
Characterization of interphase volatile compounds in Chinese Luzhou-flavor liquor fermentation cellar analyzed by head space-solid phase micro extraction coupled with gas chromatography mass spectrometry (HS-SPME/GC/MS)
Keywords: هیدروکسید سدیم (PubChem CID: 14798); Interphase volatile compounds; Fermentation cellar; HS-SPME/GC/MS; PCA; PLS-DA; Ammonium molybdate (PubChem CID: 16211167); Sodium hydroxide (PubChem CID: 14798); Sodium chloride (PubChem CID: 5234); Boric acid (PubChem CID: 7628); Ascorbic acid (PubChem