
(−)-Trans-ε-viniferin, a polyphenol present in wines, is an inhibitor of noradrenaline and 5-hydroxytryptamine uptake and of monoamine oxidase activity
Keywords: (−)-Trans-ε-viniferin; Noradrenaline and 5-hydroxytryptamine uptake; Human recombinant MAO isoform; Human platelet; Rat brain synaptosome