Keywords: Bioactive compounds; β-1; 3-Glucanase; Lycopersicon esculentum Mill.; Microwave radiation;
مقالات ISI (ترجمه نشده)
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Keywords: ETc; crop evapotranspiration (mm); TSS; total soluble solids content (°Brix); VC; vitamin C content (mg 100gFWâ1); OA; organic acids content (g 100gFWâ1); TSSC; total soluble sugar content (g 100gFWâ1); RS; reducing sugar (g 100gFWâ1); NC; nitrat
Keywords: Bruising; Lycopersicon esculentum Mill.; Fresh-cut; Lycopene; Enzyme activity; PG; polygalacturonase; PME; pectin methylesterase; PT; parenchymatous tissue; LT; locular (placenta) tissue; GalA; galacturonic acid;
Absolute quantification of protein NP24 in tomato fruit by liquid chromatography/tandem mass spectrometry using stable isotope-labelled tryptic peptide standard
Keywords: Protein NP24; Tomato; Lycopersicon esculentum Mill.; Absolute quantification; Trypsin; Liquid chromatography/tandem mass spectrometry; Stable isotope-labelled peptide;
Reuse of pretreated cheese whey wastewater for industrial tomato production (Lycopersicon esculentum Mill.)
Keywords: Cheese whey wastewater reuse; Fertirrigation; Salinity; Tomato quality; Lycopersicon esculentum Mill.; Soil
Modelling indeterminate development, dry matter partitioning and the effect of nitrogen supply in tomato with the generic STICS crop–soil model
Keywords: Lycopersicon esculentum Mill.; Indeterminate development; Fruit number; Nitrogen stress; Source–sink ratio; Crop model
Changes in photosynthesis of Lycopersicon spp. plants induced by tomato powdery mildew infection in combination with heat shock pre-treatment
Keywords: Chlorophyll fluorescence imaging; CO2 assimilation; Heat shock; Hypersensitive reaction; Lycopersicon chmielewskii Rick, Kesickii, Forbes and Holle; Lycopersicon esculentum Mill.; Non-photochemical chlorophyll fluorescence quenching; Oidium neolycopersici
Effect of different biodegradable and polyethylene mulches on soil properties and production in a tomato crop
Keywords: Soil temperature; Microbial activity; Yield; Quality; Lycopersicon esculentum Mill.
Effect of mechanical impact-bruising on polygalacturonase and pectinmethylesterase activity and pectic cell wall components in tomato fruit
Keywords: Tomato; Lycopersicon esculentum Mill.; Impact bruise damage; Pectin; Polygalacturonase; Pectinmethylesterase; Size exclusion chromatography;
Overexpression of tomato polyphenol oxidase increases resistance to common cutworm
Keywords: AD; approximate digestibility; ECD; efficiency of conversion of digested food; ECI; efficiency of conversion of ingested food; NT; nontransformed; OP; overexpressing PPO; PPO; polyphenol oxidase; RCR; relative consumption rate; RGR; relative growth rate;
Salt stress response in tomato beyond the salinity tolerance threshold
Keywords: Abscisic acid; Hydroponic system; Ion content; Lycopersicon esculentum Mill.; Osmotic stress; Root–shoot ratio
Comparison of nitrogen and irrigation strategies in tomato using CROPGRO model. A case study from Southern Italy
Keywords: Lycopersicon esculentum Mill.; DSSAT software; CROPGRO model; Model calibration; Model validation; Water use efficiency; Nitrogen use efficiency; Environmental risk; Economic return
Effects of NaCl application to hydroponic nutrient solution on fruit characteristics of tomato (Lycopersicon esculentum Mill.)
Keywords: Lycopersicon esculentum Mill.; Umami; Sweetness; Consumer preference; Salinity; Nutrient solution; Firmness; Soilless culture
Differential effect of transpiration and Ca supply on growth and Ca concentration of tomato plants
Keywords: Calcium; Transpiration; Dry matter partitioning; Leaf expansion; Lycopersicon esculentum Mill.
Involvement of ethylene and lipid signalling in cadmium-induced programmed cell death in tomato suspension cells
Keywords: Antioxidants; Cadmium; Calcium; Ethylene; Lycopersicon esculentum Mill.; Phospholipids; Programmed cell death; Tomato cell cultureAA, ascorbic acid; AVG, aminoethoxy vinylglycine; CPT, camptothecin; DEVD-CMK, Asp-Glu-Val-Asp-chloromethylketone; DPI, diphe
Expression analysis of genes encoding plasma membrane aquaporins during seed and fruit development in tomato
Keywords: Aquaporin; Lycopersicon esculentum Mill.; Seed developmentDAF, days after flowering
Factors that affect tomato bruise development as a result of mechanical impact
Keywords: Logistic regression; Lycopersicon esculentum Mill.; Impact; Mechanical damage; Bruise susceptibility; Impact-specific modelsB, bruise (0/1); BR, breaker stage; CI, confidence interval; CT, cold temperature = 12 °C; CW, cross wall or radial wall or septum;
Molecular evidence of sorbitol dehydrogenase in tomato, a non-Rosaceae plant
Keywords: Lycopersicon esculentum Mill.; Solanaceae; Tomato; cDNA cloning; Recombinant protein expression; Antisense transformation; Sorbitol dehydrogenase; Carbohydrate; Sorbitol; Fructose;
Local and systemic resistance against fungal pathogens of tomato plants elicited by a compost derived from agricultural residues
Keywords: Fusarium oxysporum f.sp. radicis-lycopersici Jarvis & Shoemaker; Septoria lycopersici Speg.; Phytophthora nicotianae Breda de Haan; Lycopersicon esculentum Mill.; Compost; Systemic resistance; RT-PCR; PR genes; GUS activity; Grape marc waste; Olive mill w