Keywords: اسید پانتوتنیک; B-vitamins; biotin; pantothenic acid; absorption; sodium-dependent multivitamin transporter;
مقالات ISI اسید پانتوتنیک (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: اسید پانتوتنیک; Production performance; Lipid metabolism; Antioxidant function; Pantothenic acid; Wulong geese;
Keywords: اسید پانتوتنیک; biotin; pantothenic acid; avidin-binding substance; absorption;
Keywords: اسید پانتوتنیک; Necrotizing enterocolitis; Dexpanthenol; Pantothenic acid; Antioxidant; Reactive oxygen species
Keywords: اسید پانتوتنیک; PKAN; Pantothenic acid; Pantothenate kinase; Coenzyme A;
Keywords: اسید پانتوتنیک; Pantothenic acid; Ethanol; Deficiency; Fat; Rat;
Increased vitamin B5 uptake capacity of ultrasonic treated milled rice: A new method for rice fortification
Keywords: اسید پانتوتنیک; Rice; Fortification; Ultra sonication; Pantothenic acid; Vitamin B;
The long-term relationship between dietary pantothenic acid (vitamin B5) intake and C-reactive protein concentration in adults aged 40 years and older
Keywords: اسید پانتوتنیک; Pantothenic acid; Vitamin B5 intake; Low-grade inflammation; C-reactive protein; Longitudinal study;
Effects of dietary protein levels and rumen-protected pantothenate on ruminal fermentation, microbial enzyme activity and bacteria population in Blonde d'Aquitaine Ã Simmental beef steers
Keywords: اسید پانتوتنیک; ACP; acyl carrier protein; ED; effective degradability; HP; high protein; LP; low protein; aNDF; amylase-treated neutral detergent fibre; PA; pantothenic acid; PD; purine derivative; RPP; rumen-protected pantothenate; VFA; volatile fatty acid; Rumen-prote
Characterization of pantothenic acid deficiency and the dietary requirement of juvenile hybrid striped bass, Morone chrysops Ã M. saxatilis
Keywords: اسید پانتوتنیک; Hybrid striped bass; Pantothenic acid; Dietary requirement; Deficiency;
Vitamin D deficiency changes the intestinal microbiome reducing B vitamin production in the gut. The resulting lack of pantothenic acid adversely affects the immune system, producing a “pro-inflammatory” state associated with atherosclerosis and autoi
Keywords: اسید پانتوتنیک; Vitamin D deficiency; Intestinal microbiome; Sleep; Pantothenic acid; Arthritis; Atherosclerosis; Autonomic nervous system; Hyper-adrenergic; Pro-inflammatory;
Dietary pantothenic acid depressed the gill immune and physical barrier function via NF-κB, TOR, Nrf2, p38MAPK and MLCK signaling pathways in grass carp (Ctenopharyngodon idella)
Keywords: اسید پانتوتنیک; Pantothenic acid; Grass carp; Immune; Physical barrier; Antioxidant enzyme; Tight junction protein; mRNA level; Gill
Dietary pantothenic acid deficiency and excess depress the growth, intestinal mucosal immune and physical functions by regulating NF-κB, TOR, Nrf2 and MLCK signaling pathways in grass carp (Ctenopharyngodon idella)
Keywords: اسید پانتوتنیک; Pantothenic acid; Grass carp; Mucosal immune; Antioxidant capability; Tight junction protein; mRNA level; Intestine;
Differential responses of B vitamins in black soybean seeds
Keywords: اسید پانتوتنیک; Black soybean; Thiamine; Flavin adenine dinucleotide (FAD); Flavin mononucleotide (FMN); Riboflavin; Nicotinic acid; Nicotinamide; Pantothenic acid; Pyridoxine;
Simultaneous high-performance liquid chromatography determination of coenzyme A, dephospho-coenzyme A, and acetyl-coenzyme A in normal and pantothenic acid-deficient rats
Keywords: اسید پانتوتنیک; Coenzyme A; Dephospho-coenzyme A; Acetyl-coenzyme A; Pantothenic acid; HPLC; Deficiency
Estimation of dietary pantothenic acid requirement of grouper, Epinephelus malabaricus according to physiological and biochemical parameters
Keywords: اسید پانتوتنیک; grouper; pantothenic acid; nutritional requirements; deficiency
Production of a monoclonal antibody and its application in an optical biosensor based assay for the quantitative measurement of pantothenic acid (vitamin B5) in foodstuffs
Keywords: اسید پانتوتنیک; Vitamin B5; Pantothenic acid; Optical biosensor; Monoclonal antibody; Foodstuffs;
Comparative studies on interactions of baicalein, baicalin and scutellarin with lysozyme
Keywords: اسید پانتوتنیک; Baicalein; Baicalin; Scutellarin; Lysozyme; Fluorescence spectroscopy; Pantothenic acid
Fluorometric determination of pantothenic acid in human urine by isocratic reversed-phase ion-pair high-performance liquid chromatography with post-column derivatization
Keywords: اسید پانتوتنیک; Pantothenic acid; Ion-pair HPLC; Vitamin; Human urine; Fluorometric; Post-column derivatization;
Impact of pantothenic acid addition on H2S production by Saccharomyces under fermentative conditions
Keywords: اسید پانتوتنیک; Saccharomyces; Pantothenic acid; Nitrogen; H2S
Products of aqueous vitamin B5 (pantothenic acid) formed by free radical reactions
Keywords: اسید پانتوتنیک; Vitamin B5; Pantothenic acid; Radiolysis of vitamin B5; Products of vitamin B5
Effects of pulsed electric fields on water-soluble vitamins and ACE inhibitory peptides added to a mixed orange juice and milk beverage
Keywords: اسید پانتوتنیک; ACE inhibitor peptides; Biotin; Folic acid; Orange juice–milk beverage; Pantothenic acid; Pasteurization; Pulsed electric fields; Riboflavin; Storage
Differential gene expression in mouse liver associated with the hepatoprotective effect of clofibrate
Keywords: اسید پانتوتنیک; Peroxisome proliferators; Clofibrate; Acetaminophen; Vanin-1; Hepatoprotection; Cysteamine; Cystamine; Pantothenic acid; Pantetheine
Vitamin B biosynthesis in plants
Keywords: اسید پانتوتنیک; Thiamin; Riboflavin; Niacin; Pantothenic acid; Pyridoxine; Pyridoxal; Pyridoxamine; Biotin; Folate;
The Effects of Supplemental Pantothenic Acid in Grow-Finish Pig Diets on Growth Performance and Carcass Composition
Keywords: اسید پانتوتنیک; Pig; Pantothenic Acid; Growth; Carcass Composition;
Application of a liquid chromatography tandem mass spectrometry method to the analysis of water-soluble vitamins in Italian pasta
Keywords: اسید پانتوتنیک; Water-soluble vitamins; Pyridoxine; Pyridoxal; Pyridoxamine; Nicotinamide; Nicotinic acid; Pantothenic acid; Folic acid; LC-MS/MS; Italian pasta; Fortified food;
Coenzyme A: Back in action
Keywords: اسید پانتوتنیک; Coenzyme A; Pantothenic acid; Vitamin; Pantothenate kinase; Intermediary metabolism; Cofactor;