کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
1255968 | 971448 | 2010 | 4 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Enantioselective reduction of acetophenone analogues using carrot and celeriac enzymes system
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موضوعات مرتبط
مهندسی و علوم پایه
شیمی
شیمی (عمومی)
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: Enantioselective reduction of acetophenone analogues using carrot and celeriac enzymes system Enantioselective reduction of acetophenone analogues using carrot and celeriac enzymes system](/preview/png/1255968.png)
چکیده انگلیسی
The enantioselective reduction of acetophenone analogues catalyzed by carrot and celeriac was performed in moderate conversions and excellent enantiomeric excesses. The steric factors and electronic effects of the substituents at the aromatic ring were found to significantly affect the efficiency of the enantioselective reduction of acetophenone analogues, while they had a little effect on the enantioselectivity of acetophenone analogues reduction. It was also found that the conversions of acetophenone analogues reduction at 33 °C by means of both biocatalysts were three times as great as those at room temperature.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Chinese Chemical Letters - Volume 21, Issue 3, March 2010, Pages 305–308
Journal: Chinese Chemical Letters - Volume 21, Issue 3, March 2010, Pages 305–308
نویسندگان
Xiang Liu, Zheng Guang Pan, Jian He Xu, He Xing Li,