Keywords: خوک پایان دادن; Y. enterocolitica; Finishing pigs; Piglets; Antimicrobial resistance; PFGE; Virulence genes;
مقالات ISI خوک پایان دادن (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: خوک پایان دادن; Bamboo vinegar powder; Antioxidant enzymes; Oxidative stress enzymes; Nrf2-Are pathway; Finishing pigs;
Keywords: خوک پایان دادن; Shiga toxin-producing Escherichia coli; Finishing pigs; Cohort; Prevalence; Shedding duration;
Keywords: خوک پایان دادن; Finishing pigs; Harmful behaviours; Wood posts;
Keywords: خوک پایان دادن; Sugar cane extract; Feed additive; Meat quality; Oxidative stability; Finishing pigs;
Keywords: خوک پایان دادن; Starch sources; Meat quality; Protein solubility; Myofibre type; Finishing pigs;
Keywords: خوک پایان دادن; Starch types; Postmortem muscle metabolism; Glycolytic enzyme; PI3K/AKT-HIF-1α pathway; Finishing pigs;
Keywords: خوک پایان دادن; ADG; average daily gain; ADFI; average daily feed intake; G:F; g of gain per kg of feed; Feed processing; Change; Pellets; Finishing pigs;
Keywords: خوک پایان دادن; β-hydroxyacyl coenzyme A dehydrogenase; lipoprotein lipase; lipogenesis; finishing pigs; high ambient temperature;
Keywords: خوک پایان دادن; Finishing pigs; Straw; Genetic; Behavior
Keywords: خوک پایان دادن; Unsaturated to saturated fatty acids ratio; Growth performance; Carcass quality; Pork quality; Genders; Finishing pigs
Keywords: خوک پایان دادن; Finishing pigs; Ammonia; Ventilation; N excretion; Greenhouse gases; Hydrogen sulphide
Keywords: خوک پایان دادن; Dietary fibre; Feeding behaviour; Finishing pigs; Water holding capacity
Keywords: خوک پایان دادن; Ammonia; Finishing pigs; Mycoplasma hyopneumoniae; Particulate matter; Production;
Keywords: خوک پایان دادن; Finishing pigs; Welfare measurements; Transport; Slaughter; Lactate
Effects of pioglitazone hydrochloride and vitamin E on meat quality, antioxidant status and fatty acid profiles in finishing pigs
Keywords: خوک پایان دادن; Pioglitazone hydrochloride; Vitamin E; Intramuscular fat; PUFA; Antioxidant ability; Finishing pigs;
Effects of detoxified Jatropha curcas kernel meal in finishing pig diets on their performance, carcass traits, meat quality and intoxication
Keywords: خوک پایان دادن; Biodiesel; By-product; Carcass; Finishing pigs; Meat; Performance;
Identification of post-mortem indicators of welfare of finishing pigs on the day of slaughter
Keywords: خوک پایان دادن; Welfare; Finishing pigs; Behaviour; Lactate; Creatine kinase
Impact of test sensitivity and specificity on pig producer incentives to control Mycobacterium avium infections in finishing pigs
Keywords: خوک پایان دادن; Test sensitivity and specificity; Food safety; Incentive system; Mycobacterium avium; Dynamic optimization model; Finishing pigs
Usefulness of food chain information provided by Dutch finishing pig producers to control antibiotic residues in pork
Keywords: خوک پایان دادن; Food chain information; Antibiotic residues; Finishing pigs; Netherlands
Effects of dibutyryl cAMP on growth performance and carcass traits in finishing pigs
Keywords: خوک پایان دادن; Dibutyryl cAMP; Carcass traits; Growth performance; Finishing pigs;
Influence of the accessibility of straw in racks on exploratory behaviour in finishing pigs
Keywords: خوک پایان دادن; Finishing pigs; Exploratory behaviour; Accessibility; Environmental enrichment; Straw racks;
Influence of bamboo vinegar supplementation on growth performance, apparent total tract digestibility, blood characteristics, meat quality, fecal noxious gas content, and fecal microbial concentration in finishing pigs
Keywords: خوک پایان دادن; Bamboo vinegar; Finishing pigs; Fecal noxious gas content; Meat quality;
Effects of dietary corn dried distillers grains with solubles and vitamin E on growth performance, meat quality, fatty acid profiles, and pork shelf life of finishing pigs
Keywords: خوک پایان دادن; Dried distillers grains with solubles; Vitamin E; Finishing pigs; Meat quality; Fatty acid profiles; Shelf life;
The effects of dietary Houttuynia cordata and Taraxacum officinale extract powder on growth performance, nutrient digestibility, blood characteristics and meat quality in finishing pigs
Keywords: خوک پایان دادن; Houttuynia cordata; Taraxacum officinale; Finishing pigs; Meat quality;
Effects of Saururus chinensis extract supplementation on growth performance, meat quality and slurry noxious gas emission in finishing pigs
Keywords: خوک پایان دادن; Finishing pigs; Noxious gas; Saururus chinensis extract; Serum lipid
A meta-analysis of the effects of dietary betaine supplementation on finishing performance and carcass characteristics of pigs
Keywords: خوک پایان دادن; ADFI; average daily feed intake; ADG; average daily gain; BFT; backfat thickness; CI; 95% confidence interval; DP; dressing proportion; FCR; feed conversion ratio; LMA; longissimus dorsi muscle area; PCL; proportion carcass lean; TRFT; tenth rib fat thick
Effects of dietary cysteamine supplementation on growth performance and whole-body protein turnover in finishing pigs
Keywords: خوک پایان دادن; Cysteamine; Finishing pigs; Protein turnover; Growth
Effects of single or carbohydrases cocktail in low-nutrient-density diets on growth performance, nutrient digestibility, blood characteristics, and carcass traits in growing–finishing pigs
Keywords: خوک پایان دادن; Carbohydrases; DDGS; Digestibility; Finishing pigs; Growth performance; Meat quality
Betaine suppresses carnitine palmitoyltransferase I in skeletal muscle but not in liver of finishing pigs
Keywords: خوک پایان دادن; Betaine; Carnitine palmitoyltransferase I; Finishing pigs; mRNA
Effects of supplemental humic substances on growth performance, blood characteristics and meat quality in finishing pigs
Keywords: خوک پایان دادن; Humic substances; Growth performance; Blood characteristics; Meat quality; Finishing pigs
Effects of triticale-based diets on finishing pig performance and pork quality in deep-bedded hoop barns
Keywords: خوک پایان دادن; Hoop barns; Triticale; Pork quality; Sensory evaluation; Finishing pigs; Fatty acid profile
Changes in hormones, growth factor and lipid metabolism in finishing pigs fed betaine
Keywords: خوک پایان دادن; Betaine; Carcass characteristics; Hormone; Growth factor; Lipid metabolism; Finishing pigs