Separation of alk(en)ylresorcinols from rye bran with saturated, monoenoic, dienoic, trienoic and hydroxylated monoenoic side chains using an octyl phase in ultra-high performance liquid chromatography and their differentiation by tandem mass spectrometri
Keywords: Alkylresorcinols; Rye; Secale cereale L.; Analysis; C8; Mass spectrometry;