دانلود مقالات ISI درباره کیفیت بعدی + ترجمه فارسی

Effectiveness of submicron chitosan dispersions in controlling anthracnose and maintaining quality of dragon fruit

Keywords: کیفیت بعدی; Antioxidant activity; Colletotrichum gloeosporioides; Postharvest quality; Respiration;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2013 سفارش ترجمه

Interplay between ABA and phospholipases A2 and D in the response of citrus fruit to postharvest dehydration

Keywords: کیفیت بعدی; Abscisic acid; Citrus sinensis; Peel disorders; Phospholipases; Postharvest quality; Water stress;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2013 سفارش ترجمه

Efficacy of ethanolic extract of propolis in maintaining postharvest quality of dragon fruit during storage

Keywords: کیفیت بعدی; Antioxidant; Decay incidence; Dragon fruit; Propolis; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2013 سفارش ترجمه

Direct non-thermal plasma treatment for the sanitation of fresh corn salad leaves: Evaluation of physical and physiological effects and antimicrobial efficacy

Keywords: کیفیت بعدی; Chlorophyll fluorescence imaging; Fresh produce; Physical sanitation treatment; Postharvest quality; Noninvasive methods

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2013 سفارش ترجمه

Detection of fruit fly infestation in pickling cucumbers using a hyperspectral reflectance/transmittance imaging system

Keywords: کیفیت بعدی; Postharvest quality; Pickling cucumber; Fruit fly; Pest infestation; Hyperspectral imaging; Reflectance; Transmittance; Discriminant analysis

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2013 سفارش ترجمه

Effect of alginate coating on physicochemical and sensory qualities of button mushrooms (Agaricus bisporus) under a high oxygen modified atmosphere

Keywords: کیفیت بعدی; Button mushroom; Edible coating; Alginate; High oxygen; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2013 سفارش ترجمه

Pearl netting affects postharvest fruit quality in ‘Vergasa’ sweet pepper via light environment manipulation

Keywords: کیفیت بعدی; Antioxidant activity; Ascorbic acid content; Capsicum annuum; Harvest time; Light scattering; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2013 سفارش ترجمه

Postharvest quality and physiological responses of clove bud extract dip on 'Newhall' navel orange

Keywords: کیفیت بعدی; Clove extract; Navel orange; Postharvest quality; Postharvest physiology;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2012 سفارش ترجمه

Ultrasonic evaluation of the hydration degree of the orange peel

Keywords: کیفیت بعدی; Ultrasound; Postharvest quality; Orange peel; Hydration degree; Young modulus; Rayleigh wave; Elastodynamic; Finite-Differences Time-Domain, FDTD

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2012 سفارش ترجمه

Relation of computerized tomography Hounsfield unit measurements and internal components of fresh chestnuts (Castanea spp.)

Keywords: کیفیت بعدی; CT-number; Postharvest quality; Nondestructive; Attenuation coefficient; Chestnut components

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2012 سفارش ترجمه

The barrier properties and potential use of recycled-LDPE films as a packaging material to preserve the quality of Jalapeño peppers by modified atmospheres

Keywords: کیفیت بعدی; Film permeability; Permeation rate; Modified atmosphere packaging; Postharvest quality; Nutritional value; Capsicum annuum

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2012 سفارش ترجمه

Application of Response Surface Methodology to systematically optimize image quality in computer tomography: A case study using fresh chestnuts (Castanea spp.)

Keywords: کیفیت بعدی; Nondestructive; Non-invasive; CT image quality; Postharvest quality; Optimization

دانلود رایگان متن کامل مقاله ISI 14 صفحه سال انتشار : 2012 سفارش ترجمه

Effect of Glomus mosseae and Entrophospora colombiana on plant growth, production, and fruit quality of ‘Maradol’ papaya (Carica papaya L.)

Keywords: کیفیت بعدی; Carica papaya; Mycorrhizae; Production; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Postharvest application of gum arabic and essential oils for controlling anthracnose and quality of banana and papaya during cold storage

Keywords: کیفیت بعدی; Carica papaya; Cinnamon oil; Colletotrichum gloeosporioides; Edible coatings; Lemongrass oil; Musa acuminata; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Effect of chitosan coatings on the physicochemical characteristics of Eksotika II papaya (Carica papaya L.) fruit during cold storage

Keywords: کیفیت بعدی; Chitosan; Gaseous exchange; Papaya; Postharvest quality; Sensory evaluation

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Performance of hydroxypropyl methylcellulose (HPMC)-lipid edible coatings with antifungal food additives during cold storage of 'Clemenules' mandarins

Keywords: کیفیت بعدی; Citrus; Postharvest quality; Food preservatives; Penicillium;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Effect of beeswax content on hydroxypropyl methylcellulose-based edible film properties and postharvest quality of coated plums (Cv. Angeleno)

Keywords: کیفیت بعدی; Water vapor permeability; Oxygen permeability; Mechanical properties; Postharvest quality; Plum;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Pasteurization process development for controlling Salmonella in in-shell almonds using radio frequency energy

Keywords: کیفیت بعدی; Almond; Heating process; Pasteurization; Postharvest quality; RF

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2011 سفارش ترجمه

Antifungal efficacy of Aloevera in vitro and its use as a preharvest treatment to maintain postharvest table grape quality

Keywords: کیفیت بعدی; Penicillium digitatum; Botrytis cinerea; Aloe vera gel; Table grape; Decay; Preharvest; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2010 سفارش ترجمه

Gum arabic as a novel edible coating for enhancing shelf-life and improving postharvest quality of tomato (Solanum lycopersicum L.) fruit

Keywords: کیفیت بعدی; Decay; Gum arabic; Postharvest quality; Shelf-life; Sensory evaluation; Tomato

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2010 سفارش ترجمه

Almond quality as influenced by radio frequency heat treatments for disinfestation

Keywords: کیفیت بعدی; Almond; Heating uniformity; Phytosanitary; Postharvest quality; RF

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2010 سفارش ترجمه

Determination of optimum ripeness for edibility of postharvest melons using nondestructive vibration

Keywords: کیفیت بعدی; Melon; Fruit ripening; Postharvest quality; Vibration technique; Nondestructive measurement; Laser Doppler vibrometer

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2009 سفارش ترجمه

Characterization of ethylene-induced organ abscission in F1 breeding lines of miniature roses (Rosa hybrida L.)

Keywords: کیفیت بعدی; CTR; ETR; F1 hybrid; Laccase; Leaf yellowing; Postharvest quality; RhLAC

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2009 سفارش ترجمه

Effect of refrigerated storage on aroma and alcohol dehydrogenase activity in tomato fruit

Keywords: کیفیت بعدی; Volatiles; Sensory evaluation; Flavor; Postharvest quality; Refrigeration; Alcohol dehydrogenase; Tomato

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2009 سفارش ترجمه

Ultralow oxygen treatment for postharvest control of western flower thrips, Frankliniella occidentalis (Thysanoptera: Thripidae), on iceberg lettuce: II. Effects of pre-treatment storage on lettuce quality

Keywords: کیفیت بعدی; Controlled atmosphere; Ultralow oxygen; Thrips; Aphid; Phytosanitary treatment; Lettuce; Storage; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2008 سفارش ترجمه

Ultralow oxygen treatment for postharvest control of western flower thrips, Frankliniella occidentalis (Thysanoptera: Thripidae), on iceberg lettuce: I. Effects of temperature, time, and oxygen level on insect mortality and lettuce quality

Keywords: کیفیت بعدی; Controlled atmosphere; Ultralow oxygen; Phytosanitary treatment; Lettuce; Western flower thrips; Postharvest quality

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2008 سفارش ترجمه

Coating citrus (Murcott tangor) fruit with low molecular weight chitosan increases postharvest quality and shelf life

Keywords: کیفیت بعدی; Low molecular weight chitosan; Citrus fruit; Postharvest quality; Murcott tangor

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2007 سفارش ترجمه

Effect of differential soil moisture and nutrient regimes on postharvest attributes of onion (Allium cepa L.)

Keywords: کیفیت بعدی; Irrigation scheduling; Fertigation; Onion; Postharvest quality; Storability

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2007 سفارش ترجمه

A methodological approach for the identification and quantification of sources of biological variance in postharvest research

Keywords: کیفیت بعدی; Non-linear mixed effects models; Postharvest quality; Modelling; Biological variance

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2006 سفارش ترجمه

Analysis of the isothiocyanates present in cabbage leaves extract and their potential application to control Alternaria rot in bell peppers

Keywords: کیفیت بعدی; Isothiocyanates; Natural fungicide; Fungal disease; Postharvest quality; Bell pepper;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2005 سفارش ترجمه