کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
1591011 | 1515473 | 2006 | 5 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
The anisotropic properties of magnetically ordered gel
دانلود مقاله + سفارش ترجمه
دانلود مقاله ISI انگلیسی
رایگان برای ایرانیان
کلمات کلیدی
موضوعات مرتبط
مهندسی و علوم پایه
مهندسی مواد
دانش مواد (عمومی)
پیش نمایش صفحه اول مقاله
چکیده انگلیسی
The preparation of gels under strong magnetic fields causes the molecular ordering of the gels. The relationships between the magnetic ordering and various physical properties of agarose gel at various concentrations were investigated. It was found that the ordering of the gel molecules is related to the phase transition temperature. Our measurements of the electrophoretic velocity of DNA, the elasticity of the gel and its ratio of shrinkage in acetone-water systems indicate that agarose gel has anisotropic properties. The experimental results indicate the presence of an anisotropic network structure in the gel.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Science and Technology of Advanced Materials - Volume 7, Issue 4, May 2006, Pages 322-326
Journal: Science and Technology of Advanced Materials - Volume 7, Issue 4, May 2006, Pages 322-326
نویسندگان
Isao Yamamoto, Syuji Saito, Tetsuya Makino, Masuhiro Yamaguchi, Tadashi Takamasu,