
Single-run analysis of vitamin D photoproducts in oyster mushroom (Pleurotus ostreatus) after UV-B treatment
Keywords: Pleurotus ostreatus; Ergocalciferol (vitamin D2); 22,23-Dihydroergocalciferol; Vitamin D4; Previtamin D; Tachysterol; Lumisterol; Photoisomers; Vitamin D activity; Food analysis; Food composition