MCP; Postharvest
Keywords: بیوسنتز اتیلن; Sound waves; Tomato; Ethylene biosynthesis; Fruit ripening; Ethylene signaling;
Keywords: بیوسنتز اتیلن; ACC oxidase; ACC synthase; Carnation; Ethanol; Ethylene biosynthesis; Vase life
Keywords: بیوسنتز اتیلن; Carnation; Ethylene biosynthesis; Ethylene receptor; Flower senescence; 1-MCP; Cut flowers;
Keywords: بیوسنتز اتیلن; Ethanol; Oriental sweet melon; Storage quality; Ethylene biosynthesis; Gene-expression;
Molecular cloning and expression analysis of an 1-aminocyclopropane-1-carboxylate synthase gene from Oncidium Gower Ramsey
Keywords: بیوسنتز اتیلن; ACC synthase; Ethylene biosynthesis; Flower senescence; Oncidium Gower Ramsey; Gene cloning; Expression analysis;
Two banana fruit ripening-related C2H2 zinc finger proteins are transcriptional repressors of ethylene biosynthetic genes
Keywords: بیوسنتز اتیلن; C2H2 zinc finger protein; Banana; Fruit ripening; Transcriptional repressor; Ethylene biosynthesis
Abscisic Acid Antagonizes Ethylene Production through the ABI4-Mediated Transcriptional Repression of ACS4 and ACS8 in Arabidopsis
Keywords: بیوسنتز اتیلن; ABA; ABI4; ethylene biosynthesis; stress response; transcriptional regulation
Effects of acetylsalicylic acid on kiwifruit ethylene biosynthesis and signaling components
Keywords: بیوسنتز اتیلن; Acetylsalicylic acid; Ethylene biosynthesis; Ethylene signaling; Kiwifruit; Ripening
Effects of preharvest nitric oxide treatment on ethylene biosynthesis and soluble sugars metabolism in ‘Golden Delicious’ apples
Keywords: بیوسنتز اتیلن; Preharvest treatment; Nitric oxide; ‘Golden Delicious’ apple; Ethylene biosynthesis; Sugar metabolism
Effect of ethylene and 1-MCP on expression of genes involved in ethylene biosynthesis and perception during ripening of apple fruit
Keywords: بیوسنتز اتیلن; Apple (Malus domestica Borkh.); Fruit ripening; Ethylene; 1-MCP; Ethylene biosynthesis; Signal transduction
Differential expression of allene oxide synthase (AOS), and jasmonate relationship with ethylene biosynthesis in seed and mesocarp of developing peach fruit
Keywords: بیوسنتز اتیلن; AOS; Embryo development; Ethylene biosynthesis; Methyl jasmonate; Peach fruit; Seed;
Molecular analysis of softening and ethylene synthesis and signaling pathways in a non-softening apple cultivar, ‘Honeycrisp’ and a rapidly softening cultivar, ‘McIntosh’
Keywords: بیوسنتز اتیلن; Malus domestica Borkh.; Ripening; Ethylene biosynthesis; Cell wall degradation; Gene expression; Softening
Ethylene biosynthesis and expression of related genes in loquat fruit at different developmental and ripening stages
Keywords: بیوسنتز اتیلن; Loquat; Development; Ripening; Ethylene biosynthesis; Gene expression
Expression profiles of the MdACS3 gene suggest a function as an accelerator of apple (Malus × domestica) fruit ripening
Keywords: بیوسنتز اتیلن; MdACS3; MdACS1; Gene expression; 1-MCP; Ethylene biosynthesis; Ripening season
Characterization of ethylene biosynthesis and its regulation during fruit ripening in kiwifruit, Actinidia chinensis ‘Sanuki Gold’
Keywords: بیوسنتز اتیلن; Autocatalytic; Ethylene biosynthesis; Kiwifruit; 1-Methylcyclopropene
Cloning and characterization of an expansin gene, RiEXP1, and a 1-aminocyclopropane-1-carboxylic acid synthase gene, RiACS1 in ripening fruit of raspberry (Rubus idaeus L.)
Keywords: بیوسنتز اتیلن; Expansin gene; Ethylene biosynthesis; 1-Aminocyclopropane-1-carboxylic acid synthase (ACS) gene; Non-climacteric fruit ripening; Softening; Rubus idaeus L.
Cloning of an ADP-ribosylation factor gene from banana (Musa acuminata) and its expression patterns in postharvest ripening fruit
Keywords: بیوسنتز اتیلن; 1-MCP, 1-methylcyclopropene; RACE, rapid amplification of cDNA endsBanana; Postharvest ripening; Ethylene biosynthesis; MaArf; Subcellular localization
Physiological response of ‘Larry Ann’ plums to cold storage and 1-MCP treatment
Keywords: بیوسنتز اتیلن; Plums; Cold storage; Malonylation; Ethylene biosynthesis; Antioxidant enzymes
Effect of low oxygen, temperature and 1-methylcyclopropene on the expression of genes regulating ethylene biosynthesis and perception during ripening in apple
Keywords: بیوسنتز اتیلن; 1-methylcyclopropene; Ethylene biosynthesis; Ethylene receptor; Fruit ripening; Hypoxia; Malus domestica; Temperature
Different postharvest conditions modulate ripening and ethylene biosynthetic and signal transduction pathways in Stony Hard peaches
Keywords: بیوسنتز اتیلن; CTR1; EIN2; Ethylene biosynthesis; Ethylene signal transduction; Firmness; Temperature stress; Prunus persica (L. Batsch)
Differential expression levels of ethylene biosynthetic pathway genes during senescence of long-lived carnation cultivars
Keywords: بیوسنتز اتیلن; Carnation; Dianthus caryophyllus; Ethylene; Ethylene biosynthesis; Flower senescence; Long-lived flowers;
The role of protein turnover in ethylene biosynthesis and response
Keywords: بیوسنتز اتیلن; Ethylene biosynthesis; Ethylene signaling; Protein turnover; Ubiquitin proteasome system
Inhibition by nitric oxide of ethylene biosynthesis and lipoxygenase activity in peach fruit during storage
Keywords: بیوسنتز اتیلن; ACC; ACC oxidase; Ethylene biosynthesis; Lipoxygenase; Nitric oxide; Peach fruit
A comparison between intact fruit and fruit explants to study the effect of polyamines and aminoethoxyvinylglycine (AVG) on fruit ripening in peach and nectarine (Prunus persica L. Batch)
Keywords: بیوسنتز اتیلن; 1-Aminocyclopropane-1-carboxylate oxidase (ACO); Aminoethoxyvinylglycine (AVG); Ethylene biosynthesis; Peach fruit; Polyamines; Prunus persica
Structure of ACC synthase inactivated by the mechanism-based inhibitor l-vinylglycine
Keywords: بیوسنتز اتیلن; ACC synthase; Ethylene biosynthesis; Pyridoxal 5′-phosphate; Substrate; Mechanism-based inhibitorACC, 1-aminocyclopropane-1-carboxylate; PLP, pyridoxal 5′-phosphate; l-VG, l-vinylglycine; AVG, l-aminoethoxyvinylglycine; SAM, S-adenosyl-l-methionine; AMA,
Postharvest 1-methylcyclopropene application in ripening control of 'Stark Red Gold' nectarines: Temperature-dependent effects on ethylene production and biosynthetic gene expression, fruit quality, and polyamine levels
Keywords: بیوسنتز اتیلن; 1-Aminocyclopropane-1-carboxylate oxidase (ACO); 1-Aminocyclopropane-1-carboxylate synthase (ACS); Ethylene biosynthesis; Polyamines; 1-Methylcyclopropene (1-MCP); Prunus persica; S-Adenosylmethionine decarboxylase (SAMDC);