دانلود مقالات ISI درباره Fema, Flavor And Extract Manufacturers Association + ترجمه فارسی

Oxidative stress-mediated antiproliferative effects of furan-containing sulfur flavors in human leukemia Jurkat cells

Keywords: GRAS, generally regarded as safe; FEMA, Flavor and Extract Manufacturers Association; PBS (−), phosphate-buffered saline without Ca2+ and Mg2+; H2DCF-DA, 2′,7′-dichlorodihydrofluorescein diacetate; OSCs, organosulfur compounds; ROS, reactive oxygen specie

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2015 سفارش ترجمه

An integrated QSAR-PBK/D modelling approach for predicting detoxification and DNA adduct formation of 18 acyclic food-borne α,β-unsaturated aldehydes

Keywords: FEMA, Flavor and Extract Manufacturers Association; EFSA, European Food Safety Authority; nt, nucleotides; PBK/D, physiologically based kinetic/dynamic; GST, glutathione S-transferase; ALDH, aldehyde dehydrogenase; AR, aldose reductase; GSH, reduced gluta

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2015 سفارش ترجمه

Physiologically based kinetic modeling of bioactivation and detoxification of the alkenylbenzene methyleugenol in human as compared with rat

Keywords: SCF, Scientific Committee on Food; FEMA, Flavor and Extract Manufacturers Association; PBK, physiologically based kinetic; NADPH, reduced β-nicotinamide adenine dinucleotide phosphate; NADP, β-nicotinamide adenine dinucleotide phosphate; NADH, reduced β-n

دانلود رایگان متن کامل مقاله ISI 14 صفحه سال انتشار : 2012 سفارش ترجمه

Physiologically based biokinetic model of bioactivation and detoxification of the alkenylbenzene methyleugenol in rat

Keywords: SCF, Scientific Committee on Food; FEMA, Flavor and Extract Manufacturers Association; PBBK, physiologically based biokinetic; NADPH, reduced β-nicotinamide adenine dinucleotide phosphate; UDPGA, uridine 5′-diphosphoglucuronic acid; PAPS, 3′-phosphoadenos

دانلود رایگان متن کامل مقاله ISI 19 صفحه سال انتشار : 2011 سفارش ترجمه

Identification of nevadensin as an important herb-based constituent inhibiting estragole bioactivation and physiology-based biokinetic modeling of its possible in vivo effect

Keywords: FEMA, Flavor and Extract Manufacturers Association; PBBK, physiologically based biokinetic; DMSO, dimethylsulfoxide; 7HC, 7-hydroxycoumarin; 7HCS, 7-hydroxycoumarin sulfate; SCF, Scientific Committee on Food; SULT, Sulfotransferase; E-3′-N2-dGuo, N2-(tran

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2010 سفارش ترجمه

Safety assessment of coriander (Coriandrum sativum L.) essential oil as a food ingredient

Keywords: CAS, chemical abstracts service; CFR, code of federal regulations; CoE, council of Europe; DINFO, daily intake via natural food occurrence; FCC, food chemicals codex; FEMA, flavor and extract manufacturers association; FDA, food and drug administration; G

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2009 سفارش ترجمه

A physiologically based biokinetic (PBBK) model for estragole bioactivation and detoxification in rat

Keywords: SCF, Scientific Committee on Food; FEMA, Flavor and Extract Manufacturers Association; PBBK, physiologically based biokinetic; NADPH, reduced β-nicotinamide adenine dinucleotide phosphate; UDPGA, uridine 5'-diphosphoglucuronic acid; DMSO, dimethylsulfoxid

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2008 سفارش ترجمه

Safety assessment of Ylang–Ylang (Cananga spp.) as a food ingredient

Keywords: CAS, chemical abstracts service; CFR, code of federal regulations; DINFO, daily intake via natural food occurrence; FEMA, flavor and extract manufacturers association; FDA, United States food and drug administration; GRAS, generally recognized as safe; IO

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2008 سفارش ترجمه

An evaluation of the maximized survey-derived daily intake (MSDI) as a practical method to estimate intake of flavouring substances

Keywords: DDA, detailed dietary analysis; EFSA, European Food Safety Authority; FDA, US Food and Drug Administration; FEMA, Flavor and Extract Manufacturers Association; FSM, flavourings stochastic model; GRAS, Generally Recognized as Safe; JECFA, Joint FAO/WHO Exp

دانلود رایگان متن کامل مقاله ISI 19 صفحه سال انتشار : 2006 سفارش ترجمه