The effect of pH on the pyrrole electropolymerization on iron in malate aqueous solutions
Keywords: اسید مالیک; Polypyrrole; Iron; Malic acid; Sodium sulfate; Corrosion
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Interactive effects of organic acids in the rhizosphere
Keywords: اسید مالیک; Adsorption; Citric acid; Malic acid; Malonic acid; Organic-acid anions; Oxalic acid; Phosphorus; Root exudation; Shikimic acid
Seasonal impact on physiological leaf damage risk of Aechmea hybrid under greenhouse conditions
Keywords: اسید مالیک; Aechmea; CAM; Malic acid; Leaf damage; Seasonal impact; Relative water content
Detection of 1-O-malylglucose: Pelargonidin 3-O-glucose-6â²â²-O-malyltransferase activity in carnation (Dianthus caryophyllus)
Keywords: اسید مالیک; Acyltransferase; Anthocyanin; Carnation; Malic acid; Dianthus caryophyllus; AAT; anthocyanin acyltransferase; AMalT; anthocyanin malyltransferase; BAHD; benzylalcohol O-acetyltransferase (BEAT), anthocyanin O-hydroxycinnamoyltransferase (AHCT), anthranila
Short Communication: Malic Acid Does Not Promote Vaccenic Acid Accumulation in Mixed Ruminal Fluid with Fractionated Fish Oil by a Rumen-Simulation Technique
Keywords: اسید مالیک; biohydrogenation; fractionated fish oil; malic acid; rumen-simulation technique
Trace determination of cobalt ion by using malic acid–malonic acid double substrate oscillating chemical system
Keywords: اسید مالیک; Two substrate oscillating chemical system; Malic acid; Cobalt; Determination
Root tip-dependent, active riboflavin secretion by Hyoscyamus albus hairy roots under iron deficiency
Keywords: اسید مالیک; Hyoscyamus albus; Hairy roots; Iron deficiency; Riboflavin; Citric acid; Malic acid; Proton-pump inhibitorDCCD, N,N′-dicyclohexylcarbodiimide; FAD, flavinadeninedinucleotide; FMN, flavinmononucleotide; H6H, hyoscyamine 6β-hydroxylase; HPLC, high-performan
Metabolic engineering of Escherichia coli for the production of malic acid
Keywords: اسید مالیک; Malic acid; Mannheimia succiniciproducens; Recombinant DNA; Fermentation; Glucose; Protein
Some compositional properties of main Malatya apricot (Prunus armeniaca L.) varieties
Keywords: اسید مالیک; Apricot; Dry matter; Color; Phenolics; Carotenoids; β-Carotene; Sugars; Sorbitol; Malic acid; Minerals
Edible alginate-based coating as carrier of antimicrobials to improve shelf-life and safety of fresh-cut melon
Keywords: اسید مالیک; Edible coating; Alginate; Melon; S. enteritidis; Malic acid; Essential oils; Shelf-life
Preparation and characterization of NiO nanoparticles through calcination of malate gel
Keywords: اسید مالیک; NiO nanoparticles; Sol–gel method; Malic acid; Weak agglomeration
Malic acid photocatalytic degradation using a TiO2-coated optical fiber reactor
Keywords: اسید مالیک; Optical fiber reactor; TiO2; Photocatalytic; Malic acid; Photonic efficiency
Peroxidase based biosensors for the selective determination of D,L-lactic acid and L-malic acid in wines
Keywords: اسید مالیک; Biosensors; Lactic acid; Malic acid; Wine
Some non-equilibrium phenomena in the malic acid/water/Polysorbate 81 system
Keywords: اسید مالیک; Non-equilibrium; Malic acid; Phase diagram; Evaporation; Topical applications
Habit modification of calcium carbonate in the presence of malic acid
Keywords: اسید مالیک; Calcium carbonate; Calcite; Malic acid; Urea; pH; Morphology
Micellar effect on the kinetics of oxidation of malic acid by N-bromophthalimide
Keywords: اسید مالیک; N-bromophthalimide; Cetyltrimethylammonium bromide; Sodium lauryl sulphate; Malic acid; Oxidation; Kinetics
Synthesis and evaluation of water-soluble docetaxel prodrugs-docetaxel esters of malic acid
Keywords: اسید مالیک; Docetaxel; Prodrug; Malic acid; Water-soluble; Paclitaxel
Shelf-life extension of fresh-cut “Fuji” apples at different ripeness stages using natural substances
Keywords: اسید مالیک; Apple; Shelf-life; Ripeness; Malic acid; N-Acetyl-l-cysteine; Glutathione; Calcium lactate
Malic acid supplementation in growing/finishing feedlot bull calves: Influence of chemical form on blood acid-base balance and productive performance
Keywords: اسید مالیک; ADF; acid detergent fibre expressed exclusive of residual ash; ADG; average daily gain; BE; base excess; BW; body weight; C; control diet (non-supplemented); CP; crude protein; DM; dry matter; EE; ether extract; HCO3â; actual bicarbonate; MA; diet suppl
In situ ligands syntheses involving malic acid in hydrothermal condition
Keywords: اسید مالیک; In situ ligand synthesis; Malic acid; Metal nature; Hydrothermal condition
Quantitative analysis of malic and citric acids in fruit juices using proton nuclear magnetic resonance spectroscopy
Keywords: اسید مالیک; Quantitative NMR spectroscopy; 1H NMR; Malic acid; Citric acid; Fruit juices
Strategies to develop malic acid biosensors based on malate quinone oxidoreductase (MQO)
Keywords: اسید مالیک; Malate quinone oxidoreductase; Malic acid; Biosensor; Wine analysis; Screen-printed electrode (SPE)
Conditions to prepare PPy/Al2O3/Al used as a solid-state capacitor from aqueous malic solutions
Keywords: اسید مالیک; Polypyrrole; Aluminium; Malic acid; Corrosion; Capacitor
Extractive ultrafiltration for the removal of carboxylic acids
Keywords: اسید مالیک; Extractive ultrafiltration; Carboxylic acids; Valeric acid; Malic acid; Lactic acid
Synthesis of racemic and enantiomeric 3-pyrrolidinyl derivatives of nucleobases
Keywords: اسید مالیک; Malic acid; Pyrrolidine derivatives; Nucleoside analogues; N-,O-alkylation; Inversion of configuration;
Differentiation between the ethoxycarbonyl groups in diethyl malate via their titanium-catalyzed reductive cyclopropanation with ethylmagnesium bromide and subsequent site-selective three-carbon ring cleavage
Keywords: اسید مالیک; Cyclopropanols; Titanacyclopropanes; Malic acid; Ring cleavage reactions;
Surface-enhanced Raman scattering of tartaric and malic acids adsorbed on silver colloids
Keywords: اسید مالیک; SERS; Tartaric acid; Malic acid; Raman;
Effects of adding acids before and after gelatinization on the viscoelasticity of cornstarch pastes
Keywords: اسید مالیک; Cornstarch; Viscoelasticity; pH; Citric acid; Acetic acid; Lactic acid; Malic acid; Tartaric acid; Ascorbic acid;
The structure of the O-polysaccharide of the Pseudoalteromonas rubra ATCC 29570T lipopolysaccharide containing a keto sugar
Keywords: اسید مالیک; Pseudoalteromonas rubra; Polysaccharide; NMR spectroscopy; 2-Acetamido-2,6-dideoxy-d-xylo-hexos-4-ulose; Malic acid
Dissolution of kaolinite induced by citric, oxalic, and malic acids
Keywords: اسید مالیک; Kaolinite; Dissolution kinetics; Citric acid; Oxalic acid; Malic acid;
Effect of heat and cold treatments on respiratory metabolism and shelf-life of sweet cherry, type picota cv “Ambrunés”
Keywords: اسید مالیک; Sweet cherry; Picota cv “Ambrunés”; Thermal pre-treatments; Hydro-cooling; Respiration; Soluble sugars; Malic acid; Acceptability index; Shelf-life;