
Efficient extraction of fructans from sotol plant (Dasylirion leiophyllum) enhanced by a combination of enzymatic and sonothermal treatments
Keywords: T, thermal treatment; PET, pre-enzymatic thermal treatment; ST, sonothermal treatment; PEST, pre-enzymatic sonothermal treatment; WSC, water soluble carbohydrates; RS, reducing sugars; RH, relative humidity; TEM, transmission electron microscopyDasylirion