Keywords: Roller milled barley; Phytosterols; Polyphenols; Tocols;
مقالات ISI (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: ADHD; Attention Deficit Hyperactivity Disorder; ALA; α- linolenic acid; DHA; docosahexaenoic acid; DWB; Dry Weight Basis; EFAs; Essential fatty acids; EFSA; The European Foods Safety Authority; EPA; Eicosapentaenoic acid; FA; Fatty acids; FAME; Fatty Aci
Keywords: Tocochromanols; Tocols; Ultrasonic-assisted extraction (UAE); Supercritical fluid chromatography (SFC); Supercritical fluid extraction (SCFE); Mass spectrometry
Keywords: Annatto; Bixin; Supercritical fluid extraction; Tocols
Keywords: α-Tcph; α-tocopherol; β-Tcph; β-tocopherol; γ-Tcph; γ-tocopherol; δ-Tcph; δ-tocopherol; α-Tct; α-tocotrienol; β-Tct; β-tocotrienol; γ-Tct; γ-tocotrienol; δ-Tct; δ-tocotrienol; Tc; total tocols; DM; dry matter; HPLC-FLD; high performance li
Phytochemical composition and β-glucan content of barley genotypes from two different geographic origins for human health food production
Keywords: Coloured barley; Tocols; Anthocyanins; Flavan-3-ols; Phenolic acids;
Lipid characterization of Eryngium maritimum seeds grown in Tunisia
Keywords: Eryngium maritimum; Fatty acids; Triacylglycerols; Phospholipids; Tocols; Sterols;
Conventional steaming retains tocols and γ-oryzanol better than boiling and frying in the jasmine rice variety Khao dok mali 105
Keywords: Brown rice; Cooking; Gamma-oryzanol; Parboiled germinated brown rice; Tocols; Tocotrienol;
Nutritional traits and antioxidant capacity of kiwifruit (Actinidia deliciosa Planch., cv. Hayward) grown in Italy
Keywords: Kiwifruit; Compositional profile; Proximates; Ascorbic acid; Total polyphenols; Carotenoids; Tocols; Antioxidant activity; Food analysis; Food composition;
Lophira lanceolata seed oil extraction method (ancestral or modern) modifies the properties of the oil
Keywords: Lophira lanceolata; Artisanal methods; LC–MS/APCI+; Tocols; Phytosterols
Radioprotective efficacy of delta-tocotrienol, a vitamin E isoform, is mediated through granulocyte colony-stimulating factor
Keywords: Delta-tocotrienol; Gamma-radiation; Granulocyte colony-stimulating factor; Mice; Radiation; Tocols
ReviewRecent findings on certain bioactive components in whole grain wheat and rye
Keywords: Alkylresorcinols; Benzoxazinoids; Lignin; Tocols; Ferulates; Sterols; AACC; American Association of Cereal Chemists; AAMPO; acetylated from of AMPO, 2-amino-7-methoxy-3H-phenoxazin-3-one; AP; 2-Aminophenol; APO; 2-Amino-3H-phenoxazin-3-one; AR; alkylresor
Tocols and carotenoids of einkorn, emmer and spring wheat varieties: Selection for breeding and production
Keywords: Wheat species; Carotenoids; Tocols; Genotype and environmental impactα-Tcph, α-tocopherol; β-Tcph, β-tocopherol; γ-Tcph, γ-tocopherol; δ-Tcph, δ-tocopherol; α-Tct, α-tocotrienol; β-Tct, β-tocotrienol; γ-Tct, γ-tocotrienol; δ-Tct, δ-tocotrienol; DM, dry ma
Carotenoids, tocols and retinols evolution during egg pasta - making processes
Keywords: Pasta-making; Carotenoids; Tocols; Retinols; Egg;
Changes in chemical composition of Phoenix canariensis Hort. Ex Chabaud palm seed oil during the ripening process
Keywords: Phoenix canariensis; Ripening process; Seed oil; DSC; Fatty acids; Sterols; Tocols; Physicochemical parameters
An improved method for the preparations of nanostructured lipid carriers containing heat-sensitive bioactives
Keywords: β-Carotene; Tocols; Nanostructured lipid carriers (NLC); Modified method; Previously established method; Stability;
Kinetics of tocols degradation during the storage of einkorn (Triticum monococcum L. ssp. monococcum) and breadwheat (Triticum aestivum L. ssp. aestivum) flours
Keywords: Bread wheat; Einkorn; Degradation kinetics; Storage; Tocols;
Tocols in caneberry seed oils
Keywords: Caneberry seed oil; Raspberry; Tocopherol; Tocotrienol; Tocols; Vegetable oil
Influence of steaming treatment on chemical and technological characteristics of einkorn (Triticum monococcum L. ssp. monococcum) wholemeal flour
Keywords: Einkorn; Furosine; Lutein; Tocols; Steaming treatment; Rapid visco analyzer; Seed fractions
Antioxidant properties and components of bran extracts from selected wheat varieties commercially available in Pakistan
Keywords: Antioxidant activity; Wheat bran; Tocols; HPLC; Polarography
Antioxidant efficacy of phytochemical extracts from defatted rice bran in the bulk oil system
Keywords: Defatted rice bran; Phytochemicals; HPLC; Oryzanols; Tocols; Ferulic acid; Tricin; Soybean oil; Schaal oven test; DSC analysis
Phytochemical characterization of defatted rice bran and optimization of a process for their extraction and enrichment
Keywords: Defatted rice bran; Phytochemicals; HPLC; Oryzanols; Tocols; Ferulic acid; Extraction kinetics; Solvent fractionation
Induction of cytokines by radioprotective tocopherol analogs
Keywords: Cytokines; Cytokine array; ELISA; G-CSF; Luminex; Mice; Radiation; Tocols