
Ruminal disappearance of polyunsaturated fatty acids and appearance of biohydrogenation products when incubating linseed oil with alpine forage plant species in vitro
Keywords: CLA; conjugated linoleic acid; CP; crude protein; CT; condensed tannins; DM; dry matter; FA; fatty acid; FAME; fatty acid methyl ester; GC; gas chromatograph; HT; hydrolysable tannins; NDF; neutral detergent fiber; NTP; non-tannin phenols; PUFA; polyunsat