Keywords: Mandarins; Oranges; Penicillium digitatum; Penicillium italicum; Shelf life;
مقالات ISI (ترجمه نشده)
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Keywords: Citrus; Fungicides; Pyrimethanil; Green mould; Penicillium digitatum;
Keywords: UV-C irradiation; Hot water brushing treatment; Postharvest pathology; Penicillium digitatum; Biological control;
Keywords: Hot water shower; Mandarins; Oranges; Penicillium digitatum; Penicillium italicum; Shelf-life
Keywords: Penicillium digitatum; Gamma irradiation; Membrane integrity; Cellular leakage; NaDCC
Keywords: Penicillium digitatum; P. italicum; Sodium benzoate; Dehydroacetic acid; Dimethyl dicarbonate; Ethylene diamine tetracetic acid; Sodium acetate
Keywords: Citrus; Green mold; Imazalil; Postharvest; Penicillium digitatum
Keywords: Antagonistic mixtures; Lemon cv. Femminello; Orange cv. Tarocco; Penicillium digitatum; Pseudomonas; Trichoderma
Keywords: Potassium sorbate; Penicillium digitatum; Citrus fruit; Wax; Weight loss; Decay control
Keywords: Orange; Mandarin; Postharvest disease; Penicillium digitatum; P. italicum; Peel color index
Keywords: Thiabendazole; Citrus; Penicillium digitatum
Keywords: ε-Poly-lysine; Antifungal activity; Penicillium digitatum; Membrane integrity
The use of Aloe vera gel coating supplemented with Pichia guilliermondii BCC5389 for enhancement of defense-related gene expression and secondary metabolism in mandarins to prevent postharvest losses from green mold rot
Keywords: Pichia guilliermondii; Penicillium digitatum; Aloe vera gel; Plant defense; Mandarins; Fruit quality;
A highly efficient Agrobacterium tumefaciens-mediated transformation system for the postharvest pathogen Penicillium digitatum using DsRed and GFP to visualize citrus host colonization
Keywords: Agrobacterium tumefaciens-mediated transformation; Fluorescent reporter genes; Citrus host colonization; Insertional mutagenesis; Penicillium digitatum; Postharvest pathogen;
Comparative metabolomics and transcriptomic profiling reveal the mechanism of fruit quality deterioration and the resistance of citrus fruit against Penicillium digitatum
Keywords: Citrus fruit; Penicillium digitatum; Metabolome; Transcriptomic analysis;
FungalBraid: A GoldenBraid-based modular cloning platform for the assembly and exchange of DNA elements tailored to fungal synthetic biology
Keywords: DNA cloning; DNA assembly; Golden Gate; Penicillium digitatum; Postharvest pathology; Synthetic biology;
Efficacy of cell free supernatant from Bacillus subtilis ET-1, an Iturin A producer strain, on biocontrol of green and gray mold
Keywords: Bacillus subtilis; Iturin A; Biocontrol; Antifungal activity; Penicillium digitatum; Botrytis cinerea;
Antagonistic yeasts for the biological control of Penicillium digitatum on lemons stored under export conditions
Keywords: Penicillium digitatum; Lemons; Postharvest; Biological control; Killer yeast;
Functional characterization of the Dsc E3 ligase complex in the citrus postharvest pathogen Penicillium digitatum
Keywords: Penicillium digitatum; PdsreA; Dsc E3 ligase complex; Fungicide resistance; Ergosterol biosynthesis;
Involvement of Penicillium digitatum PdSUT1 in fungicide sensitivity and virulence during citrus fruit infection
Keywords: Fungicide resistance; Host pathogen interaction; Penicillium digitatum; Sucrose transporter; Virulence;
Isolation, identification and in vitro screening of Chongqing orangery yeasts for the biocontrol of Penicillium digitatum on citrus fruit
Keywords: ITS; internally transcribed spacer; PDA; potato dextrose agar; ROS; reactive oxygen species; SDW; sterile distilled water; YEPD; yeast extract peptone dextrose; Biocontrol; Citrus; Yeasts; Penicillium digitatum;
PdSlt2 Penicillium digitatum mitogen-activated-protein kinase controls sporulation and virulence during citrus fruit infection
Keywords: Conidiogenesis; Fungal-fruit interaction; Gene expression; Penicillium digitatum; MAP kinase; Virulence;
Synergism between potassium sorbate dips and brief exposure to high CO2 or O2 at curing temperature for the control of citrus postharvest green and blue molds
Keywords: Postharvest decay; Penicillium digitatum; Penicillium italicum; Food preservatives; Potassium sorbate; Antifungal controlled atmospheres; Integrated disease control;
Microemulsification of clove essential oil improves its in vitro and in vivo control of Penicillium digitatum
Keywords: Clove essential oil; Microemulsion; Antifungal activity; Navel oranges; Penicillium digitatum
Chemical characterization and antifungal activities of four Thymus species essential oils against postharvest fungal pathogens of citrus
Keywords: Antifungal activity; Thymus spp.; Essential oils; Penicillium digitatum; Penicillium italicum; Geotrichum citri-aurantii
Short-term UV-B exposure induces metabolic and anatomical changes in peel of harvested lemons contributing in fruit protection against green mold
Keywords: UV-B radiation; Penicillium digitatum; Postharvest; Citrus; Phenolic compounds
Activity and mode of action of Parastrephia lepidophylla ethanolic extracts on phytopathogenic fungus strains of lemon fruit from Argentine Northwest
Keywords: Lemon; Parastrephia lepidophylla; Penicillium digitatum; Geotrichum citri-aurantii; Green mold
Isolation and characterization of a novel mycovirus from Penicillium digitatum
Keywords: dsRNA mycovirus; Penicillium digitatum; PdV1; Victorivirus in Totiviridae; Transfection; Hypovirulence;
Relevance of the transcription factor PdSte12 in Penicillium digitatum conidiation and virulence during citrus fruit infection
Keywords: Virulence; Conidiation; Transcription factor; Fruit-pathogen interaction; Penicillium digitatum; Citrus
Electrolyzed sodium bicarbonate inhibits Penicillium digitatum and induces defence responses against green mould in citrus fruit
Keywords: Electrolysis; Sodium bicarbonate; Citrus; Penicillium digitatum; Induction of resistance
Application of ultraviolet-C light on oranges for the inactivation of postharvest wound pathogens
Keywords: Ultraviolet- C; Orange; Penicillium digitatum; Penicillium italicum;
Effect of Bacillus subtilis and chitosan applications on green mold (Penicilium digitatum Sacc.) decay in citrus fruit
Keywords: Bacillus subtilis; Penicillium digitatum; Cyclic lipopeptides; Chitosan; Peroxidase; l-Phenylalanine ammonia-lyase
Citral exerts its antifungal activity against Penicillium digitatum by affecting the mitochondrial morphology and function
Keywords: Citral; ATP; TCA; Mitochondrial membrane permeability; Penicillium digitatum;
Characterisation of H2O2 production to study compatible and non-host pathogen interactions in orange and apple fruit at different maturity stages
Keywords: Ecophysiology; Penicillium digitatum; Penicillium expansum; Hydrogen peroxide; Fruit maturity; Wounding
Deletion of PdMit1, a homolog of yeast Csg1, affects growth and Ca2+ sensitivity of the fungus Penicillium digitatum, but does not alter virulence
Keywords: Penicillium digitatum; GDP-mannose:inositol-phosphorylceramide; PdMit1; Ca2+ sensitivity; Ca2+-ATPase
PdbrlA, PdabaA and PdwetA control distinct stages of conidiogenesis in Penicillium digitatum
Keywords: Penicillium digitatum; brlA; abaA; wetA; Conidiogenesis; Gene expression profile
Yeasts from native Brazilian Cerrado plants: Occurrence, diversity and use in the biocontrol of citrus green mould
Keywords: Aureobasidium pullulans; Penicillium digitatum; Postharvest diseases; Yeast diversity;
Curative control of citrus green mould by imazalil as influenced by infection age, wound size, fruit exposure time, solution pH and fruit brushing after treatment
Keywords: Citrus green mould; Penicillium digitatum; Imazalil residue loading; Fruit brushing; Wounds
Acetone leaf extracts of Breonadia salicina (Rubiaceae) and ursolic acid protect oranges against infection by Penicillium species
Keywords: Antifungal activity; Breonadia salicina; Minimum inhibitory concentration (MIC); Penicillium digitatum; P. expansum; P. janthinellum; Citrus sinensis; Therapeutic index;
Octanal incorporated in postharvest wax of Satsuma mandarin fruit as a botanical fungicide against Penicillium digitatum
Keywords: Citrus; Enzyme activity; Fruit quality; Octanal; Penicillium digitatum;
Glucosylceramides are required for mycelial growth and full virulence in Penicillium digitatum
Keywords: Penicillium digitatum; GlcCers; GlcCers synthase; Virulence;
Inhibition of green mold disease in mandarins by preventive applications of methyl jasmonate and antagonistic yeast Cryptococcus laurentii
Keywords: Biocontrol; Citrus fruit; Cryptococcus laurentii; MeJA; Penicillium digitatum
Quaternary chitosan oligomers enhance resistance and biocontrol efficacy of Rhodosporidium paludigenum to green mold in satsuma orange
Keywords: Disease resistance; Chitosan oligomers; Biocontrol yeast; Satsuma orange; Penicillium digitatum;
Rhodosporidium paludigenum induced resistance in Ponkan mandarin against Penicillium digitatum requires ethylene-dependent signaling pathway
Keywords: Rhodosporidium paludigenum; Ponkan mandarin; Disease resistance; Ethylene signaling; Penicillium digitatum
Os2 MAP kinase-mediated osmostress tolerance in Penicillium digitatum is associated with its positive regulation on glycerol synthesis and negative regulation on ergosterol synthesis
Keywords: Penicillium digitatum; Os2 mitogen-activated protein kinase; Osmotic adaption; Cell wall integrity; Regulation of ergosterol synthesis
The myosin motor domain-containing chitin synthase PdChsVII is required for development, cell wall integrity and virulence in the citrus postharvest pathogen Penicillium digitatum
Keywords: Chitin synthase; Cell wall; Penicillium digitatum; Postharvest pathology; Citrus
Effect of Pichia membranaefaciens in combination with salicylic acid on postharvest blue and green mold decay in citrus fruits
Keywords: SA; salicylic acid; POD; peroxidase; PPO; polyphenoloxidase; PAL; phenylalanine ammonia-lyase; CHI; chitinase; NYDA; nutrient yeast dextrose agar; NYDB; nutrient yeast dextrose broth; CFU; colony-forming unit; TSS; total soluble solids; TA; titratable aci
A conductive polymer based electronic nose for early detection of Penicillium digitatum in post-harvest oranges
Keywords: Electronic nose; Gas sensor; Conductive polymer; Oranges; Penicillium digitatum; Biodeterioration;
Citrus phenylpropanoids and defence against pathogens. Part II: Gene expression and metabolite accumulation in the response of fruits to Penicillium digitatum infection
Keywords: Albedo; Citrus sinensis; Defence; Flavedo; Gene expression; Infection; Metabolic profiling; Oranges; Penicillium digitatum; Phenylpropanoids; Polymethoxylated flavones; Scoparone;
Citrus phenylpropanoids and defence against pathogens. Part I: Metabolic profiling in elicited fruits
Keywords: Citrusnin A; Drupanin aldehyde; Induced resistance; Penicillium digitatum; Scoparone;