
Keywords: Electronic taste sensing system; Interlaboratory; Sensor age; Sensor performance; EuPFi; Quinine hydrochloride (PubChem CID: 16211283); Dimenhydrinate (PubChem CID: 10660); Zinc sulphate (PubChem CID: 62640); Saccharin sodium (PubChem CID: 656582); Sodium