Influence of micellar aggregates on oxidative degradation of β-cyclodextrin by alkaline permanganate: A kinetic and mechanistic study of inclusion complex
Keywords: جمع آوری میشل; SDS; sodium dodecyl sulfate; CTAB; cetyltrimethylammonium bromide; CMC; critical micelle concentration; BCD; β - cyclodextrin; FT-IR; Fourier transform-infra red; 1H NMR; proton nuclear magnetic resonance; DMSO; dimethyl sulfoxide; 2,4-DNP; 2,4-dinitro