Rational re-design of the “double-racemase hydantoinase process” for optically pure production of natural and non-natural l-amino acids
Keywords: Hydantoinase process; d-Hydantoinase; l-N-Carbamoylase; Hydantoin racemase; N-Succinyl-amino acid racemase; Double-racemase; Enzymatic cascade reaction; l-Amino acids