کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1272750 972564 2006 9 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
A chemiluminescence method for the detection of electrochemically generated H2O2 and ferryl porphyrin
موضوعات مرتبط
مهندسی و علوم پایه شیمی الکتروشیمی
پیش نمایش صفحه اول مقاله
A chemiluminescence method for the detection of electrochemically generated H2O2 and ferryl porphyrin
چکیده انگلیسی

Electrochemical formation of H2O2 and the subsequent ferryl porphyrin were examined by measuring luminol chemiluminescence and absorption spectrum using flow-injection method. Emission was observed under the cathodic potential (0.05 V at pH 2.0 and − 0.3V at pH 11.0) by the electrochemical reduction of buffer electrolytes solution but no emission was observed at anodic potentials. FeIIITMPyP solution was added at the down stream of the working electrode and was essential for the emission. Removal of dissolved O2 resulted in the decrease of emission intensity by more than 70%. In order to examine the lifetime of reduced active species, delay tubes were used in between working electrode and FeIIITMPyP inlet. Experimental results suggested the active species were stable for quite long. The emission was quenched considerably (> 90%) when hydroperoxy catalase was added at the down stream of the working electrode whereas SOD had little effect. Significant inhibition of the emission by the addition of alkene at the down stream of the FeIIITMPyP inlet was considered as evidence of oxo-ferryl formation. The spectra at reduction potential under aerated condition were shifted to the longer wavelength (> 430 nm) compared to the original spectrum of FeIIITMPyP (422 nm). All the spectra were perfectly reproduced by a combination of FeIIITMPyP and OFeIVTMPyP (438 nm) spectra. These observations lead to the conclusion that H2O2 was produced first by electrochemical reduction of O2, which then converted FeIIITMPyP into OFeIVTMPyP to activate luminol. The current efficiencies for the formation of H2O2 were estimated as about 30–65% in all over the pH.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Bioelectrochemistry - Volume 68, Issue 1, January 2006, Pages 31–39
نویسندگان
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